烧肉 松本
焼肉 松もと / Matsumoto Yakiniku
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Set includes 2 or 3 items from special loin, ichibo, kainomi, lamb shin, triangular belly, and inside. You can choose from salt or special sauce.
This plan is for women's groups only.
This plan is for women's groups only.
This intriguing dish with a playful name is a mix of pork small intestine, rectum, and large intestine. The rich image of pork hormone is refreshing and easy to eat! It is our restaurant's top recommended menu item. The secret to its deliciousness is the hidden flavor of miso. Please enjoy it with the special washing sauce for Jarinco Mix.
A set of rare cuts that change daily, including selected loin, kainomi, and ichibo. You can choose between salt or a special sauce. It has a volume that can be shared between two people, satisfying both your stomach and heart.
At Yakiniku Matsumoto, we offer some rare cuts of meat. The jaw meat Agi and the cheek meat Ten are both chewy, and the more you chew, the more flavorful and delicious they become. It is recommended to enjoy both with salt. Agi 858 yen/Ten Meat
・Medium…308 yen・Small…242 yen
So delicious! Refreshing sharpness! New standard highball!
A taste that continues to be loved. A refreshing flavor that you never get tired of.
It has a fragrant and soft taste. Today, it's a slightly better highball.
With a light mouthfeel like the wind, it enhances the flavors of the dishes.
Deep flavor with a hint of smokiness.
Zero sugar that surprises with its deliciousness. *According to food labeling standards
Zero sugar that surprises with its deliciousness. *According to food labeling standards
Japanese gin made from Japanese ingredients. A refreshing soda mix that pairs well with meals.
Please choose from on the rocks, with water, or with soda. The key is the barrel-aged umeshu.
Each
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