Daniel's Sole
ダニエルズソーレ
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Enjoy Italian cuisine in a traditional house
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New Sole's Birthday Course with dessert plate with message☆☆☆This is a wonderful course with pasta, pizza, and main dish☆☆☆Please make a reservation in advance and tell us your message
A course that allows you to enjoy 150 minutes of Daniel's Sole fresh pasta and stone oven pizza♪ Appetizers, Caesar salad, stone oven baked Neapolitan pizza, today's fresh pasta, roasted chicken thigh, panna cotta, 120 minutes of all-you-can-drink.
The most popular birthday plate is now available as a stand-alone item! We offer a birthday plate with fireworks and the message of your choice at the timing of your choice! This is the perfect way to show your appreciation to your loved ones who have always taken care of you! (Please check the course contents and fill in the remarks column)
*Please make a reservation by the day before with a minimum of 4 people. *Please decide the number of people in your party by 5:00 p.m. the day before. *We will always make a reservation only after we have received your confirmation by phone. *Please come between 11:30am and 1:30pm. *Children's fee 1200yen
～Enjoy our signature dishes to the fullest! Special Course~! For welcome and farewell parties, birthdays, and anniversaries! We can also prepare a whole cake with a message as a surprise. A bottle of wine with a message is available for reservations of 10 people or more. Private rooms are also available. Please inquire by phone if you wish to use a private room.
Two types of stone oven Neapolitan pizza! and more, and of course, homemade fresh pasta! This is a very economical course that includes appetizers, salad, and meat dishes.
From appetizers to fresh pasta, pizza, fish, meat dishes, and desserts, you can enjoy from appetizers to fresh pasta, pizza, fish, meat dishes and desserts.
Lunch party in a private room on the 2nd floor! Celebrate your friend's birthday or anniversary at Daniel's Sole! Private rooms are also available. Please inquire by phone if you wish to use a private room.
Lunch in a private room without worrying about the surroundings, even with children. Private rooms are also available. Please inquire by phone if you wish to use a private room.
[With a glass of rosé sparkling wine to toast♪] Christmas Special Dinner Course! ◎Assorted appetizer platter (3 varieties), roast beef, heart-shaped Margherita pizza, sea bream pasta, roasted chicken thigh, apple quatre-quarts (butter cake), and pistachio gelato◎Available for parties of 2 to 4 guests.
What charm does Italian meat cuisine have? Its flavor, which never asserts itself too strongly, continues to captivate many people.
A traditional Tuscan dish made with pork cheek. Tagliata means 'sliced thinly' in Italian, and while it is typically made with beef, pork is rich in high-quality protein and vitamin B1, and is abundant in collagen, making it very flavorful. Particularly, the cheek meat has a good balance of fat and lean meat, making it moist and juicy!
Daniel's signature thick-cut spare ribs, a meat dish that has been popular since the restaurant opened. The secret to its popularity is the juicy meat that bursts with flavor! One piece.
This is Australian beef from the Grape Cow breed raised for a long period on a special grain feed that includes wine 'grape pomace'. It is limited to high-quality Angus cattle, known for its excellent meat quality. The beef has a moderate amount of marbling, no off-flavors, and is rich in flavor and depth, ensuring safety, reliability, and high quality.
Duck confit served with seasonal vegetables - crispy and fragrant on the outside, juicy on the inside. Enjoy the flavorful duck leg with colorful vegetables.
Details available from the staff. A seasonal dish featuring fresh fish prepared using the recommended cooking method of the day. Starting from 1980 yen.
Enjoy this with an appetizer or similar. Let's enjoy wine and dishes while chatting with a variety of options lined up♪
Bruschetta
Arancini 3 types ~Rice Croquettes~ Truffle, Squid ink, Tomato basil
Camembert cheese fritters
Popcorn Shrimp
Spicy Bomber Chicken
Country Pâté
Frittata - Italian Omelette
Enjoy homemade ricotta cheese generously spread on baguette with honey.
Fried Jalapeno and Prosciutto
Homemade vegetable pickles
Olive Marinade
French fries flavored with rosemary and garlic
Assorted ham 1,900 yen (including tax 2,090 yen) half 1,200 yen (including tax 1,320 yen)
Cheese platter
A plate of assorted popular appetizers that you can enjoy plenty of. Share it with everyone while drinking wine!
