Takashi Kisaragi
如月たかし
| M | D | M | D | F | S | S |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Auswertung
Rezensionen
Speisekarte
Attraction of "Hamo Nabe Course Luxury of tasting the season: Hamo, which is in season in summer, is prepared in a way that brings out the best of the ingredients. A variety of cool dishes: Each dish is designed to be cool and tasty, making the chopsticks more appetizing even in the hot season. A space with Japanese elegance: Enjoy a cool summer evening in the relaxed atmosphere unique to Gion Kisaragi Takashi. *Photographs of dishes, seating, options, etc. are for reference only.
Gion, Kyoto Kisaragi Takashi Seasonal Hospitality This is a special 8-course menu featuring the best of the summer season in a cool and flavorful atmosphere. The delicate techniques used to bring out the best of the ingredients and the presentation of the dishes are pleasing to all the senses. Enjoy the cool breeze of the hot season. The photos of dishes, seating, and options are for reference only.