Kyo Ryori Honke Tankuma Honten
京料理 本家たん熊 本店
A long-established restaurant where you can savor traditional Kyoto cuisine full of emotion
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Course Contents (total 11 dishes) ◆Hassun (appetizer) Mukozuke Specialty - Suppon soup Grilled dish Fireside dish Fried vegetables Rice Vinegared dishes ◆Scented vegetables Aka-dashi (red miso soup) Vinegared dish The menu is subject to change depending on the availability.
Course Contents (total 11 dishes) ◆Hassun (appetizer) Mukozuke Specialty - Marunabe (one-pot dish of suppon) Grilled dish Firing Oiled dish rice Vinegared dishes ◆Scented vegetables Aka-dashi (red miso soup) Vinegared dish The menu is subject to change depending on the availability.
For a dinner where you can truly enjoy the beauty of food. We use only the finest ingredients and prepare them with the utmost care and sincerity. Enjoy the Kyoto-style kaiseki cuisine that only Tankuma can offer. Course Content (11 dishes) Hachisun (appetizer) Mukozuke Specialty - Marunabe (one-pot dish of suppon) Grilled dish Firing Oromono Vinegared dishes Rice ◆savory dishes ◆Aka-dashi (red miso soup) MIZUMONO The menu is subject to change depending on the availability.
A variety of gems that there is no better material for this season The traditional techniques of Tankuma" for each season in the famous Kyoyaki ware dishes. Course Contents (11 dishes) Hachisun (appetizer) Mukozuke Specialty - Marunabe (one-pot dish of suppon) Grilled dish Firing Oiled dish Soup and snacks rice ◆Komonoso ◆Aka-dashi (red miso soup) ◆Suimono The menu is subject to change depending on the availability.
Only available during the summer (riverside dining)