Sole's special roast beef
Marinated Tomato Salad
Green salad with plenty of seasonal vegetables
Burrata Caprese Half 2,000 yen (including tax 2,200 yen) Full 2,780 yen (including tax 3,058 yen)
Carpaccio of Sea Bream
Shrimp and Mushroom in Garlic Oil
Tripe stewed in tomato
The main ingredients are durum semolina flour, eggs, water, and salt only. Although they are simple ingredients, it is mysterious how different textures can be created depending on the combination. Please enjoy the texture that cannot be reproduced by dried noodles.
The name 'Pescatore' means 'fisherman' in Italian, and it originally refers to a rustic dish made by fishermen using the seafood they caught that day.
A rich tomato sauce that envelops the savory flavor of bacon and the aroma of mushrooms with the creamy richness of mascarpone. This dish, created by Ryota Hirai, the head chef who won the 3rd Pasta Competition, offers a creamy yet light aftertaste, making it a deeply flavorful plate.
Sweet potato and Gorgonzola gnocchi
The characteristic of Shinshu Taro Pork, which has been raised healthily on a high-quality grain-based feed, is its sweet fat and chewy texture. The rich sauce pairs perfectly with wine.
Plump shrimp and broccoli in tomato cream sauce
Spaghetti Maradona with herb breadcrumbs and cheese
When you want to eat purely delicious pizza, come to Daniels Sole! There are no strict manners for eating pizza. It's okay to eat with your hands or use a knife and fork. Enjoy it in your own style.
Aiko tomato + Buffalo mozzarella + basil + Grana Padano. Specialty: Buffalo mozzarella and Aiko tomato Margherita with Aiko tomato + Buffalo mozzarella + basil + Grana Padano.
ricotta cheese + mozzarella cheese + gorgonzola cheese + grana padano
Prosciutto cotto & wild arugula tomato sauce + prosciutto cotto + wild arugula + mozzarella + tomatoes + granapadano + parmigiano reggiano. Half & half excluded.
Jalapeno + Salami + Tomato Sauce + Grana Padano + Mozzarella. Very spicy, please be careful!
Tomato sauce + Sausage + Bacon + Salami + Mozzarella + Granapadano - Butcher style
Cream + Mozzarella + Salmon + Maitake mushrooms + Mushrooms + Capers + Rosemary + Sliced garlic + Grana Padano
Baby sardines + Japanese basil + Aiko tomato + Garlic + Sherry vinegar. Enjoy with sherry vinegar.
Tomato sauce + Sliced garlic + Oregano + Kujo green onions + Anchovies + Oil sardines + Olives + Capers + Aiko tomatoes
Mozzarella + Eggplant + Zucchini + Paprika + Onion + Balsamic Vinegar. Seasonal vegetables are the stars of this farm pizza.
Half & Half ① Bufala Margherita and ② your favorite pizza! Enjoy your own original pizza (excluding Prosciutto cotto)
Daily assorted desserts
Various Italian desserts available today! Please feel free to ask. Starting from 660 yen.
Cavicchioli Salamino, Sorbara, Grasparossa
Quercioli Dolce / Medici Ermete Lambrusco 100%
Lambrusco from Modena / Doneli / Lambrusco 100%
Reggiano Lambrusco Amabile 'Scaglietti Bottle / Donelli Lambrusco, Lancelotta
Reggiano Lambrusco Secco "Concerto" / Medici Ermete Lambrusco Salamino 100%
Casa Martelletti produces a wonderful Prosecco with passion and tradition. It is crisp and delicious. A gentle sparkling wine that is easy to drink.
The CAVA label is casual, but the secondary fermentation in the bottle lasts for 30 months, making it a genuine Cava in terms of flavor and craftsmanship. It has a dry taste with hints of grapefruit. Country of origin: Spain Type: Sparkling Sweetness level: Dry Production area: Penedes Varieties: Xarel-lo 50%, Parellada 30%, Macabeo 20%
Montelibero Rose, made from 100% Raboso black grapes, is a rosé wine that has more extracts such as tannins than white wine, resulting in a richer flavor.
Veuve Clicquot Ponsardin is based on Pinot Noir, Pinot Meunier, and Chardonnay. The robust structure is created by the strong Pinot Noir, while a hint of Pinot Meunier adds smoothness. Additionally, the Chardonnay, which makes up about one-third of the blend, contributes a refined flavor, resulting in a delicate and beautifully balanced Champagne.
