鰻魚のしろむら 春日井

Black Nikka Highball

The richness brewed by black koji has a thick sweetness and a crisp finish.

The sake brewed with the pure water from the Kirishima mountain range brings out the inherent flavor of the sweet potato to the fullest, creating a deep taste that combines richness and sharpness.

A masterpiece born from the climate of Kagoshima. Slowly aged, it has a smooth texture and is easy to drink, despite being sweet potato shochu.

Moriizo is popular for its unique, smooth flavor without the distinct odor of sweet potatoes.

Made with carefully selected barley as the only ingredient, impurities removed, and finished with low-temperature refined vacuum distilled shochu.

This is a top-quality product based on Nikkaido barley shochu, relatively aged for a long time, carefully matured, and particularly focused on aroma.

Elegant and fragrant, with a subtly sweet aroma of grains. The caramel-like flavor delicately spreads in the mouth, offering a pleasantly light taste.

While the regular God River is aged for 3 years, this Black is aged for 5 years, resulting in a richer and smoother flavor.

A rich aroma and a vibrant, full-bodied flavor. A plum wine crafted with the techniques of whiskey making, designed for adults.

This is a limited edition plum wine with restricted production and sales. It is a fine product that has been aged with carefully selected plums soaked in the original sake of 'Akabako' and is now shipped from the current brewery.

Horai Sake Maho (Limited Edition) (Sweet) is a high-quality sake that carefully extracts the umami of rice nurtured by the climate of Okumikawa. It uses 'Yume Sansui,' a sake-brewing rice cultivated in-house, and 'Maho' is the sake that has been crafted with the utmost effort in every process starting from rice cultivation.

This sake is brewed using Yamada Nishiki rice polished to 35% over a period of day and night, and then aged for about three years in a low-temperature underground storage to enhance its smoothness and flavor.

This is a sake with a rich aroma reminiscent of fruits, bringing out the umami and sweetness of rice.

A smooth texture with a spread of sweetness, this sake has a feminine flavor and is truly beautiful, just as its name suggests.

This is a refined and mature Daiginjo sake with a rounded flavor.

This sake is refreshing and easy to drink as a raw sake. It has a solid flavor, allowing you to enjoy it at a wide range of temperatures from chilled to warmed.

This sake has a gentle sweetness that spreads in the mouth, harmonizing perfectly with a refreshing acidity.

The aroma is gentle, reminiscent of white peach.

We further polished the high-quality sake rice 'Yumemizumi' from Okumikawa, maximizing its flavor. This sake has a rich taste combined with smoothness.

A pure rice sake with a sharp and beautiful finish. It has a carefully crafted flavor.

Wakagiku, the brewery protected by the eternal Ebisu deity. In 1986, the fifth generation brewer, Hisakazu Shigetou, revived the cultivation of the rice sake 'Yamada Nishiki' in the Iga region.

Since ancient times, the god of the north is known as Xuanwu, the god of the south as Zhuque, the god of the east as Qinglong, and the god of the west as Baihu. The east is represented by the dragon, Eastern Dragon. This Eastern Dragon Junmai Ginjo features a large illustration of a dragon holding a wish-granting jewel on the label. It has a crisp and tight mouthfeel with a refreshing taste.

Enjoy the subtle sweetness of rice from the four-stage brewing process, with a clean finish that keeps you coming back for more. It is also recommended to drink it warm to enhance the flavors.

A strong flavor characteristic of dry sake. You can feel the original umami of the sake, and the richness and strength of the flavor enhance the taste of the dishes. You can enjoy a robust dry flavor and taste even when served warm or hot.

Calm ginjo aroma, soft umami that spreads, refreshing aftertaste, and a clean finish. This junmai sake pairs well with sashimi and delicately flavored Japanese dishes.

A modest yet rich aroma reminiscent of freshly cooked rice. A gentle sweetness and soft umami lead to a clean, dry finish. A rounded sake that pairs well with meals.

A fragrant and luxurious feel. A finely smooth texture. Elegant sweetness and gentle umami create a pleasant experience, while sharp and refreshing acidity adds a sense of transparency.

