Gyujiro Honmachi, a Yakiniku restaurant directly managed by a meat wholesaler
精肉卸問屋直営焼肉店 牛次郎 本町店
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A directly managed yakiniku restaurant where you can savor A5 rank Wagyu
Highlights
Ratings
Japan User ratings3.34(1 review)Reviews
Menu
This is a dish of 10 selected meats that Gyujiro is particular about, which are both beautiful to look at and delicious to taste! This dish is filled with all of the best meat selections Gyujiro has to offer. Please enjoy the selection and high quality of rare parts that only Gyujiro can offer.
Single item all-you-can-drink. Please choose your dish after you come to the restaurant on the day. All-you-can-drink order is also available when you come to the restaurant on the same day! However, all-you-can-drink orders and reservations are accepted from 2 persons or more. All-you-can-drink is available for 120 minutes (L.O. 30 minutes before).
The menu includes the standard loin, lamb, and ribs, plus hormone (hormones). With a moderate number of items and an all-you-can-drink menu, you can enjoy the quality of a "meat wholesaler's restaurant" at a reasonable price. The bright and casual atmosphere is perfect for casual get-togethers or departmental banquets. The 90-minute all-you-can-drink package, including draft beer (Premium Malts), is also convenient for banquets!
Volume and impact! We serve red meat sushi, melt-in-your-mouth yakisuki, and today's rare cuts of meat such as ichibo, lamb shin, and kuri or misuji, which only a meat wholesaler can prepare. For grilled dishes, we also offer the standard Wagyu beef halami, kalbi, and loin. The 90-minute all-you-can-drink menu is perfect for a banquet while chatting in a relaxed atmosphere! We also offer a 90-minute all-you-can-drink package that includes draft beer (Premium Maltz), making it a great choice for all kinds of banquets.
This is a luxurious plan that allows you to enjoy the finest yakiniku that only a meat wholesaler can provide. Starting with top red meat yukayu-style and red meat sushi, the plan includes two kinds of thick-sliced tongue and top salt tongue, melt-in-your-mouth yakisuki, and a gorgeous assortment of five rare cuts of beef including ichibo, lamb shin, kainomi, and Kobe beef deltoids. Wagyu beef halami, top ribs, and four types of hormones are also included. Finish the course with white rice and an ice cream bar for complete satisfaction. A special time perfect for a banquet. 21 dishes! All-you-can-drink for 90 minutes including draft beer (Premium Malts)
This is the top-of-the-line course that is the culmination of Gyujiro's skill and procurement capabilities. Beginning with sumptuous appetizers such as raw kimchi, roast beef, and red sushi, the course features two gorgeous cuts of tan (thick-sliced tan) and kokujo tan (top tan). The main course includes three kinds of rare cuts of beef: ichibo, lamb shingles, and Kobe beef triangular, as well as Wagyu beef halami, top loin, and top ribs. Four kinds of hormone, seasonal takikomi-gohan (rice cooked with seasonal vegetables), and strawberry parfait for dessert round out the blissful menu. This is the ultimate high premium course for meat lovers to add color to your special night.
Company lunch meetings and business entertainment at Gyujiro! Luxurious stacked box lunches are now available with a one-drink set for a great price! A new plan is now available for a special lunch time, such as a lunch meeting to celebrate your daily hard work, a dinner with your business partners, or a departmental get-together. We also have a semi-private room, so you can enjoy your meal in a relaxed atmosphere without worrying about your surroundings. We accept orders and reservations from a minimum of 4 persons. Please order for the entire group.
A special course featuring a selection of summer-exclusive dishes. This menu offers a yakiniku experience unique to this season, featuring seasonal vegetables, items from our summer special menu, and popular cuts of meat. It’s perfect for family gatherings and various types of banquets.
Our signature homemade dipping sauce for grilled meat is a must-try. Our carefully crafted homemade sauce enhances the deliciousness of the meat! - Fruit Sauce: A perfect harmony of high-quality Wagyu fat and sauce. The combination of 'meat x sauce x white rice' creates a divine taste. - Lemon Sauce: A golden ratio of acidity and umami. It pairs excellently not only with tongue but also with other meats.
Rare black-haired wagyu harami that is difficult to obtain. We leverage the strengths of our direct wholesale store to offer high quality at a low price for this rare and expensive black-haired wagyu harami.
Carefully selected black-haired wagyu upper loin with a good balance of lean meat and marbling. Freshly cut and directly delivered to the store, we are particular about freshness.
Enjoy the special roast with a unique sauce made from tororo, okra, and egg yolk. Additional order of flavored tororo is available! (220 yen)
Juicy Harami finished to perfection, served refreshingly with condiments and grated ponzu.
A perfect bowl for summer, coated in a special spicy sauce.
A cool cold noodle dish that allows you to enjoy the slimy texture of okra and yam.
Clay pot rice cooked with the flavor of beef tongue and the sweetness of corn.
A cute, perfectly portioned bowl featuring the three sisters has been born. The eldest sister is the 'Shiny Raw Beef Bowl' made with carefully low-temperature cooked A5 female beef and a harmonious runny egg. The second sister's 'Uni Topped Steak Bowl' is a luxurious combination of A5 female beef steak and sea urchin! The adorable youngest sister is the 'Scallop and Ikura Raw Beef Bowl' where plump scallops and bursting ikura perfectly match the gentle low-temperature cooked A5 female beef.
Limited quantity
Addictive offal with a rich and spicy miso sauce that spreads depth and flavor! *The photo is for two servings.
Exquisite salt sauce hormone with outstanding umami. Overflowing with flavor and appetizing aroma. *The photo is for two servings.
Exceptional freshness! Undoubtedly incredibly delicious!
Carefully processed Senmai is exquisite!
A classic red meat that allows you to enjoy the flavor of lean meat. Recommended for those who are not fond of marbled meat.
Rich flavor and firm texture. High-quality red meat.
The highest grade cut of kalbi. A perfect balance of lean meat and fat.
A refined sweetness of moderate marbling and the meaty umami of red meat.
Meltingly tender, with finely marbled fat that has a rich yet gentle flavor.
Limited quantity
Limited quantity
Limited quantity
Limited Quantity
Enjoy the rich black tongue with a special sauce in a refreshing way. *Limited quantity available.
A rich beef bone broth with firm noodles. The aftertaste is refreshing.
⇒ Rare cuts, premium kalbi, premium loin, wagyu harami, and thick-cut tongue, all 5 types for 1 to 2 people
Includes 6 types for 2-3 people, featuring rare cuts, premium short rib, premium loin, and hormone.
Includes 3 rare cuts, premium short rib, Wagyu skirt steak, and a total of 8 types suitable for 2 to 3 people.
Gyujirou Selected 10 Variety Platter (Kobe Beef & Rare Cuts) 20,790 yen
Chicken thigh... 658 yen, Pork jowl... 658 yen
Shrimp... 988 yen Scallop... 1428 yen
Lemon / Orange... 548 yen Peach / Mango... 658 yen
Please choose your preferred way to drink: with water, hot water, or soda.
Please choose your preferred way to drink: with water, hot water, or soda.
Cold/Warm
Cold/Warm
Red 548 yen, White 548 yen
Please choose your preferred way to drink: on the rocks, with water, with hot water, or with soda.
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