Hisano
ひさ野
3.42
（1 reviews）JPY 14,000
Kaiseki
Minato-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000
Hours
Sunday
Closed
Monday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
17:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.13km from Akasaka station0.34km from Tameikesannnou station0.56km from Akasakamitsuke station0.67km from Kokkaigijidoumae station0.72km from Ropponngiicchoume station0.77km from Nagatachou station1.01km from Toranomon Hills station1.07km from Toranomonn station1.16km from Kasumigaseki station1.19km from Kamiyachou station1.20km from Ropponngi station
Seating Options
Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay, d Pay, and Rakuten Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
An adult hideaway to enjoy a diverse menu
Hisano is an adult hideaway that offers a wide variety of dishes, encompassing Japanese, Western, and Chinese cuisines. The extensive menu allows you to choose based on your mood for the day, featuring carefully selected ingredients that ensure each dish is a flavorful masterpiece. In a calm atmosphere, you can leisurely enjoy your meal and drinks, catering to the whims of food lovers. It's a special place filled with charm that makes you want to return.
Ratings
3.42（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.43(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Courses
Hisano's Original Course with a blend of Japanese and Western cuisine
JPY 8,800
Cooking
Hisano Wagyu Beef Cutlet
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hisano
Japanese
ひさ野
Korean
히사노
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.13km from Akasaka station0.34km from Tameikesannnou station0.56km from Akasakamitsuke station0.67km from Kokkaigijidoumae station0.72km from Ropponngiicchoume station0.77km from Nagatachou station1.01km from Toranomon Hills station1.07km from Toranomonn station1.16km from Kasumigaseki station1.19km from Kamiyachou station1.20km from Ropponngi station
Hours
Sunday
Closed
Monday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Tuesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:00~23:30
(L.O.23:00)
Accepts reservations
Saturday
17:00~23:30
(L.O.23:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 14,000
Seating Options
Table Private Room
Payment methods
Credit cards accepted(VISA, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay, d Pay, and Rakuten Pay)
Facilities
Parking lot
None 近くの有料駐車場：赤坂2-14-27国際新赤坂ビル東館82台収容、ほか
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
December 3, 2012
Restaurant details
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