pizzeria TONINO 驹泽店
pizzeria TONINO 駒沢店 / Pizzeria TONINO Komazawa
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Topped with a paste of purple potatoes, mozzarella, subtly sweet Italian chestnuts, porcini mushrooms, and slices of lardo (salt-cured pork back fat) fragrant with herbs.
An assortment of appetizers including prosciutto, salami, marinated sardines, and zucchini scapece. The contents of the assorted appetizers may vary depending on the day's ingredients. For details, please ask the staff. ・For 2 people... 2,400 yen ・For 3 people... 3,600 yen
A slightly sweet meat sauce simmered with Neapolitan-style meatballs and béchamel sauce. Finished by baking in the oven and served hot.
Homemade meat sauce slowly simmered with beef and pork minced meat, wine, and aromatic vegetables. Topped with 24-month aged Parmigiano.
Octopus minced and slowly simmered with tomatoes and aromatic vegetables.
A dish featuring a generous amount of four types of mushrooms (chanterelle, shiitake, porcini, and king oyster) prepared simply to savor the flavors and textures of the mushrooms.
Homemade pesto with fresh basil and pine nuts. Topped with 24-month aged Parmigiano.
This is a dressing made with refreshing tarragon.
A green salad topped with four types of mushrooms and walnuts, served with balsamic dressing.
Tossed arugula with a simple lemon dressing, generously topped with 24-month aged Parmigiano Reggiano cheese.
This is a Capri-style salad made with fresh buffalo mozzarella air-freighted twice a week.
This is salami aged with coarsely ground meat and simple spices.
This is salami infused with the aroma of truffles.
This is a fresh ham with a rich aroma of spices and smoke.
Spanish Jamón Serrano.
It is a raw ham made from shoulder loin meat.
A platter of 5 types of ham and salami. Serves 3 to 4 people. Half size is also available.
Takeout OK!
A Neapolitan cold dish of zucchini marinated with garlic and mint.
A cold dish made with plenty of vegetables simmered in tomato.
This is a sardine marinade with a lemon flavor.
This is fried brown mushrooms. Takeout available!
Full of flavor! This is a slowly simmered Neapolitan-style spicy pork offal stew with tomatoes.
A platter of four types of cheese.
This is soft shell shrimp, squid, and fried baby sardines coated in semolina flour. Please squeeze some lemon on top before enjoying! Takeout available!
A platter of fresh buffalo mozzarella and prosciutto air-freighted weekly.
Recommended for children and as a snack! Takeout available!
A classic from Naples! Served as a salad
Our original with a rich aroma
Our restaurant offers a modern-style pizza, 'Pizza Contemporanea', which is gaining attention among the younger generation in Naples. The characteristic of Pizza Contemporanea is its high, airy crust (cornicione). The ingredients are the same as traditional Neapolitan pizza: wheat, salt, water, and yeast, but by incorporating more air into the dough, the cornicione rises, resulting in a crispy exterior and a moist, fluffy texture inside. Be sure to enjoy the first bite starting from the cornicione. You can savor the new texture of 'Crispy, Fluffy, Chewy' along with the fragrant aroma of wheat.
(Tomato sauce, garlic, basil, oregano) VEGAN *Takeout OK!
(Tomato sauce, mozzarella, Grana Padano, basil) *Takeout available!
(Tomato sauce, garlic, anchovy, oregano, olives, capers, basil) *Takeout available!
(Tomato sauce, sautéed four types of mushrooms, garlic, basil, oregano) VEGAN *Takeout available!
(Tomato sauce, mozzarella, Grana Padano, basil, anchovy, oregano) *Takeout available!
(Tomato sauce, cherry tomatoes, fried eggplant, zucchini, bell pepper, garlic, basil, oregano) VEGAN *Takeout available!
(Tomato sauce, mozzarella, Grana Padano, basil, salami, chili) *Takeout available!
(Tomato sauce, whitebait, cherry tomatoes, garlic, basil, oregano) *Takeout available!
(Tomato sauce, mozzarella, Grana Padano, basil, prosciutto cotto, ricotta) *Takeout available!
(Tomato sauce, mozzarella, Grana Padano, basil, tuna, Gaeta olives, onion, capers) *Takeout available!
(Tomato sauce, salami, cherry tomatoes, mushrooms, olives, garlic, basil, oregano) *Takeout available!
(Tomato sauce, mozzarella, Grana Padano, basil, prosciutto cotto, mushrooms, Gaeta olives, capers, anchovies, oregano) *Takeout available!
(Tomato sauce, buffalo mozzarella, Grana Padano, basil) Fresh buffalo mozzarella imported directly from Italy! *Takeout available!
(Mozzarella, Grana Padano, Cherry Tomato, Basil) *Takeout available!
(Mozzarella, Grana Padano, Corn, Prosciutto Cotto, Ricotta, Basil) *Takeout OK!
