Yakitori Torihara, Pontocho
先斗町 焼鳥 鶏原
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A yakitori restaurant full of Kyoto charm
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You can order even if you're dining alone! Torihara’s Top 3 Popular Dishes: 1st Place: Our signature “Melt-in-Your-Mouth Simmered Chicken Liver”; 2nd Place: “10 Skewers of Charcoal-Grilled Yakitori” (carefully grilled over Tosa Binchotan charcoal; quantity limited to this course); 3rd Place: “Special Chicken Soup Chazuke” made with our own rice to finish the meal—this is a “great value” course! A total of 5 dishes (14 varieties if you count the skewers (^^♪) 1. Daily Home-Style Side Dishes: A platter of home-style side dishes made fresh every day! 2. Salad with Special Dressing A refreshing salad with our homemade onion dressing. 3. Our Pride and Joy: Melt-in-Your-Mouth Simmered Chicken Liver A dish so unique, customers say, “I’ve never tasted anything like this anywhere else!” (^^)! 4. 10 Skewers of Okutanba Chicken Grilled Over Charcoal (Course-exclusive quantity) Each skewer is carefully grilled over Tosa Binchotan charcoal! Examples of Skewers 1. Homemade Hand-Kneaded Tsukune 2. Seseri 3. Sasami 4. Heart 5. Gizzard 6. Cartilage 7. Triangle Cut 8. Flank 9. Thigh 10. Chicken with Green Onions 5. Chicken Soup Chazuke with “Homegrown Rice” It’s famous as the perfect way to finish the meal! (*^^)v
You can order even if you’re dining alone! We’ve added grilled vegetables and grilled seafood to our Top 3 Chicken Dishes! Perfect for anyone who loves skewered grilled items! 1st Place: Our signature “Melt-in-Your-Mouth Simmered Chicken Liver” 2nd Place: “10 Skewers of Charcoal-Grilled Yakitori” (carefully grilled over Tosa Binchotan charcoal; this quantity is exclusive to the course) 3rd Place: This “great value” course lets you enjoy our “Special Chicken Soup Chazuke” made with our own rice to finish your meal, along with a selection of vegetables and seafood! A total of 7 varieties (18 varieties if you count the skewers too (^^♪)) 1. Daily Home-Style Side Dishes: A platter featuring our daily selection of home-style side dishes, freshly prepared every day! 2. Salad with Special Dressing A refreshing salad dressed with our homemade onion dressing. 3. Our Pride and Joy: Melt-in-Your-Mouth Simmered Chicken Livers A dish so unique, customers often say, “I’ve never tasted anything like this anywhere else!”!(^^)! 4. 5 Skewers of Okutanba Chicken Grilled Over Charcoal All carefully grilled over Tosa Bincho charcoal! Examples of Skewers 1. Homemade Hand-Kneaded Tsukune 2. Seseri 3. Sasami 4. Kokoro 5. Sandzuri 5. Recommended Grilled Vegetables (5 Skewers) All carefully grilled over Tosa Binchotan charcoal! Examples of Skewers 1. Cherry tomatoes 2. Shiitake mushrooms 3. Shishito peppers 4. Okra 5. Quail eggs 6. 5 Skewers of Our Recommended Beef, Pork, and Seafood All carefully grilled over Tosa Bincho charcoal! Examples of Skewers: 1. Beef Kalbi 2. Beef Harami 3. Shrimp 4. Scallops 5. Octopus 7. Chicken Soup Chazuke Made with Our "Homemade Rice" It’s famous as the perfect way to finish your meal! (*^^)v
