Shokudo aca

Name: Shokudo aca
Telephone: +81364320015
Price range: JPY 34,000
Rating: 3.88

食堂 aca

3.88

（5 reviews）

JPY 34,000

Spanish

Minato-ku, Tokyo, Japan

6

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 34,000

Hours

Sunday

Closed

Monday

17:00~23:30

(L.O.23:00)

Accepts reservations

17:00~22:30

Tuesday

17:00~23:30

(L.O.23:00)

Accepts reservations

17:00~22:30

Wednesday

17:00~23:30

(L.O.23:00)

Accepts reservations

17:00~22:30

Thursday

17:00~23:30

(L.O.23:00)

Accepts reservations

17:00~22:30

Friday

17:00~23:30

(L.O.23:00)

Accepts reservations

17:00~22:30

Saturday

17:00~23:30

(L.O.23:00)

Accepts reservations

17:00~22:30

Public holiday

Closed

Address

Nearby stations

0.13km from Kamiyachou station0.58km from Ropponngiicchoume station0.68km from Toranomon Hills station0.70km from Onarimonn station0.81km from Akabanebashi station1.04km from Toranomonn station1.04km from Azabujuubann station1.05km from Shibakouenn station1.13km from Ropponngi station1.15km from Daimonn station

Seating Options

Counter

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted

Creative Spanish cuisine with a touch of Japanese essence

Shokudo Aca is a restaurant that offers innovative Spanish dishes skillfully fused with Japanese ingredients, based on traditional Spanish regional and home cooking. The paella, in particular, is a standout dish showcasing the talent of Chef Toh Tetsuo, with a different menu to enjoy each time you visit. Experience a unique culinary adventure in an elegant atmosphere. The restaurant also offers a wide selection of wine pairings, allowing you to enjoy exquisite matches with your meal.

Ratings

3.88（5 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

4.58

Service

4.7

Ambience

4.72

Value

4.42

Japan User ratings3.96(4 reviews)

Food

4.58

Service

4.70

Ambience

4.72

Value

4.42

Reviews

Aさん

@vitaminlemonchan

Japan

Aug 22, 2025

4.6

Food

4.6

Service

4.5

Ambience

4.6

Value

4.5

Date and time of your visit: 8, 2025 Dinner

Budget per person: JPY 25,000

【Tokyo Kamiyacho】 Located within Azabudai Hills, this is the second store of Nihonbashi aca. Enjoy authentic Spanish tapas in a course style. ★ 5-8-1 Toranomon, Minato-ku, Tokyo, Azabudai Hills Garden Plaza A 2F ★ 15,000 to 30,000 yen per person Course ◇ Galician-style Octopus The accompanying potatoes have a texture reminiscent of cheese. ◇ Charcoal-grilled Bonito Served generously with marinated onions. ◇ Corn Bocadillo A signature dish that changes flavor with each season. The fluffy egg and the sweetness of the corn exploded in flavor and was incredibly delicious. ◇ Eggplant Ajoblanco ◇ Chistorra Homemade Agu Pork Sausage Served with fluffy potatoes. ◇ Young Sweetfish Escabeche ◇ Charcoal-grilled Omi Beef Piquillo Perfect with red wine. ◇ Clam Caldo ◇ Hairy Crab Paella A must for seconds. ◇ Goat Milk Pudding Each dish, bursting with creativity, beautifully combines the charm of Japanese ingredients with traditional Spanish flavors, allowing us to savor deep deliciousness. This time, the POP UP was sold out, and I couldn't purchase BLANCA's cheesecake. Crying I definitely want to visit again, thank you for the meal.

Aさん

@vitaminlemonchan

Japan

Apr 30, 2025

4.5

Food

4.5

Service

4.5

Ambience

4.5

Value

4.5

Date and time of your visit: 4, 2025 Dinner

【Tokyo Kamiyacho】 Welcome to "Shokudo aca," which opened as the second line of the extremely difficult-to-reserve famous Spanish restaurant "aca." The concept is slightly different from the main store, offering a course structure where you can enjoy authentic Spanish regional dishes in small plates. Its popularity has been rising even more within a year and shows no signs of stopping. Course ◇ Ajoblanco Snap peas, garlic, and almond sauce ◇ Kinmedai (Golden Eye Snapper) ◇ Baby squid in squid ink sauce with grilled rice cake ◇ Bogavante Potatoes, onions → A sandwich with ingredients stuffed in bread, often referred to as the national dish of Spain. ◇ Alitas de Pollo → Spanish-style fried chicken seasoned with paprika powder. ◇ Escabeche → A Mediterranean dish of fried fish pickled in vinegar, said to be the prototype of Japan's Nanban-zuke. ◇ Omi beef Ichibo steak with onions ◇ Firefly squid and bamboo shoot paella ◇ Lamb paella Mantis shrimp, white asparagus ◇ Ice cream made from Toyama goat milk and moonlight lily root ◇ Herbal tea The main dishes are, of course, excellent, but the sauce accompanying the Ajoblanco and the aioli sauce with the paella are exceptional. The goat milk ice cream at the end is so addictive that some people ask for seconds. I bought a Basque cheesecake from BLANCA as a souvenir. This time, only the spring limited matcha flavor was available. It was incredibly rich and delicious, so much so that I later bought some online for my family.

Yuki

し

@shihoming

Japan

Jun 17, 2024

5.0

Food

5

Service

5

Ambience

5

Value

4

Date and time of your visit: 6, 2024 Dinner

Budget per person: JPY 35,000

It was great to eat a little bit of every delicious thing. ...... I want to go a lot because the price is affordable if you try hard enough, but I bet you can't get a reservation. LOL! I want to go again after the new year.