Fukumirai
福皆来
3.19
（1 reviews）JPY 1,500JPY 14,000
Izakaya
Shibuya-ku, Tokyo, Japan
2
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 14,000
Hours
Address
Nearby stations
Seating Options
Counter
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
A hidden gem for authentic Japanese cuisine
Fukumirai is a hidden gem where you can enjoy authentic Japanese cuisine made with fresh seafood sourced directly from the market, Miyazaki free-range chicken, and fresh organic vegetables. The interior is adorned with seasonal decorations, providing a calm atmosphere to enjoy your meal. A wide selection of sake and domestic wines pairs beautifully with the dishes, making it an inviting place to visit even alone.
Ratings
3.19（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cooking
May vary depending on the season and stock availability
Market value (please ask)
Bluefin Tuna
JPY 2,200
Tsubugai
JPY 2,000
Blackthroat
JPY 2,000
Kinme
JPY 2,000
Shime Saba
JPY 1,600
White squid
JPY 1,300
Assorted Sashimi
JPY 3,200
Today's Recommendation
Market value (please ask)
Sliced raw eggplant
JPY 650
Our Specialty
Market value (please ask)
Asparaboil
JPY 1,200
Bullet Train
Market value (please ask)
Sesame tofu
JPY 650
Fresh Yuba Sashimi
Served with wasabi soy sauce
JPY 600
Limited Quantity
Market value (please ask)
KinKi Ippon Ni
JPY 4,200
Bamboo Shoot Sashimi
JPY 1,200
Grilled Yellowtail with Salt, Winter Only
JPY 2,000
Shimonita Green Onion Winter Only
JPY 800
Premium Katsuobushi
1 sheet
JPY 500
Recommended Specialty
Market value (please ask)
Grilled Edamame
JPY 800
Grilled Clams
2 pieces
JPY 1,600
Shellfish
2 pieces
JPY 1,400
Shirako Ponzu Winter Only
JPY 1,400
Grilled Baby Corn
JPY 250
Extra Large Grilled Mushroom
JPY 1,000
Salted Roasted Ginkgo Nuts
JPY 800
Salad
Market value (please ask)
Inca Awakening Potatoes Salad
JPY 650
Organic Vegetable Salad
JPY 850
Miyazaki Jidori
Market value (please ask)
Charcoal-grilled local chicken
JPY 1,550
Free-range Chicken Ham
JPY 1,000
Free-range Chicken Karaage with Salt
JPY 1,000
Omi beef
Market value (please ask)
Sirloin Steak
JPY 2,700
Premium Beef Tenderloin Tataki
JPY 3,300
For alcoholic beverages
Market value (please ask)
Grilled Shishamo
2 pieces
JPY 1,200
Grilled Lily Root Foil
JPY 800
Assorted Grilled Dish
JPY 1,300
Grilled Red Turnip
JPY 850
Grilled Fish
Market value (please ask)
Mackerel
JPY 600
Seared Spanish mackerel with Kyoto-style miso sauce
JPY 600
Tempura
Market value (please ask)
bamboo shoot
JPY 1,200
shiitake mushroom
JPY 1,000
Pumpkin
JPY 600
Seto Inland Eel
JPY 1,000
Sweet Potato Block
JPY 850
Assorted Tempura
JPY 1,500
Rice
Market value (please ask)
Handmade soba
JPY 850
Inaniwa Udon
JPY 800
Whitebait rice bowl
JPY 800
Tamagokake Gohan
JPY 500
Grilled rice ball
JPY 400
Drink
May vary depending on the season and stock availability
Market value (please ask)
Draft Beer - Shirahono Kaori
JPY 850
Shochu - Barley, Sweet Potato, Rice, Brown Sugar -
We offer a shochu menu
Market value (please ask)
Sake
Usually served in a 2-gō bottle. Can also be served in a glass by the gō.
Market value (please ask)
Wine - White・Koshu (Half & Full Bottle)
Available only by the bottle.
Market value (please ask)
Plum wine
On the rocks, with water, with hot water, with soda
Market value (please ask)
Yatsugi Plum Liqueur
JPY 850
Dakudaku - Plum Wine with Lots of Sediment
JPY 1,000
Brown Sugar Plum Liqueur
JPY 1,000
Blood Orange Umeshu
JPY 1,100
Soft Drink
Market value (please ask)
Katsunuma Brewing 100% Grape Juice
JPY 850
Homemade Oolong Tea
JPY 450
Ginger Ale
Spicy and medium-bodied
JPY 550
Koshu White Wine
Market value (please ask)
Alga Blanca Claresa
Full
JPY 4,200
Arga Blanca Koshu Barrel Fermented
JPY 7,000
Alga Blanca Pippa
JPY 7,800
Argablanca Brillante
JPY 9,000
Shochu Glass
Bottles are also available
Market value (please ask)
One Grain of Wheat
JPY 750
Dangerously Beautiful
JPY 950
Tenkaichi
JPY 750
Nagakumo Ichibanbashi
JPY 900
Funo Takayama
JPY 1,000
Ten Thousand Years Home-grown Taro
JPY 850
Yamaimo Kurose
JPY 650
Wind Basket Chestnut Golden Yam
JPY 1,000
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Fukumirai
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~24:00
(L.O.23:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
18:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
18:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
18:00~24:00
(L.O.23:30)
Accepts reservations
Budget
JPY 1,500JPY 14,000
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX)
Facilities
Parking lot
available
1台のみ
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
January 1, 2010
Website
None
Restaurant details
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