It features the aroma of pears and a rich flavor. It can be enjoyed chilled or warmed.

The floral aroma when held in the mouth transforms into a vanilla scent in the throat, and the flavor is characterized by a silky smoothness.

We brew fine sake using a variety of yeast. It has a moderate aroma and a refreshing taste. When enjoyed chilled with a meal, it enhances both the sake and the food.

This is a sake brewed with the underground water flowing from the Ise Jingu Naiku and rice polished to the level of Daiginjo, featuring a balanced aroma and flavor.

A carefully brewed daiginjo at low temperatures, featuring a gentle and elegant aroma with a refreshing yet rich flavor. This is a sake quality intended for competition entries.

A still wine made from 100% Chardonnay harvested from Takahata Town, balanced with residual sugar and acidity, fermented in stainless steel tanks, with a slight gas remaining from the fermentation process.

A sparkling wine crafted by Moet in Australia! This wine, made using secondary fermentation in the bottle (Champagne method), offers a high-quality and approachable flavor.

This is the representative champagne of Veuve Clicquot. It is made from three types of grapes and has a refreshing aroma with strong notes of fruit and brioche that is pleasant to the senses.

Powerful, characterized by rich aromas of pear and plum. It has a solid structure, with concentrated fruit flavors supported by abundant minerals, creating a tight taste that beautifully envelops the palate.

This is a casual yet formal Champagne that can be paired widely from aperitif to meal, allowing for enjoyment at any time. It has a bright, well-clarified pale golden yellow.

Representing Ruinart, this champagne, made from 100% Chardonnay, is known as the 'jewel of Champagne.' It offers a smooth and well-balanced flavor. Delicate and long-lasting, it features a pearl-like effervescence, accompanied by rich aromas of brioche and roasted almonds.

Aroma of pear and citrus with a hint of white flowers that smells fragrant. Well-balanced, extremely fruity and fresh, with a lively taste.

Shows beautiful aromas of honey and candy, with flavors similar to the aroma, accompanied by a touch of typical Chablis minerality. The finish is long-lasting.

Menage a Trois Pinot Grigio is a white wine that perfectly suits any occasion. It is fresh, with a straightforward fruitiness, and is very enjoyable to drink.

A wine made from grapes grown in several vineyards spread across Burgundy. A blend that combines the complexity of Côte d'Or with the rich fruitiness of Côte Chalonnaise and Mâcon.

It has attractive nuances of lime, grapefruit, and gooseberry, with a tropical undertone. Medium-bodied, powerful, and shows a solid core of fruitiness that envelops the mouth.

Aroma of pear blends together. Particularly high quality with a well-balanced attack. In the mid-palate, it gives a sense of volume and high viscosity, and then a refreshing flavor spreads.

Beautiful aromas of small red and black fruits (strawberry, raspberry, blackberry) rise with hints of jasmine and peony flowers.

Rich dark berry flavors, smooth tannins, and a long, rich finish make it truly delicious.

Fresh aromas of small black and red fruits like blueberries, raspberries, and Morello cherries rise up, with a beautiful hint of spice. It has smooth tannins and is a very fruity wine.

A beautiful aroma of small red and black fruits (strawberry, raspberry, blackberry) rises with hints of jasmine and peony flowers. This powerful, elegant full-bodied wine has good smooth tannins.

The aroma is rich yet delicate, blending the fragrant notes of fully ripe fruits with toasty aromas reminiscent of milk chocolate and licorice. The taste attack is smooth and gives a sense of high viscosity.

A super Tuscan born from a collaboration of geniuses! With a dark ruby color, it has a powerful, complex, and deep aroma, with delicate nuances of spicy clove and black pepper.

The pioneer of cult wines, Martha's Vineyard! The leading wine with a minty aroma! Featured in Neil Beckett's '1001 Wines to Drink Before You Die'!

Shows ripe blackberries and juicy wild blueberries, layered with café mocha, sweet dark licorice, and dried sausage.

One of the world's leading winemakers, Christian Moueix, who cultivated star wines from the right bank of Bordeaux. Dominus Estate was founded by him in California in the 1980s and is now counted among California's top wineries.