Japanese Dining Koyomi

A traditional soba that has been loved since the Edo period. When plenty of grilled nori is placed on warm kake soba, it softens and falls apart, resembling a blooming flower, which is one theory behind its name. It allows you to simply enjoy the quality of the ingredients. A dish loved by the stylish Edo people.

Crispy tempura made with seasonal Edo Tokyo vegetables and colorful vegetables sourced from across the country, perfectly paired with soba.

It is said that during the flourishing Edo culture, the 'Arare Soba', which resembles small pillars from Edo Bay scattered on top of soba, was a popular dish. Please enjoy the 'Ten Arare', which is a tempura made with small pillars and shrimp combined with mitsuba, along with your soba.

A steamed dish that utilizes the wisdom of 'Chanko' cherished in sumo stables. Abundant Edo Tokyo vegetables are steamed together with fluffy chicken tsukune. The homemade tofu finished in the steam is also a deeply flavorful dish.

A steamed dish that utilizes the wisdom of 'chanko' cherished in sumo stables. Abundant Edo Tokyo vegetables are steamed together with Matsusaka beef to create a fluffy texture. The homemade tofu, finished in the steam, is also a deeply flavorful dish.

A traditional sea bream rice soup passed down from the long-established restaurant 'Kachou', founded in the second year of the Showa era. This is a bowl that can be enjoyed refreshingly and elegantly as a conclusion to a splendid meal. The sashimi sea bream is served with a special sesame sauce. Additionally, we have prepared grilled sea bream cooked to perfection. First, enjoy each with rice. For the second serving, place the sea bream on the rice and pour the fragrant broth over it to enjoy as a broth rice soup.

We have added a special stew that has been slowly simmered to the 'Herekatsu', which was also called 'Herekatsu' at a long-established Western-style restaurant. It is a luxurious 'tonkatsu' enjoyed with the stew as a substitute for the sauce.

A classic Western dish where a boiled egg is wrapped in minced meat and deep-fried until crispy. Enjoy it with Neapolitan pasta and steamed vegetables for a taste that brings back memories.

A luxurious dish with moist roast beef generously placed on top of rice. Enjoy it with a rich soft boiled egg made from fresh eggs, which adds a creamy texture.

With a meal order, add 400 yen for a mini dessert

Add a mini dessert for 400 yen with your meal order

Add a mini dessert for 400 yen with your meal order

With a meal order, add a drink for an additional 400 yen

Please enjoy the soy meat dumplings and vegetables with a plant-based dipping sauce. *Includes rice and soup.

We offer vegan soba made with plant-based soba sauce, free of animal products. *You can choose hot or cold soba.

We offer vegan soba made with plant-based soba sauce, free of animal products. *Soba can be served hot or cold.

A small omelette rice with hamburger, gratin, and everyone's favorite fried potatoes. A popular dish for kids, all packed into one plate. *For elementary school students only.

This set features the main dish 'beef hot pot,' which spread as a symbol of the civilization and enlightenment, along with a stylish dish 'tempura without batter' that was enjoyed as a side dish in the Edo period. The rich dipping sauce enhances the high-quality fat of Matsusaka beef, and when paired with fresh Tokyo-produced eggs, it offers a truly blissful taste.

【First Section: Grilled Tofu, Simmered Tuna with Green Onion, Sea Bream Sashimi with Sesame Sauce; Second Section: Shrimp Gratin, Scotch Egg with Tokyo Eggs and Grilled Vegetables, Beef Steak, Rice, Soup, Pickles】 The first section offers a simple yet sophisticated dish from Edo that allows you to enjoy the deep flavors of fish. The second section features nostalgic 'Western food' that has developed while embracing Japanese tastes. Please enjoy the journey of culinary culture from Edo to Tokyo with this meal.

For an additional ¥400 with dessert or meal, you can choose from the following beverages: Sumida Coffee (hot/iced) / Sumida Coffee Latte (hot/iced) / Tea (hot/iced) / Edo Museum Original Tea (hot) / Orange Juice

Can be changed to seiro soba

Choose from three flavors: Aosa Salt, Ume Katsuobushi, Butter Soy Sauce