La BOMBANCE

Seasonal omakase lunch course. This course is an upgrade from the short course in terms of number of dishes and content. 6-7 dishes using seasonal ingredients (including rice cooked in a kettle) + 3 desserts

Chef's Omakase Full Course. We will offer a lunchtime-only special price for a meal that is similar to a dinner course. 7-8 dishes using seasonal ingredients + 3 desserts

This is a course that changes monthly, using a variety of seasonal ingredients. You can fully enjoy the cuisine of our owner, Chef Okamoto. We also offer high-end ingredients such as foie gras and truffles, arranged in the Bon Vence style. The set includes 8 dishes including rice cooked in a kettle, 3 desserts, and coffee or hojicha tea after the meal. Please call the restaurant if you would like to know the details of the course. A sake pairing set is available for one sake per dish. (Sake only ¥8,800 / Sake and wine ¥12,000 / Wine only ¥15,000 and up) Wine pairing is available by reservation in advance, and by consultation on the day of the event.

La Bombance 20th Anniversary ★ A very satisfying premium course including especially popular specialties. This course uses an abundance of luxurious ingredients such as foie gras, truffles, shark fins, and abalones. A full lineup of memorable dishes will be served. The set includes 8-9 dishes including rice cooked in a kettle, 3 desserts, and coffee or hojicha tea after the meal. Please call the restaurant if you would like to know more details about the course. A sake pairing set is available for one sake per dish. (Sake only ¥8,800 / Sake and wine ¥12,000 / Wine only ¥15,000 and up) Wine pairing is available by reservation in advance, and by consultation on the day of the event.

*Counter facing seating for 5 to 10 people is available. We do not accept online reservations, so please contact the restaurant. Please contact the restaurant.