Italian Bar BAIA
イタリアンバルBAIA
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A stylish bar where you can enjoy authentic Italian cuisine
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Menu
☆ We will prepare a luxurious course using the best seasonal ingredients.
This party plan includes 6 dishes (served on a platter) and all-you-can-drink (2 hours).
Assorted appetizers, choice of pasta, today's main dish, petit dessert, soft drink Please choose one sauce from the pasta of the day. Main dish and petit dessert are at the discretion of the chef. Please ask the staff on the day.
Using deep seawater from Izu, it contains ocean minerals and has a fruity finish characteristic of top fermentation.
Today's glass wine selection includes two types each of white and red, starting from 900 yen.
We offer a selection of 9 types of white and red wines, mainly from Italy, priced from 3,500 yen to 10,000 yen.
Cassis, Aperol, Campari, Peach, Gin, Vodka, Others
Ginger Ale, Coca-Cola, Oolong Tea, Orange Juice, Apple Juice, Espresso, Coffee, Tea, Cappuccino (550 yen), Perrier (600 yen)
A dish that pairs well with beer and white wine!
Frittata is a traditional Italian egg dish, a thick omelette mixed with green asparagus.
You can change to Asakusa Kaikarou's chewy fresh noodles for an additional 200 yen.
You can change to Asakusa Kaikarou's chewy fresh noodles for an additional 200 yen.
Onion and carrot base BAIA special raw dressing is available for sale at the store (700 yen per bottle, 285ml)
This is the popular No. 1 liver pâté. It is very smooth and creamy, so we definitely want those who are not fond of liver to try this dish.
Please ask the staff about today's fresh fish
1,600 yen - Please ask the staff
A simple tomato sauce with bacon and onions.
This is a tomato sauce made with plenty of angel shrimp from New Caledonia, the island closest to heaven.
Spiciness can be adjusted
From 3800 yen - Please ask the staff for the meat and price
We will include a birthday or celebration message. 3 to 4 dessert items for 2,000 yen. Photo (image) of 6 items is 3,500 yen.
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