Zhen Bu Tong HONG KONG TEA ROOM 1946
真不同 HONG KONG TEA ROOM 1946 / Chenputon Hong Kong Tea Room 1946
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A Hong Kong-style cafe
Empfohlene Punkte
Auswertung
Rezensionen
Speisekarte
Afternoon Tea Hong Kong sponge cake will be changed to Hong Kong sponge cake birthday fruit cake (for 1 person) for +1,100 yen (tax included) High Tea & Course Meal +Birthday fruitcake with Hong Kong sponge cake (for 1 person) for +1,500 yen (tax included)
Enjoy all-you-can-drink high quality sparkling wine imported by our company, fresh ale, lemon sour, highballs, non-alcoholic cocktails, and Chinese tea! Enjoy 5 appetizers and a variety of popular special dim sum dishes such as "Famous Golden Fried Rice", "Nostalgic Pork Fried Rice with Dried Scallops", "Spring Rolls" and other popular dishes♪.
All-you-can-drink barrel-aged ale, lemon sours, highballs, non-alcoholic cocktails and Chinese tea are available. Enjoy 5 appetizers, a variety of popular special dim sum dishes such as "Famous Golden Fried Rice", "Nostalgic Pork Fried Rice with Dried Scallops", "Spring Rolls", and even the classic "Light Noodles".
All-you-can-drink high quality sparkling wine imported by our company, original sparkling cocktails, red and white wines, barrel-aged sparkling ales, lemon sours, highballs, non-alcoholic cocktails, and Chinese teas! Enjoy 5 appetizers and a variety of popular special dim sum dishes such as "Famous Golden Fried Rice", "Nostalgic Pork Fried Rice with Dried Scallops", "Spring Rolls" and other popular dishes♪.
A luxurious item shaped like a flower basket adorned with globe amaranth, jasmine, and lilies.
One of the three major black teas in the world, produced in Anhui Province, China. It is characterized by a floral, sweet aroma, with little astringency and some sweetness. It is recommended to drink it straight.
Based on Yingde black tea from Guangdong Province, flavored with lychee juice favored by Yang Guifei
Rosehip / Hibiscus
Pu-erh / Dokudami / Chrysanthemum / Loquat leaves / Rose Diet, Detox, Diuretic effect
[Origin] France/Jura [Varieties] Airen, Macabeo, Chardonnay, Ugni Blanc, Colombard with delicate acidity, featuring aromatic and vibrant fruit flavors like white peach, subtly sweet, and refreshing taste.
[Origin] France/Burgundy [Variety] Chardonnay, 600 meters at the shortest distance from Champagne. A traditional method produces a genuine Blanc de Blanc.
[Region] France/Champagne [Variety] Pinot Noir 75%, Chardonnay 25% From the village where the Impressionist master, Renoir, lived. A dry Champagne that allows you to enjoy the original fruitiness of the grapes.
[Origin] Chile/ Leyda Valley [Variety] Sauvignon Blanc Crisp Sauvignon Blanc bursting with refreshing citrus and herb aromas
[Region] Chile/ Casablanca Valley [Variety] Uses grapes from a selected plot of single vineyard Chardonnay. An exquisite Chardonnay that combines rich, ripe fruit flavors with beautiful acidity.
[Region] France / Alsace [Varieties] Muscat, primarily Riesling, created with a traditional combination, a historic dry style. It has a fresh, light, and crisp taste.
[Origin] France / Burgundy [Variety] Chardonnay with rich citrus aromas, and notes of ripe apple and honey. A wine that offers a fresh taste and beautiful acidity.
[Origin] Chile/ Colchagua Valley [Variety] Cabernet Sauvignon, a deep flavor of ripe black fruits, perfect for savoring slowly with food, a fulfilling drinking experience.
[Origin] Chile/Majecovalle [Variety] Pinot Noir with gentle and pure fruit flavors combined with noble wildness, rounded tannins, and smooth acidity creating an elegant impression.
[Origin] Chile/ Maipo Valley [Variety] Cabernet Sauvignon, possessing a dignified elegance that conveys the nobility of the terroir within its approachability, the quintessential Cabernet.
[Region] France / Bordeaux [Varieties] Merlot 40%, Cabernet Sauvignon 30%, Cabernet Franc 30% The strong tannins unique to the terroir combine with rich fruit flavors, creating a finish that also conveys elegance. This bottle fulfills the owner's desire, Olivier Cuvelier, for a 'happy time' brought about by the marriage with food.
