Karinto
花林糖
3.37
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000
Hours
Nearby stations
Seating Options
Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay)
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
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:Real-time reservation
:Request
:No available seats
:Closed
A modern and stylish kushikatsu hideaway
Karin-tou is a new-style kushikatsu restaurant nestled in a quiet residential area of Nishi-Gotanda. In a stylish concrete-themed interior, you can enjoy kushikatsu fried at the perfect timing using a unique blend of oils and seasonal ingredients crafted by skilled artisans. It's a cozy space where you can enjoy moments with friends and loved ones.
Highlights
Ratings
3.37(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
The famous 4,800 yen (excluding tax) course】Starting with appetizers to enjoy the season, we offer a variety of fried skewers made from carefully selected ingredients, from Doteyaki to small pork cutlet bowls, you can enjoy Hanarin Sugar to the fullest. From Doteyaki to a small bowl of Katsu-don (pork cutlet served on top of a bowl of rice), you can fully enjoy Hanabirin Sugar.
JPY 5,280
[Kushi-Course 2900 yen (excluding tax) Course] We start with a casual course of our signature shish-kebabs, Hanarin Sugar's specialty. Recommended for a light meal or first-time customers.
JPY 3,190
"Specialty 4,800 yen (excluding tax) course" limited to one private room per couple per day. Starting with appetizers to enjoy the season, we offer our specialty, deep-fried skewers made from carefully selected ingredients. You can enjoy everything from Doteyaki to a small bowl of Katsu-don (pork cutlet served on top of a bowl of rice) to your heart's content!
JPY 5,280
[18:00-20:30 Specialty 4,800 yen (excluding tax) course] Starting with appetizers to enjoy the season, we offer our specialty shish-kebabs of carefully selected ingredients. From Doteyaki to small pork cutlet bowls, you can fully enjoy Hanabirin Sugar!
JPY 5,280
[20:00-22:30 Specialty 4,800 yen (excluding tax) course] Starting with appetizers to enjoy the season, we serve shish-kebabs of our specialty, carefully selected ingredients. From Doteyaki to a small pork cutlet served on top of a bowl of rice, you can fully enjoy Hanabirin Sugar!
JPY 5,280
[20:30-23:00 Specialty 4,800 yen (excluding tax) Course] Starting with appetizers to enjoy the season, we offer our specialty shish-kebabs made from carefully selected ingredients. From Doteyaki to a small pork cutlet served on top of a bowl of rice, you can fully enjoy Hanabirin Sugar!
JPY 5,280
[20:30-22:30 Kushi Course: 2,900 yen (excluding tax)] A casual course of Hanaburin Sugar's famous shish-kebabs. Recommended for a light meal or first-time customers.
JPY 3,190
//Click here for Saturday, Sunday, and holidays// 【17:00〜Kushi-Course 2900 yen (excluding tax) Course】We start with a casual course of our signature shish-kebabs, Hanarin Sugar. Recommended for a light meal or first-time customers.
JPY 3,190
//Click here for Saturday, Sunday and holidays///[19:30~22:00 Specialty 4800 yen (excluding tax) Course] Starting with appetizers to enjoy the season, we offer our specialty shish-kebabs made from carefully selected ingredients. From Doteyaki to small pork cutlet bowls, you can fully enjoy Hanabirin Sugar!
JPY 5,280
//Click here for Saturday, Sunday, and holidays// [17:00-19:30 Specialty 4,800 yen (excluding tax) Course] Starting with appetizers to enjoy the season, we offer our signature shish-kebabs made from carefully selected ingredients. From Doteyaki to small pork cutlet bowls, you can fully enjoy Hanabirin Sugar!
JPY 5,280
Skewered Fried Items
Potato
JPY 220
Raw Gluten
JPY 220
Mini Tomato
JPY 220
Enoki
JPY 220
Shrimp Shiso Roll
JPY 275
Sandfish
JPY 275
Dashi-maki Tamago
JPY 275
Wiener
JPY 275
Chicken
JPY 275
Braised Pork Belly
JPY 330
Quail Egg
JPY 330
Shiitake Mushroom and Shrimp Mince Stuffed
JPY 330
Stuffed Mushroom Cream Cheese
JPY 330
Beef Cheese
JPY 385
Deer Meat
JPY 385
Lamb Meat
JPY 385
Duck Green Onion
JPY 385
Salmon
JPY 385
Conger eel burdock
JPY 385
Asparagus
JPY 440
Beverage
Draft Beer
JPY 700
Local Sake Warehouse Whiskey Soda Mix
JPY 680
Bubble Glass
JPY 1,000
Red Glass
JPY 950
White Glass
JPY 950
Domestic Lemon Soda Mix
JPY 680
Sweet Potato Shochu
JPY 680
Barley Shochu
JPY 680
Rice Shochu
JPY 680
Brown Sugar Shochu
JPY 680
Various Sake from 680 yen
Market value (please ask)
Fruit Wine
JPY 680
Fukuoka Prefecture Kasuga City Hojicha
JPY 550
Lemon Squash
JPY 550
Seasonal Juice
JPY 550
Fuji Mineral Water 1L
JPY 900
The displayed drink prices are all excluding tax
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Karinto
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 7,000
Seating Options
Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card), and QR code payment available(PayPay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
July 12, 2023
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