Chinese Bar Sawada Toranomon Hills Station Tower
中華バル サワダ 虎ノ門ヒルズステーションタワー店
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A Chinese bar showcasing the talents of a Michelin chef in Toranomon
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Menu
This is a seat-only reservation plan that includes one Crispy Chicken, Sawada's signature dish. Please select other a la carte menu items on the day of your reservation.
This course, available only on weekends and including one drink, allows you to choose your favorite dish—each featuring Sawada’s signature creative touches— and enjoy a well-balanced selection of diverse flavors in a sequence ranging from appetizers to main courses and desserts.
This course, available only on weekends and including one drink, allows you to choose your favorite dish—each featuring Sawada’s signature creative touches— and enjoy a well-balanced selection of diverse flavors in a sequence ranging from appetizers to main courses and desserts.
This course, available only on weekends and including one drink, allows you to choose your favorite dish—each featuring Sawada’s signature creative touches— and enjoy a well-balanced selection of diverse flavors in a sequence ranging from appetizers to main courses and desserts.
This course, available only on weekends and including one drink, allows you to choose your favorite dish—each featuring Sawada’s signature creative touches— and enjoy a well-balanced selection of diverse flavors in a sequence ranging from appetizers to main courses and desserts.
This course, available only on weekends and including one complimentary drink, allows you to choose your favorite dish—each featuring Sawada’s signature creative touches— and enjoy a well-balanced selection of diverse flavors, from appetizers to main courses and desserts.
This course, available only on weekends and including one drink, allows you to choose your favorite dish—each featuring Sawada’s signature creative touches— and enjoy a well-balanced selection of diverse flavors in a sequence ranging from appetizers to main courses and desserts.
Our simmered shark fin dish features crab meat, and we’ve also prepared whole abalone simmered in oyster sauce—among other dishes—that showcase the rich flavors of luxurious seafood ingredients, crafted into exquisite dishes that highlight our chefs’ expertise. *This course includes one drink and is available only on Saturdays and Sundays.
Our simmered shark fin dish features crab meat, and we’ve also prepared whole abalone simmered in oyster sauce—among other dishes—that showcase the rich flavors of luxurious seafood ingredients, crafted into exquisite dishes that highlight our chefs’ expertise. *This course includes one drink and is available only on Saturdays and Sundays.
Non-Alcohol Sparkling Wine
Sparkling Wine
Today’s Recommended Glass Wine (White, Red, Amber)
Sommelier Carefully Selected Glass Wine
Hakushu Single Malt
Yamazaki Single Malt
Hibiki Japanese Harmony
AO
Fuji Single Malt
Ichiro's Malt & Grain
Lemon Sour
"Kawaii" Lemon Sour
Double Sour
Asahi Medium Draft Beer
Asahi Small Draft Beer
Asahi Premium Beer Jukusen
Kirin Ichiban Shibori Beer
Tsing Tao Premium Beer
Asahi Dry Zero Non Alcohol Beer
Highball
Ginger Highball
Coke Highball
Glass ¥1210 Bottle ¥3850
Shikumen Shanghai old wine 5 year Glass ¥1540 Bottle ¥4950
Koetsuryuzan Extra Smooth Glass ¥1595 Bottle ¥6050
Koetsuryuzan Crystal Dragon 8-Year-Old Bottle: ¥12,100
Etsuodai 20 Year Bottle Price ¥15950
Dried Plums (3 Pieces) ¥220, Lemon (2 Cuts) ¥220, Crystal Sugar ¥220, Cut Ginger ¥220
Sangria (Red)
Sangria (White)
Apricot Wine
Lychee Wine
Osmanthus Wine
Plum Wine
Dragon Highball
Shanghai Highball
Hong Kong Fizz
Iron Guanyin Highball
Blue Tea Highball
Jasmine Tea Highball
Mango Sour
Strawberry Sour
Puerh Tea
Jasmine Tea
Iron Guanyin Tea
Dong Ding Oolong Tea
Oriental Beauty Tea
Keemun Black Tea
Coke
Ginger Ale
Orange Juice
Perrier
San Pellegrino
Our restaurant is the casual line of the Michelin restaurant 'Chuka Sai Es Sawada'. While being casual, we have elevated the Chinese bar in Osaka to a luxurious level, considering our location in Toranomon. The dishes are crafted with authentic techniques to highlight the ingredients, pairing well with wine! We cherish the deep flavors based on dashi, a part of Japanese food culture, and the space is designed with a Hong Kong style using chinoiserie for the interior. We also offer semi-private rooms, making it suitable for a wide range of occasions from business meetings to dates, meals with friends, and girls' gatherings.
Sliced Barbecued Pork
Braised chicken with Spicy Sauce
Beef tongue with spicy sauce, a popular dish combined with the drooling sauce! Just imagining it makes your mouth water! Truly drooling beef tongue!
Braised Chicken in Green Onion Ginger Sauce
Cold Jellyfish
Tomato with Apricot Wine Sauce
Stir-Fried Edamame with Sichuan Pepper
Shrimp with Chinese Rice Wine
Steamed Soup Dumpling (For Two)
Steamed Shrimp Dumpling (For Two)
Steamed meat dumpling with crab roe dumpling (for two)
Steamed Shrimp & Chive Dumpling (For Two)
A luxurious steamed dumpling filled with the classic shrimp dumpling and high-end ingredient truffle.
Spring Roll (For Two)
A classic among classics, delicious homemade daikon cake
Braised Blue Shark Fin
Shark Fin with Conpoy Thick Soup
Fluffy Stir-Fried Shrimp and Eggs
Stir-fried Prawns with Mayonnaise Sauce
Shrimp with Chili Sauce
XO sauce is a condiment born in Hong Kong. It has a flavor enriched by the umami of dried shrimp and dried scallops, along with the spiciness of chili peppers. The name 'XO' is derived from 'extra old,' which refers to a premium brandy.
Stir-Fried Squid with XO Sauce
Stir-Fried Squid with Hong Kong Spices
We serve crispy roasted duck skin wrapped in crepes with green onions and cucumbers. Please enjoy it with sweet bean sauce.
Sweet Soup Pork Black Vinegar
Crispy Chicken is so well-known that it is referred to as the signature menu item. I hope you can enjoy this deeply meaningful dish that I encountered during my training period in Hong Kong.
Mapo Tofu made with Sawada style, served with white rice! A special mapo made with the umami of meat and carefully selected cotton tofu.
Sawada-Style Sesame Soup Noodles
Soup Noodle with Wonton & Shrimp
Shrimp Fried Rice
Golden Fried Rice with Green Onion and Egg
Whole Abalone Risotto Fried Rice
Rice M: 220 yen Rice L: 330 yen
Almond Jelly
Mango Pudding
Deep Fried Sesame Dumpling (For Two)
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