Overview

Ratings and Reviews

Menu

About

Visited

Pinchan

Name: Pinchan
Telephone: +81334081296
Price range: JPY 3,500
Rating: 3.06

ぴんちゃん

3.06

（1 reviews）

JPY 3,500

Yakitori

Minato-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Sunday

18:00~22:00

Accepts reservations

Monday

18:00~22:00

Accepts reservations

Tuesday

Closed

Wednesday

18:00~22:00

Accepts reservations

Thursday

18:00~22:00

Accepts reservations

Friday

18:00~22:00

Accepts reservations

Saturday

18:00~22:00

Accepts reservations

Public holiday

18:00~22:00

Accepts reservations

Address

Nearby stations

0.25km from Ropponngi station0.52km from Ropponngiicchoume station0.84km from Nogizaka station0.95km from Azabujuubann station0.98km from Kamiyachou station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

July 12 to August 8, 2026

S	M	T	W	T	F	S
12	13	14	15	16	17	18
19	20	21	22	23	24	25
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8

：Real-time reservation

：Request

：No available seats

：Closed

A hidden yakitori restaurant in Roppongi

Located in Roppongi, this hidden gem specializes in yakitori, using only fresh, never frozen chicken. In addition to yakitori, their gyoza and stews are also exceptional, captivating many patrons. With over 30 years of history, this restaurant offers a warm, homey atmosphere where you can enjoy a leisurely time.

Ratings

3.06（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.08(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

chihiro

@chihiro-602162

Japan

Sep 3, 2025

3.7

This is a small tavern located underground, marked by a red light. The warm atmosphere created by the couple is inviting, and the surrounding counter provides a sense of calm. The grilled chicken skewers, including bonjiri, hearts, chicken skin, and wings, are fragrant, and the tsukune (chicken meatballs) in particular have a sweet and savory sauce with a deep flavor and unique texture that is excellent. The stewed dishes vary in flavor depending on the day's preparation, making it enjoyable to experience the differences in how the daikon radish absorbs the flavors. The chicken sukiyaki has just the right amount of elasticity, and the poppiness of the tsukune when added to the pot is also appealing. There is a variety of snacks available, such as pickled vegetables, chilled tofu, grilled broad beans, and dumplings, allowing for a leisurely time.

1