You can order even if you're dining alone! Torihara’s Top 3 Popular Dishes: 1st Place: Our signature “Melt-in-Your-Mouth Simmered Chicken Liver”; 2nd Place: “10 Skewers of Charcoal-Grilled Yakitori” (carefully grilled over Tosa Binchotan charcoal; quantity limited to this course); 3rd Place: “Special Chicken Soup Chazuke” made with our own rice to finish the meal—all included in this “great value” course! A total of 5 dishes (14 varieties if you count the skewers too (^^♪)) 1. Daily Home-Style Side Dishes A platter featuring the home-style side dishes we prepare fresh every day! 2. Salad with Special Dressing A refreshing salad with our homemade onion dressing. 3. Our Pride and Joy: Melt-in-Your-Mouth Simmered Chicken Liver A dish so unique, customers say, “I’ve never tasted anything like this anywhere else!” (^^)! 4. 10 Skewers of Okutanba Chicken Grilled Over Charcoal (Course-exclusive quantity) All skewers are carefully grilled over Tosa Bincho charcoal! Examples of Skewers 1. Homemade Hand-Kneaded Tsukune 2. Seseri 3. Sasami 4. Kokoro 5. Sandzuri 6. Yagen Nankotsu 7. Sankaku 8. Harami 9. Thigh 10. Chicken with Scallions 5. Chicken Soup Chazuke with “Homegrown Rice” It’s famous as the perfect way to finish your meal! (*^^)v ~All-You-Can-Drink~ 120 minutes (last order at 90 minutes) 1. [Beer] Super Dry Draft Beer (Medium) 2. [Chuhai] Lemon, Lime, Grapefruit, Calpis, Kiwi, Yuzu, Kyoho Grape 3. [Local Sake] ■Matsumoto Junmai■ Wakayama Kido 4. [Plum Liqueur] Rich Plum Liqueur (with water, on the rocks, or with soda) 5. [Shochu] ■ Barley Shochu (Pre-mixed) “Ten no Kokuin” ■ Barley Shochu (Pre-mixed) “Kuroshima Bijin” 6. [Cocktails] Cassis Soda, Cassis Orange, Cassis Oolong, Peach Soda, Fuzzy Navel 7. [Soft Drinks] Oolong Tea, Orange Juice, Apple Juice
You can order even if you're dining alone! We've added grilled vegetables and seafood to our Top 3 Chicken Skewers! Perfect for anyone who loves skewers! 1st Place: Our signature “Melt-in-Your-Mouth Simmered Chicken Liver” 2nd Place: “10 Skewers of Charcoal-Grilled Yakitori,” carefully grilled over Tosa Binchotan charcoal (quantity limited to this course) 3rd Place: This “great value” course includes our “Special Chicken Soup Chazuke” made with our own rice to finish your meal, plus a selection of vegetables and seafood! A total of 7 varieties (18 varieties if you count the skewers ^^♪) 1. Daily Home-Style Side Dishes: A platter of home-style side dishes made fresh every day! 3. Salad with Special Dressing: A refreshing salad with our homemade onion dressing. 3. Our Pride: Melt-in-Your-Mouth Simmered Chicken Liver: A dish that leaves customers saying, “I’ve never had anything like this anywhere else!”!(^^)! 4. 5 Skewers of Okutanba Chicken Grilled Over Charcoal: All carefully grilled over Tosa Bincho charcoal! Examples of Skewers 1. Homemade Hand-Kneaded Tsukune 2. Seseri 3. Sasami 4. Kokoro 5. Sandzuri 5. Recommended Grilled Vegetables (5 Skewers) All carefully grilled over Tosa Binchotan charcoal! Examples of Skewers 1. Cherry tomatoes 2. Shiitake mushrooms 3. Shishito peppers 4. Okra 5. Quail eggs 6. 