Ferrandiere / Jean Claude Mas E&B Viognier 100% Cherry, apricot, and honey-like sweet aroma with rich fruit flavor. The acidity is mild and the smooth mouthfeel makes it confidently recommended for anyone! Please drink responsibly.
Flonheimer Adelberg Auslese / Peter Mertes Muller Thurgau, Kerner, Silvaner Auslese. A family-run company delivering high-quality wines at low prices to the world. Fresh muscat and apple honey, along with a hint of refined Chinese tea. A good balance of moderate sweetness and acidity.
Vinho Verde / Casal Garcia Arinto, Loureiro, Trajadura. A clear color with a pale green hue reminiscent of lime juice. Fruity aromas of green apple and grapefruit rise from the glass. A fresh taste with a refreshing slight effervescence. The fruitiness is beautifully highlighted, and the light and fresh aftertaste is also impressive.
Toblâr Sauvignon 100% has a refreshing minty herbal aroma that pierces the nose, showcasing the personality of Sauvignon beautifully. There are no negative points in both aroma and taste, making it a wine that everyone will enjoy.
Frascati / Villa Franca Malvasia di Candia 50%, Malvasia di Lazio 25%, Trebbiano 15%, Grechetto 10%. The most well-known white wine around Rome. A refreshing fruitiness with a surprisingly strong flavor that pairs well with anything.
Vinus Pinot Noir Classique IGP 'Classique' series is a barrel-aged wine with excellent cost performance. It has aromas of cherry and strawberry with hints of spicy vanilla, featuring smooth tannins and pleasant acidity, resulting in a rich tasting wine. Country of origin: France Type: Red Production area: Languedoc Variety: 100% Pinot Noir
Rosso Reale / Farnese Sangiovese 100% is made from Sangiovese grapes grown on the slopes of the Abruzzo region. It has a very deep ruby red color and a fruity aroma. The taste is full of concentrated berry and plum flavors. It can be enjoyed easily with various dishes at the dining table every day.
MELISSEO Ciro Rosso Superior DOC is a superior wine representing Calabria. It has a spicy aroma, concentrated fruit flavor when tasted, and a subtle oak scent lingering in the long finish. It pairs well with spicy meat dishes and aged cheese. Country of origin: Italy Type: Red Production area: Calabria Producer: Cantine De Luca Grape variety: Gaglioppo 100%
Pipoli Aglianico del Vulture is soft and rich in flavor, yet elegant and balanced with freshness, making it easy to drink. The grapes are hand-picked from selected vineyards and carefully sorted. This meticulous process results in a high-quality wine. Country of origin: Italy Type: Red Production area: Sicily Variety: Aglianico 100%
Maiana is the name of a district located in the Salice Salentino D.O.C. area. This wine, produced by one of the oldest wineries in Puglia, has a smooth taste with pleasant tannins, made from 90% Negroamaro and 10% Malvasia Nera.
Darenberg, a representative producer of Australia, creates everything from daily wines that utilize the characteristics of the Shiraz variety to globally premium Shiraz. It is full of fruit with fine tannins. This is a delicious Shiraz with excellent balance. Country of origin: Australia Type: Red Vintage: 2011 Production area: South Australia Variety: 100% Shiraz
A unique and challenging blend wine made with Dolcetto. The aroma highlights the individuality of each grape variety, while the taste focuses on balance, offering a pleasant volume and a well-rounded flavor that pairs well with a wide range of dishes. Country of origin: Italy Type: Red Production area: Piedmont Varieties: Barbera 33%, Dolcetto 33%, Merlot 33%
A wonderful Zinfandel born from old vines, showcasing a remarkable balance. This complex and deep red wine features spicy flavors of raspberry and black pepper, along with moderate oak and vanilla aromas. Country of origin: United States Type: Red Region: California Producer: Ironstone Vineyards Grape variety: 100% Zinfandel
To enhance the characteristics of the Ruche grape variety, it is produced in stainless steel tanks with temperature control. It has a purplish ruby red color and an extremely floral and aromatic scent reminiscent of rose petals, violets, and cherries. It is slightly tannic but rich and has a smooth, velvety mouthfeel. Country of origin: Italy Type: Red Region: Piedmont Variety: Ruche 100%
Lager Draft
Stout Draft
Half and Half
Sangria Wine Base, Enjoy as is
Cassis Campari Di Ta Peach Tree Gin Vodka Cinzano Rosso/Dry
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