(Mozzarella, Grana Padano, boiled egg, prosciutto cotto, ricotta, black pepper) *Takeout available!
(Mozzarella, Grana Padano, sautéed four types of mushrooms, basil) *Takeout available!
(Mozzarella, Grana Padano, sausage, fried potatoes, basil) *Takeout available!
(Mozzarella, Grana Padano, cherry tomatoes, fried eggplant, zucchini, bell pepper, basil) *Takeout available!
(Mozzarella, Grana Padano, Salami, Prosciutto Cotto, Homemade Sausage, Basil) *Takeout OK!
(Mozzarella, Grana Padano, sautéed four types of mushrooms, homemade sausage, fresh cream, onion, Italian parsley) *Takeout available!
(Smoked Mozzarella, Grana Padano, Cherry Tomatoes, Arugula, Prosciutto Cotto) *Takeout OK!
(Mozzarella, Grana Padano, Gorgonzola, Taleggio) *Takeout available!
(Mozzarella, Grana Padano, cooked prosciutto, mushrooms, soft-boiled egg, basil) *Not available for takeout
(Zucchini sauce, mozzarella, zucchini, guanciale, provolone piccante, basil) *Takeout available!
(Mozzarella, Grana Padano, Guanciale, Soft-boiled Egg, Black Pepper) *Not available for takeout
(Smoked mozzarella, Grana Padano, mushrooms, speck, garlic, black pepper) *Not available for takeout
(Buffalo Mozzarella, Grana Padano, Cherry Tomato, Basil) Fresh buffalo mozzarella imported directly from Italy! *Takeout available!
(Mozzarella, Grana Padano, Prosciutto, Arugula) *Not available for takeout
(Truffle sauce, mozzarella, Grana Padano, mushrooms, soft-boiled egg, prosciutto) *Not available for takeout
(Tomato sauce, smoked mozzarella, ricotta cheese, Grana Padano, salami, basil)
(Tomato Sauce, Smoked Mozzarella, Ricotta Cheese, Grana Padano, Salami, Basil)
This is an Italian-style fish stew simply simmered with fish broth and tomatoes.
Slowly simmered approximately 300g of meat
Espresso over vanilla ice cream
Caramelized custard pudding
Brioche soaked in rum syrup
VEGAN = No meat, fish, or dairy products
(Peach juice drink)
Slightly bitter citrus sparkling
Blood Orange Sparkling
Sparkling Lemon
Sparkling 500ml
Draft Beer
Draft beer, a premium beer originating from Italy, born in Rome in 1963. It features a crisp and refreshing taste with a subtle citrus aroma.
Craft beer originating from Naples, Italy. This American Pale Ale (APA) features spicy and exotic aromas of citrus, herbs, and white pepper.
Non-alcoholic lager beer with an alcohol content of 0.05%
Cassis + White Wine
Cassis + sparkling wine
Blood Orange + Sparkling Wine
Peach juice + sparkling wine
A popular Italian aperitif made with Aperol, sparkling wine, and soda, served as an appetizer.
Type: Sparkling, White, Dry. Varieties: Xarel·lo 35%, Macabeo 35%, Parellada 30%. Origin: Spain, Catalonia. A golden, greenish-yellow hue. Aromas of citrus fruits, green apple, and ripe white fruits. A bottle that allows you to enjoy the various expressions, complexity, and finesse of Cava.
Type: White, Dry Varieties: Sauvignon Blanc 60%, Chardonnay 35%, Cortese 5% Origin: Italy, Piedmont A sparkling yellow white wine. Aromas of apricot and white rose, with a soft fruitiness and balanced acidity. A dry wine with a spicy finish.
(Red, Medium-bodied) Variety: Barbera 100% Region: Italy Piedmont Shining garnet color. The aroma of ripe fruit and spices spreads, with rich fruit flavors beautifully balanced by elegant acidity and smooth tannins in this refined red wine.
Type: Orange, Dry Variety: Chenin Blanc 100% Origin: South Africa, Western Cape Pale orange color. A gentle orange wine with a pleasant acidity and bitterness harmonized with the astringency of black tea, featuring aromas of citrus and apricot.
(Sparkling White Dry) Variety: Glera 100% Region: Italy, Veneto. A sparkling wine with a shining golden color. Rich aromas of apple and tropical fruits, with the refreshing and rounded taste characteristic of Glera. An excellent value bottle.
(Sparkling, White, Dry) Varieties: Xarel-lo 35%, Macabeo 35%, Parellada 30% Origin: Spain, Catalonia A golden sparkling wine with a greenish-yellow hue. Aromas of citrus fruits, green apple, and ripe white fruits. A bottle that allows you to enjoy the various expressions, complexity, and finesse of Cava.
