牛牛 西麻布 總本店
牛牛 西麻布 総本店 / Gyu-Gyu Nishi-Azabu Sohonten
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推薦亮點
評分
日本使用者評價3.34（10條）評論
照片
菜單
此套裝行程讓您盡情享用黑毛和牛，包括新鮮生魚片、高級牛舌、讓您充分享受肉質鮮美的瘦肉，以及入口即化的里肌肉和味噌。您可以盡情享用頂級黑毛和牛。 時令韓式泡菜和泡菜 新鮮生魚片 兩種牛舌 兩種黑毛和牛燉菜 兩種特選瘦肉（配醬汁） 今日沙拉 裡肌肉和味噌牛排 兩種內臟 套餐（生蛋飯、拉麵或冷麵） *另加300日圓可選牛肉擔擔麵。 時令甜點
牛牛料理人氣套餐。您可以享受到融合了牛牛特色華麗表演的精彩娛樂。 時令韓式泡菜和泡菜 兩種新鮮生魚片 特選牛舌片 牛牛泰迪熊 芥末節 每日沙拉 灰姑娘壽司 浦島太郎的寶箱 龍紋排骨 套餐（可選生蛋飯、拉麵或冷麵） *另加300日元，即可選擇牛牛擔擔麵。 時令甜點
本套餐以優質瘦牛肉為主。主菜是上等牛臀肉，佐以特製蒜蓉醬，讓您盡享瘦肉的鮮嫩口感。 時令韓式泡菜、新鮮生魚片、牛肉韃靼、兩種黑牛舌、厚切掛生魚片、和牛瘦肉壽司、當日沙拉、兩種瘦肉（配醬汁）、上等牛舌燉菜、上等牛臀肉、套餐（生蛋飯、拉麵、冷面任選）。 *另加300日圓可選牛肉擔擔麵。時令甜點
非常適合年末派對等特別場合！這套餐包含無限暢飲！我們將GyuGyu最受歡迎的「GyuGyu套餐」改造成適合團體用餐的宴會套餐。我們為您準備了琳瑯滿目的宴席菜餚，不僅美味，外觀也令人賞心悅目！一定要品嚐這道奢華的「雅」套餐！ *此套餐需提前預訂，到店後無法選擇。 ■食物-泡菜，什錦Namul拼盤，今日沙拉，兩種新鮮生魚片，高級切片舌頭，芥末節，虎頂牛排，龍Kalbi，高級三件套拼盤，激素拼盤，高級生雞蛋米飯，冰淇淋■無限暢飲菜單-高級麥芽酒，梅子酒，高球，各種酸味酒，大麥和紅薯燒酒，一杯紅薯燒酒，喝一次酒杯和軟杯。 ================================= [無限暢飲菜單] [提供各種選項] 高級麥芽酒 / 梅酒 / 蘇打水 / 各種酸味酒 / 燒酒（大麥）、（紅薯）/ 杯裝葡萄酒（紅）、（白）/ 各種雞尾酒 / 必須更換各種軟性飲料。
此套餐包含可愛的肉餅，推薦用於生日、紀念日等特別場合。 *請在備註欄中寫下您的心意。 *字母或英文資訊可能會以草書寫。如果您不想使用草書寫，請在預訂時告知我們。 *生日以外的紀念日，任何資訊都可以！ *此套餐僅限提前預訂。您無法在抵達餐廳後選擇此套餐。 時令韓式拌菜 鮮肉刺身 高級牛舌 牛肉漢堡 當日沙拉 灰姑娘壽司 炒壽喜燒 肉餅拼盤 套餐（生蛋蓋飯、拉麵、冷麵可選）*另加300日元可選牛肉擔擔面，或加500日元可選牛肉蓋飯。時令甜點
我們提供的各種菜餚，不僅能讓您品嚐到鮮肉刺身和生拌牛肉，還能讓您品嚐到黑毛和牛的美味。這道菜價格實惠。 時令韓式拌菜和泡菜、鮮肉刺身、兩種牛肉、生拌牛肉、蔥花牛舌、鹹味內臟燉菜、炒壽喜燒、今日沙拉、三種推薦肉類以及兩種內臟。套餐（可選生雞蛋蓋飯、拉麵或冷麵）。 *另加300日元即可享用牛肉擔擔麵。冰淇淋
主菜是日本國產A5級黑毛和牛夏多布里昂牛排。請享用最奢華的牛肉套餐。 *如需更換主菜，需另加5,000日圓。 當季韓式泡菜松露生拌牛肉 *如鬆露缺貨，將以海鮮生拌牛肉代替。 高級肉壽司 海膽 厚切高級牛舌 牛舌燉菜 厚切牛腩排 每日沙拉 夏多布里昂牛排 *如需更換主菜，需另加5,000日元/人。 *可提供金粉服務，需另行付費（1,000日圓起）。如需此項服務，請告知我們。 一口冰淇淋 黃金城堡拼盤 涮涮鍋配夾心派 日式炒壽喜燒 套餐（可選蛋炒飯、拉麵或冷麵）。 *另加300日圓可選牛肉擔擔麵，或加500日圓可選牛肉蓋飯。 高級甜瓜
Limited to 2 groups per day! Includes all-you-can-drink! You can enjoy fresh meat sashimi, Gyu-Gyu's signature presentation, and a comparison of selected Kuroge Wagyu beef fillet and Matsusaka beef fillet in this very valuable and economical course! Please note that we only accept reservations for weekdays at 5:00 p.m. Reservations cannot be made after 5:30 p.m. or 5:45 p.m. Please call us for reservations for more than 3 persons. This course is only available for advance reservations. You cannot select this course after you arrive at the restaurant.
