Sushi Shunsuke Asagaya

Name: Sushi Shunsuke Asagaya
Telephone: +81333913118
Price range: JPY 28,000
Rating: 4.31

鮨しゅん輔阿佐ヶ谷

4.31

（26 reviews）

JPY 28,000

Sushi

Suginami-ku, Tokyo, Japan

192

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 28,000

Hours

Sunday

Closed

Monday

18:00~24:00

(L.O.23:30)

Accepts reservations

Tuesday

18:00~24:00

(L.O.23:30)

Accepts reservations

Wednesday

18:00~24:00

(L.O.23:30)

Accepts reservations

Thursday

18:00~24:00

(L.O.23:30)

Accepts reservations

Friday

18:00~24:00

(L.O.23:30)

Accepts reservations

Saturday

18:00~24:00

(L.O.23:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.18km from Asagaya station0.56km from Minamiasagaya station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(VISA,Master,JCB,AMEX,Diners)

Exquisite sushi enjoyed in a comfortable atmosphere

Located in Asagaya, Sushi Shunsuke offers the heartfelt nigiri crafted by a young chef. The restaurant is enveloped in a friendly atmosphere, making it particularly inviting. You can savor sushi with meticulously adjusted temperatures for the toppings, paired with a wide variety of sake, and once you visit, you'll be eager to return.

Highlights

Ratings

4.31（26 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

4.2

Service

4.3

Ambience

4.2

Value

4.2

Japan User ratings4.14(8 reviews)

Food

4.20

Service

4.30

Ambience

4.20

Value

4.20

Reviews

Aさん

@vitaminlemonchan

Japan

Jul 19, 2025

4.3

Food

4.2

Service

4.3

Ambience

4.2

Value

4.2

Date and time of your visit: 7, 2025 Dinner

Budget per person: JPY 24,000

【Tokyo Asagaya】 I was invited by a regular to visit the renowned sushi restaurant run by Chef Takaoka, located at the site of the famous "Sushi Nanba." The conversation with the friendly and humorous chef was very enjoyable, making for a comfortable time. Appetizers ◇ Steamed clam custard The deep broth was exquisite and provided a comforting moment. ◇ Sea bream, swordfish ◇ Octopus, boiled octopus ◇ Whelk ◇ Beaked whale Personally memorable, it was superb! ◇ Chopped fatty tuna I had half as is, and the other half as a sushi roll. ◇ Grilled barracuda with sauce and plum ◇ Monkfish liver inari, abalone, and sea bream roe marinated in saikyo miso ◇ Eel Nigiri ◇ White squid ◇ Sea bream ◇ Young yellowtail ◇ Red meat ◇ Medium fatty tuna ◇ Young horse mackerel ◇ Mackerel ◇ Sweet shrimp ◇ Sea urchin roll ◇ Grilled eel ◇ Tuna marinated thick roll ◇ Egg First of all, the approximately 10 types of appetizers were impressive, and there’s no doubt that they paired perfectly with sake. The balance of changing the rice temperature according to the topping for the nigiri was exquisite, allowing me to savor each piece carefully as a diner. A renowned restaurant that is understandably difficult to reserve, thank you for the meal.

竹田

さほり

@sapori0109

Japan

Oct 19, 2019

4.4

Asagaya Sushi Namba From Kotaro Kai, from Izakaya, no way Sushi Namba ♥️ We had a cancellation, so we were invited. We were invited by the owner of Sushi Namba. I'm sorry for my drunkenness, but it was a great day with delicious food and good encounters. I have a sad memory of Asagaya and have been away from Asagaya station for a while now, but I am so thankful for the wonderful opportunity to be in Asagaya again. Thank you for the food. I have been told by my light music club advisor that my face becomes less pretty when I get drunk, so next time please make a toast from a non-alcoholic state 😣.

笹林信宏

@ecorce

Japan

Jul 24, 2020

4.0

Date and time of your visit: 7, 2020 Dinner

Budget per person: JPY 22,000

This is my first visit to Namba in Asagaya since the restaurant changed its name to Shunsuke in May. For about 43,000 yen for two people, it is more satisfying than the overpriced sushi restaurants of today. However, the next reservation will be made in January next year, so it is not easy to make reservations. There was nothing special about the food, but the price is important.

Yuki

, others 1 person

🌹なっちゃん🌹

@naako72

Japan

Oct 19, 2019

2.7

More lineup of 17 pieces in all 😉. Great for foodies 👼🍶. The owner has a nice and relaxed atmosphere ✨. And the clientele seems a little different from the ones I often go to, more at-home and congenial 🌈. In general, I like the atmosphere 🌟. 🌟January menu 〜Nigiri〜🌟 Sashima sea bream Sumi squid Haruko White Fish Vinegared mackerel Red tuna Chutoro (medium fatty tuna) Kohada Sagittaria Cooked abalone Horse mackerel Leatherfish Peony shrimp Tiger prawn Undan Conger eel Additional hand-rolled sushi Egg

ぱみたん

@vamitan

Japan

Oct 9, 2019

3.4

I went to Namba Asagaya! This is my first visit to Asagaya! 😃To be honest, I thought Namba Hibiya was much better than Asagaya 😭😭⭐️I rated it on my own 10-point scale: ○Taste , 5 Service and the restaurant's attitude 7-. Atmosphere . If you want to eat sushi without being nervous or if you like a noisy place, this is a good place for you. The tables are in the shape of an L, so you have to look at the person across from you, which I didn't like. Cost: less than 25,000 yen, which is cheap for a high-end sushi restaurant. 10 Direction: Nothing in particular, so 5. The most important point is the cheap price, #2- ○Cost

ながさわさとし

@SN

Japan

Feb 18, 2019

4.2

A restaurant that reinterprets the traditional chic of Edo-mae sushi in the hands of the young.

miho

Sayaka

@sayaka-7917

Japan

Oct 15, 2019

Currently, the young master is succeeding the famous restaurant in Asagaya. Regular customers who live nearby continue to visit even after he has become the young master.

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