5 Skewers of Recommended Beef, Pork, and Seafood All carefully grilled over Tosa Binchotan charcoal! Examples of Skewers 1. Beef Kalbi 2. Beef Harami 3. Shrimp 4. Scallops 5. Octopus 7. Chicken Broth Chazuke with “Homemade Rice” It’s highly recommended as the perfect way to finish your meal! (*^^)v ~All-You-Can-Drink~ 120 minutes (last order at 90 minutes) 1. [Beer] Super Dry Draft Beer (Medium) 2. [Chuhai] Lemon, Lime, Grapefruit, Calpis, Kiwi, Yuzu, Kyoho Grape 3. [Local Sake] ■Matsumoto Junmai■ Wakayama Kido 4. [Plum Liqueur] Rich Plum Liqueur (with water, on the rocks, or with soda) 5. [Shochu] ■ Pre-mixed Barley Shochu: “Ten no Kokuin” ■ Pre-mixed Barley Shochu: “Kuroshima Bijin” 6. [Cocktails] Cassis Soda, Cassis Orange, Cassis Oolong, Peach Soda, Fuzzy Navel 7. [Soft Drinks] Oolong Tea, Orange Juice, Apple Juice
Homemade Tsukune, Thigh, Breast, Chicken Green Onion, Tenderloin
Homemade Tsukune, Thigh, Breast, Chicken Green Onion, Tenderloin, Heart, Skirt, Chicken Wings
Homemade Tsukune, Thigh, Breast, Chicken Green Onion, Tenderloin, Heart, Skirt, Chicken Wings, Skin, Triangle, Gizzard, Breast Cheese
Kyoto Green Onion, Cherry Tomato, Eggplant, Shiitake Mushroom, Shishito Pepper
Kyoto Green Onion, Cherry Tomato, Eggplant, Shiitake Mushroom, Shishito Pepper, Quail Egg, Okra, Asparagus
Thigh, Breast, Chicken Wings, Beef Kalbi, Beef Harami, Pork Belly, Scallops, Shishito Peppers, Cherry Tomatoes, Asparagus
Thigh, Breast, Chicken Wings, Tenderloin, Neck, Beef Short Rib, Beef Skirt, Pork Belly, Scallop, Shrimp, Shishito Pepper, Cherry Tomato, Asparagus, Quail, Okra
A dish where you can enjoy the deliciousness of chicken liver! Since it can also be served as sashimi, it has little odor, making it suitable even for those who dislike liver! Enjoy it with the classic sesame oil and salt!
The freshly fried thick tofu is the best! We drizzle a little sweet special soy sauce sourced from Ehime over the hot tofu! The fresh seven spice seasoning pairs perfectly with it!
This handmade potato salad is made with Danjaku potatoes and is seasoned simply to cherish the flavor of the ingredients! It is topped with a hot spring egg, so please break it and enjoy!
A serious chicken soup chazuke made with chicken soup that took 6 hours of careful preparation. Our homemade chicken miso enhances the flavor! It has been finished as a light meal that you can enjoy after drinking, so please give it a try.
Homemade Tsukune, Thigh, Breast, Chicken Green Onion, Tenderloin
Homemade Tsukune, Thigh, Breast, Chicken Green Onion, Tenderloin, Heart, Skirt, Chicken Wings
Homemade Tsukune, Thigh, Breast, Chicken Green Onion, Tenderloin, Heart, Skirt, Chicken Wings, Skin, Triangle, Gizzard, Breast Cheese
・Tsukune (chicken meatball) ・Tsukune Cheese ・Tsukune with Egg ・Seseri (chicken neck) ・Tori Negi (chicken with green onion) ・Momo (chicken thigh) ・Momo Honey Lemon ・Harami (skirt) ・Mune (chicken breast) ・Mune Wasabi ・Mune Cheese ・Mune Shiso Miso Grilled ・Sasami (chicken tender) ・Sasami Wasabi ・Sasami Shiso Ume Sauce ・Sasami Cheese ・Tebasaki (chicken wings) ・Kokoro (chicken heart) ・Kokoro no Kori (chicken heart leftovers) ・Sunazuri (chicken gizzard) ・Kimo (chicken liver) ・Seikimo (chicken back liver) ・Yagen Nankotsu (chicken cartilage) ・Sankaku (triangle) ・Kawa (skin) ・Tosaka (comb)
Thigh, Breast, Chicken Wings, Beef Kalbi, Beef Harami, Pork Belly, Scallops, Shishito Peppers, Cherry Tomatoes, Asparagus