何不與心愛的人一起慶祝呢？這款可愛的肉餅非常適合各種紀念日，例如戀人、朋友、情侶的生日、結婚紀念日，甚至是您最愛的人的生日！ *請在留言欄中寫下您的祝福語。 （漢字、片假名、平假名、英文）*字母或英文資訊可能會以草寫寫。如果您不想使用草書，請在預訂時告知我們。 *此菜單需提前預訂。您無法在到店後再點餐。 肉餅（10塊精選肉塊）
Glass 800 yen jar
Simone Cremant de Bourgogne
Vintners Reserve Chardonnay
Obonkurima
Half bottle 9500 yen
Half bottle 8500 yen
Grass 2000 yen
Half Bottle 12500 yen
Half Bottle 15500 yen
Half Bottle 24000 yen
Half bottle 26000 yen
Black is a classic salad with the aroma of sesame oil, Red is homemade spicy sauce
This is a homemade salad blended with smoked oil and sesame oil, seasoned with smoked salt, and topped with chopped seaweed.
Kaluga Queen, used in three-star restaurants and airlines around the world. A half 4g option is also available.
We have seasoned it uniquely to match with meat.
Please enjoy it grilled with butter and sesame oil
With green onions, Korean seaweed, and sesame oil
A recommended dish made with plenty of fresh sea urchin
Three types of exceptionally fresh meat sashimi, 6 slices
Please enjoy the variations of meat sushi
Special sauce Yukhoe served with a carefully selected egg yolk
With a touch of lightly pickled mustard greens and yuzu pepper
Served with three types of sauce. *During times when truffles are not available, we offer seafood yukke.
This is Toro Taku made with Yukke meat.
Lightly seared lean meat with a refreshing ponzu sauce
Mini hamburger with salsa sauce made from Kainomi, avocado, and onion mayonnaise.
This is a special dish that allows you to enjoy the entire tongue from the tip to the base at once, as it is sliced in a unique way rather than the usual cut. Please enjoy it with our special tororo and flavored green onions.
Tenderloin appears with a spectacular presentation from the Tamatebako
We have marinated the beef skirt with our special wasabi.
You can choose from miso sauce or salt sauce.
Quickly seared premium meat sushi
Selection of three types of premium beef from Golden Castle
Our restaurant's pride, kalbi with special barbecue sauce
Thick-cut misuji steak.
Smoked flavor on the string part of the fillet.
Sliced large thigh dipped in special sauce, quickly grilled and served with a carefully selected egg yolk
The part of the beef tongue near the tip. It has a rich flavor and a firm texture.
The part of the tongue. It is tender and has an outstanding flavor.
This is the part of the tongue. We used the most tender and rare cut without hesitation. You can choose between thin slices and thick slices.
The most tender part of the premium tongue (tongue root). Limited to 2 plates per day.
The central part of the peach, a refreshing and tender meat.
A rare cut of chicken thigh that can only be obtained in 2 kg, it is exquisite marbled meat.
We use carefully selected ingredients.
We use only the best parts of the carefully selected harami.
Domestic Black Wagyu Chateaubriand
Domestic Black Wagyu Chateaubriand
Domestic Black Wagyu Chateaubriand
A5 Rank Matsusaka Beef Chateaubriand
A5 rank Matsusaka beef Chateaubriand
A5 rank Matsusaka beef Chateaubriand
Today's Selection of Carefully Chosen Hormones
We only use the soft center part.
The moderate chewiness becomes addictive.
Please note that some items may change depending on availability. Generally, consuming raw meat carries a risk of food poisoning. We advise against consumption for children, the elderly, pregnant individuals, and those in poor health. Gluten-free meals are also available.
Hidden popular No. 1, beef bone and pork bone double soup
Thick flat noodles with a refreshing broth
Special spicy meat miso made with 100% Wagyu beef
Carefully selected eggs sourced directly from a poultry farm in Hyogo Prefecture
This is a light garlic rice with octopus.
Please enjoy the crispy texture of the rice crust
A bite-sized meat bowl made with raw meat, perfect for the final touch.
Popular No. 1 among women
Seasonal dessert that changes with each season
Spherical chocolate parfait
Crown melon from Shizuoka Prefecture
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