ta.bacco
3.33
（1 reviews）JPY 14,000
Italian
Shibuya-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
18:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:30)
Accepts reservations
Friday
18:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
Seating Options
Counter
Facilities
No parking
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
A stylish hidden dining spot
ta.bacco is a hidden gem of a restaurant quietly nestled within a mixed-use building. The sophisticated counter seating makes it perfect for a date. With attentive service from the staff, you can enjoy delicious dishes paired with natural wines. The various dishes that highlight the flavors of the ingredients provide a new sense of excitement with each visit.
Ratings
3.33（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
3.5
Service
2.5
Ambience
3
Value
2.5
Reviews
Menu
Food
Courses
◆Omakase course ◆Plan that takes advantage of the appeal of the ingredients with 6 appetizers, choice of main dish, and choice of pasta
JPY 7,000
Antipasto
Omakase (8 dishes)
☆ A little bit of recommended items 1P
JPY 7,000
Radicchio and Parmesan Salad
JPY 1,400
Hanoi Ginkgo and Mimolette
JPY 800
Green Olive Stuffed Venison Fry
JPY 800
Nare Pate Snack Sandwich Pain d'Epices
JPY 800
Today's Bruschetta
ask
Market value (please ask)
Marinated Fresh Fish
ask
Market value (please ask)
Horse Meat Tartare with Egg Yolk
JPY 1,800
Homemade Roast Ham with Tuna, Egg, and Western Wasabi
JPY 1,600
King Mushroom Fry
JPY 1,400
Oyster Spring Roll
1 piece
JPY 1,200
Fried Fish
ask
Market value (please ask)
Spinach and Smoked Cheese Gratin
JPY 1,400
Herb Fragrant Sausage
JPY 2,000
Second Course
Wagyu Ichibo Steak Red Wine Sauce
JPY 3,400
Chicken Cocoa Butter
JPY 2,700
Porketta and Soft Vegetables
JPY 2,600
Peposo and Mashed Potatoes - Beef Stewed in Red Wine -
JPY 3,400
First Plate
Mushroom Ragu and Truffle Tagliatelle
JPY 2,000
Pichi Arione
JPY 1,600
Fermented Green Chili and Shirasu Peperoncino
JPY 1,800
Panetta's Bread
With tartar and sauce!
JPY 500
Shrimp Bisque with Tomato and Arrabbiata
JPY 1,600
Squid Ink Risotto with Bottarga
JPY 1,600
■■
Remarks
For cheese and desserts, please ask the staff!!
Market value (please ask)
About
Restaurant name
ta.bacco
Japanese
ta.bacco
Korean
타바코
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
18:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
18:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
18:00~24:00
(L.O.23:30)
Accepts reservations
Friday
18:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 14,000
Seating Options
Counter
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
Unknown
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