Kanransha

This okonomiyaki is characterized by bringing out the sweetness of cabbage by thoroughly steaming it. The batter is crepe-like, allowing you to enjoy the harmony with cabbage and pork. It is served hot while being grilled on an iron plate, making mealtime a special experience.

The restaurant is bustling with local patrons, creating a warm atmosphere. Despite being a small establishment, you can enjoy watching the cooking process at the seats surrounding the grill, making the wait time enjoyable. The heartwarming service is also one of its charms, providing a sense of comfort to visitors.

This okonomiyaki restaurant has been loved by the local people for many years and operates in Naka Ward, Hiroshima City. With a unique cooking method that brings out the sweetness of cabbage, it continues to offer the taste of Hiroshima to visitors. Along with the thoughts embedded in the restaurant's name, it supports the local food culture.