A hidden gem to enjoy the ultimate yakitori
Sumibi Yakitori Teppen Ikegami offers the ultimate yakitori made with Kai Kenmi chicken from Yamanashi Prefecture, carefully skewered and grilled fresh each day. The liver, in particular, is free of any gamey taste and melts in your mouth, earning the support of many yakitori enthusiasts. In addition to yakitori, the restaurant also boasts a rich selection of sake snacks and finishing dishes, providing a level of quality that is hard to believe for a place in Ikegami. Be sure to savor the yakitori, grilled with heartfelt care, alongside your drinks.