Icchu

Set contents (for 2 people) 3 types of beef tongue, recommended kalbi, king's harami, char-grilled rosu, shabu-shabu, premium hormone, chori-gi salad, 3 types of kimchi, 3 types of namul

Most popular!! The exquisite texture and rich umami overflow with deliciousness! The ultimate luxury, only two servings can be taken from one beef tongue, an undeniably deep flavor.

Very popular among women! A classic grilled meat dish with thick, rich fat that is tender and overflowing with juice.

Tender and juicy beef rib meat with a lot of fat

Please enjoy the grilled shabu with appropriate marbling and the delicious flavor of lean meat.

This dish allows you to enjoy a perfect balance of fat and red meat, with a moderate texture.

Upper Shoulder, Ichibo, Zabuton, Lamp, Sirloin

Thick Cut Upper Tongue, Thick Cut Rump, Thick Cut Strawberry

It is a super rare cut. It is characterized by being soft and sweet, with a lot of juicy marbling.

Please enjoy the grilled shabu with appropriate marbling and the delicious flavor of lean meat.

A cut of meat with a balance of rich flavor and marbling located at the tip of the rear.

Beef small intestine

Beef large intestine

The first stomach of a cow, it has a unique texture and an excellent chewiness.

A part of the liver, rich in iron!

Tong is divided into four parts: the tip of the tongue, the base of the tongue, the middle of the tongue, and the underside of the tongue. Please enjoy the differences in each part.

It has a texture and a good bite. It is packed with umami.

The appeal is the refreshing salty flavor and tenderness!

Used the inside of the tongue and marinated it with salt sauce.

Enjoy the deliciousness of tender thick-cut meat!

The tenderness that melts in your mouth and the juicy meat juice and flavor are astonishing.

Super Value Product Kalbi, Geta Kalbi, Premium Kalbi

Rich and deep flavor.

Fatty beef rib meat that is tender and juicy

The area between the ribs.

Turami is a part of the beef cheek that is well-exercised, has a chewy texture, and a rich flavor.

This dish allows you to enjoy a perfect balance of fat and red meat, with a moderate texture.

The fat is sweet, and the meat has a rich flavor.

It has a chewy texture and is perfect for snacking!

It has a moderate amount of fat mixed with red meat and is tender.

The thick-cut sirloin, which uses the best part that can only be taken from one head weighing 1 kg, has a chewy texture and allows you to fully enjoy the flavor of the meat.

It has been cooked at low temperature.

It is cooked at low temperature.

Highly praised! This is Yukhoe made with horse meat. Fresh red meat is high in protein and low in calories, healthy and does not lose to beef!

It has a crunchy texture and an exquisite chewiness.

Very healthy third stomach of the cow with a good texture.

Lin Tun, Lin Tun Roast, Pork Toro

Plump shrimp, large scallops, and tender squid assortment.

Please enjoy with meat!!

Salad made with Italian dressing.

A salad made with homemade sweet and sour dressing.

The harmony of the sourness of kimchi and the gooey cheese is exquisite.

The soup is our pride! The soup made from it is rich in flavor without being heavy and is full of nutrients.

A rich soup seasoned with salt, a white soup.

It is a spicy soup with bean sprouts, spinach, fernbrake, and beef.