Tonkatsu KOKOMADEYARUKA -Surpassing Expectation-
とんかつ ここまでやるか。
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27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
充滿對炸豬排的堅持專門店
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【晚餐】伊邪那美黑牛夏多布里昂套餐：一份豐盛的套餐，包含優質豬肉、伊邪那美黑牛夏多布里昂以及精選海鮮。套餐包含當日優質豬肉的里肌肉和菲力肉、伊邪那美黑牛夏多布里昂、炸海鮮和時令蔬菜、清口菜、特製優質豬肉清湯拉麵、清爽甜點等等——全新演繹的炸物，定會讓您不禁讚歎：“他們真是下了血本！” *典型一日範例* 來自 Yamakou：炸藍鰭鮪魚、優質豬肉的上等肋排、兩種炸時令蔬菜。來自尾崎鳴人水產：紅蝦、炸蝦排、焯水蘆筍和水菜、伊邪那美黑牛夏多布里昂牛排、神戶牛肉和優質豬肉碎肉排、新洋蔥和淡路島銀魚沙拉、炸海鮮、優質豬里脊肉、優質豬柳、特選優質豬肉清湯拉麵、血橙
【晚餐】「他們竟然做到了！」這道菜包含多種頂級豬肉部位、精選炸海鮮和精緻菜餚，讓您盡享滿足，不禁感嘆：「他們竟然做到了！」菜餚包括當日精選豬裡肌和豬柳、稀有肋眼肉、精選炸海鮮和時令蔬菜、清口甜點、特製頂級豬肉清湯拉麵、清爽肋眼等等。豬排，這才是真正的豬排！ *典型一日菜品範例* 來自 Yamakou：炸藍鰭鮪魚、頂級豬肋眼肉、兩種時令炸蔬菜。來自尾崎鳴人水產：紅蝦、炸蝦排、焯水蘆筍和水菜、神戶牛肉和特級豬肉碎排、新洋蔥和淡路島銀魚沙拉、炸海鮮、特級豬裡肌、特級豬柳、精選特級豬肉特製清湯拉麵、血橙冰沙
【晚餐】豬裡肌排及精選海鮮套餐：一份真正令人滿足的套餐，讓您體驗炸海鮮的精髓。套餐包含當日推薦的五種炸海鮮，以及輕煎豬裡肌排、神戶牛肉品牌豬肉碎肉排、特色菜餚、品牌豬肉特製清湯拉麵和清爽甜點。 「難以置信我們竟然做到了這一點？」就連炸海鮮也能如此美味。 *典型一日菜品範例* 山光炸藍鰭鮪魚；鳴門尾崎水產炸鯛魚；鳴門尾崎水產兩種時令炸蔬菜；紅蝦排；蘆筍水菜沙拉；神戶牛肉品牌豬肉碎肉排；新蔥淡路島銀魚沙拉；鳴門尾崎水產炸鱸魚；鮭魚肉肉炸肉湯味炸肉肉湯裡木果；
The brand and price may vary depending on the day's supply situation. 200g 4,500 yen and up
The brand and price may vary depending on the day's supply situation. 200g 5,500 yen and up
The brand and price may vary depending on the day's supply situation. 160g 5,400 yen and up
A luxurious juicy menchi katsu made with Kobe beef and brand pork.
The types and prices may vary depending on the day's supply situation.
Menchi katsu made from Kobe beef and brand pork purchased whole from the series 'Yakiniku Mochio', with smoked cheese added.
Prices may vary depending on supply.
Prices may vary depending on supply.
Light yet powerful flavor. Rich in taste without unnecessary filtration.
A vibrant and rich aroma and depth derived from long-term aging
"Luxuriously using the new rice 'Hinohikari'. The sweetness of the rice, rich umami flavor."
A new door to sake opens with this fruity and light daiginjo.
A refreshing acidity and sweetness are characteristic, with a subtle astringency that enhances the meal.
A refreshing rice aroma with a hint of acidity. A pleasantly tingling aftertaste.
Aroma of pear and apple, with a taste of ripe white peach and red-fleshed orange.
Italy Tuscany / Trebbiano, Vermentino 'Rich citrus aromas and mineral notes pair well with a wide range of vegetables, seafood, and white meats.'
Japan Koriyama / Chardonnay 'Aroma of ripe citrus, acacia honey, and a savory grip that tightens the finish'
California / Chardonnay 'A well-balanced flavor with rich fruitiness of moderately ripe apples and peaches, gently infused with the aroma of oak.'
Italy Tuscany / Sangiovese, Merlot 'Well-ripened red berries with nuances of brown sugar and vanilla. Smooth with a good sense of volume.'
Japan Koriyama / Chardonnay 'Aroma of raspberry, blueberry, dried flowers, and spices like nutmeg'
Trentino-Alto Adige / Pinot Noir 'Fresh aromas of raspberry and flowers. Elegant acidity that is pleasant and refined.'
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