(Lightly sparkling white dry) Variety: Verdicchio 100% Region: Italy Marche The palate is soft, with a rich fruit flavor harmonizing with lively acidity, and a pleasant bitter umami finish reminiscent of citrus peel in this lightly sparkling wine.
(Sparkling, White, Slightly Dry) Variety: Bacchus 100% Region: Japan, Hokkaido The palate is fresh, with flavors reminiscent of citrus fruits like lemon and grapefruit, along with a refreshing acidity. A moderate mineral sensation and a hint of sweetness linger in the finish, making it a slightly dry sparkling wine.
(Sparkling, White, Dry) Varieties: Pinot Noir 70%, Chardonnay 18%, Pinot Meunier 12% Region: France Champagne Beautifully shining yellow. Persistent delicate bubbles. Aromas reminiscent of ripe apple, apricot, and cherry, with hints of acacia, gingerbread, and honey. The palate is soft, with a harmonious balance of strong fruitiness and lively acidity. It has a solid body, characterized by a savory finish that lingers.
(White, Dry) Variety: Sauvignon Blanc 100% Region: France, Touraine A fruity white wine with refreshing aromas of lemon and herbs. It has a pleasant harmony of juicy fruitiness and fresh acidity, resulting in a crisp and approachable flavor.
(White, slightly dry) Variety: 100% Riesling Region: France Alsace Full of lively fruitiness and minerality, refreshing and elegant. The clean acidity is pleasant, making it a well-balanced wine with umami.
(White, Dry) Variety: Sauvignon Blanc 60%, Chardonnay 35%, Cortese 5% Region: Italy, Piedmont A sparkling yellow white wine. Aromas of apricot and white rose, with a soft fruitiness and balanced acidity. A dry wine with a spicy finish.
(White, Dry) Variety: Chardonnay 100% Region: France Burgundy The palate is soft, with a rich fruit flavor balanced by crisp acidity, complemented by pleasant citrus bitterness and minerals that tighten the body, resulting in a full-bodied Chablis.
(White, Dry) Variety: Catarratto 60%, Chardonnay 40% Region: Italy, Sicily. A beautiful and rich white wine with a delicate spread of the vibrant aromas of melon and vanilla. An elegant taste with a soft mouthfeel and supple fruitiness, harmonizing round acidity and refined bitterness.
(Red, Medium Full-Bodied) Variety: Aglianico 100% Region: Italy Campania The palate is soft, with rich fruit flavors and lively acidity. A juicy red wine with powdery tannins and a spicy finish that leaves a strong impression.
(Red, Medium-bodied) Varieties: Syrah 90%, Grenache 10% Region: France Côtes du Rhône The palate is soft and rich in fruit flavors, with lively acidity and a hint of salt. Fine tannins and spices harmonize in the finish, creating a flavorful red wine.
(Red, Medium-bodied) Variety: Barbera 100% Region: Italy, Piedmont. Shining garnet color. The aroma of ripe fruits and spices spreads, with rich fruit flavors beautifully balanced by elegant acidity and smooth tannins in this refined red wine.
(Red, Medium Full-bodied) Varieties: Corvina 39%, Rondinella 31%, Corvinone 30% Region: Italy Veneto The palate is soft, with impressive strong fruit flavors and rich acidity. Fine tannins linger pleasantly in the finish, making it a rich red wine.
(Red, Medium Full) Varieties: Nero d'Avola 50%, Syrah 50% Region: Italy, Sicily A red wine with complex aromas of ripe berries and vanilla. Rich fruit flavors, mellow acidity, and fine tannins harmonize to create a spicy taste.
(Slightly sparkling red wine, medium sweet) Variety: Lambrusco 100% Region: Italy Emilia-Romagna Gentle bubbles provide a pleasant sensation, harmonizing sweet and juicy fruit flavors with smooth acidity. This slightly sweet, slightly sparkling red wine is characterized by mellow and mild tannins.
Cannot choose the brand (dry sparkling red wine). Variety: Lambrusco 100%. Region: Italy, Emilia-Romagna. A dry sparkling red wine from Emilia-Romagna, Italy. It features refreshing bubbles and rich fruit flavors that pair well with prosciutto and meat dishes, along with a crisp acidity.
(Orange, slightly dry) Variety: Chenin Blanc 100% Region: South Africa, Western Cape Pale orange color. A gentle orange wine with a pleasant acidity and bitterness, harmonized with the astringency of black tea, featuring aromas of citrus and apricot.
(Orange, Dry) Variety: Pinot Grigio 65%, Sauvignon Blanc 15% Origin: Italy Friuli-Venezia Giulia. A complex flavor with aromas of ripe orange, black tea, and spices. Rich in fruitiness and structure, this orange wine offers the unique umami and aftertaste characteristic of non-filtered wines.
<Poli Salpa Oro>
Limoncello made from Amalfi lemons
Classic amaro made with dandelion
Walnut liqueur