Thigh, Breast, Chicken Wings, Tenderloin, Neck, Beef Short Rib, Beef Skirt, Pork Belly, Scallop, Shrimp, Shishito Pepper, Cherry Tomato, Asparagus, Quail, Okra
Charcoal-grilled Kagoshima Prefecture Black Wagyu Sirloin
Kyoto Green Onion, Cherry Tomato, Eggplant, Shiitake Mushroom, Shishito Pepper
Kyoto Green Onion, Cherry Tomato, Eggplant, Shiitake Mushroom, Shishito Pepper, Quail Egg, Okra, Asparagus
・Manganji pepper・Nagaimo (Japanese yam)・Onion・Kyoto green onion・Bell pepper・Eggplant・Shiitake mushroom・Shishito pepper・Okra・Asparagus・Asparagus wrapped in bacon・Asparagus with cheese・Asparagus wrapped in bacon and cheese・Cherry tomato・Cherry tomato wrapped in bacon・Cherry tomato with cheese・Cherry tomato wrapped in bacon and cheese・Quail・Quail wrapped in bacon・Quail with cheese・Quail wrapped in bacon and cheese
A Kyoto specialty, 'Kyoto Nama Fu' has been consumed as an ingredient in vegetarian cuisine since the late Kamakura period. It is a 'high-quality protein food (main ingredients are wheat flour and glutinous rice).' Enjoy the chewy and firm texture with dengaku miso.
The owner lovingly and meticulously prepared this dish using 'Kinuhikari' rice from Omi, grown at the foot of Mount Hiei, and a serious chicken soup that took 6 hours to make! The homemade chicken miso enhances the deliciousness! We have finished it as a light meal that you can enjoy after drinking, so please give it a try!
Homemade ice cream made with Kyoto's famous confection 'Shogoin Yatsuhashi'! A gentle sweetness made with the chewy Yatsuhashi and sweet red bean paste.
Medium 660 yen, Small 560 yen
Using frozen lemons, refillable sour 440 yen
660 yen Cassis Oolong
Junmai sake, sake rice: Gohyakumangoku glass 770 yen per go 1320 yen
Junmai Ginjo sake, sake rice: Iwai rice Glass 770 yen per go 1320 yen
Yamahai unfiltered junmai sake, sake rice: Kitanishiki, 660 yen per go, 1210 yen
Junmai sake, sake rice: Miyama Nishiki Glass 770 yen per go 1320 yen
Junmai sake, sake rice: Akebono glass 660 yen per go 1210 yen
Junmai Ginjo sake, sake rice: Yamada Nishiki, 770 yen per go, 1320 yen
Special Junmai sake, sake rice: Aomori Prefecture produced rice, 770 yen per go, 1320 yen
Junmai Daiginjo sake, sake rice: Yamada Nishiki Glass 770 yen per go 1320 yen
Junmai sake, sake rice: Hida Homare glass 660 yen per go 1210 yen
Junmai Ginjo sake, sake rice: Hitogokochi glass 770 yen per go 1320 yen
Junmai Daiginjo sake, sake rice: Yamada Nishiki, 770 yen per go, 1320 yen
Junmai Daiginjo sake, sake rice: Yamada Nishiki, 770 yen per go, 1320 yen
360ml
300ml
300ml
360ml
250ml
375ml
Origin: South Africa Taste: Dry Variety: Chardonnay Glass 770 yen Bottle 3300 yen
Origin: South Africa Taste: Full-bodied Variety: Shiraz Glass 770 yen Bottle 3300 yen
Origin: South Africa Taste: Dry Variety: Chenin Blanc, Viognier Glass 990 yen Bottle 4400 yen
Origin: South Africa Taste: Full-bodied Varieties: Cabernet Sauvignon, Shiraz, Merlot Glass 990 yen Bottle 4400 yen
Origin: Chile Taste: Dry Varieties: Sauvignon Blanc, Semillon
Origin: Chile Taste: Medium Body Variety: Pinot Noir
Origin: Argentina Taste: Dry Variety: Chardonnay
Region: Argentina Taste: Full-bodied Variety: Cabernet Sauvignon
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