Bar Espanol PICAR
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Authentic Spanish cuisine enjoyed casually
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Tapas, chef's salad, ajillo, meat dish, paella, dessert ＋Free drinks (90 min. last order)
Tapas, chef's salad, ajillo, meat dish, paella, dessert, coffee
Tapas, chef's salad, ajillo, meat dish, paella, dessert ＋Free drinks (90 min. last order)
Tapas, chef's salad, ajillo, meat dish, paella, dessert, coffee
Tapas, picar salad, ajillo, meat dishes, paella coca + free drinks (90 min. last order)
[Private Party Plan] ~2-Hour Buffet-Style with Free Drinks~ *Prices are approximate minimum guarantees for exclusive use of the venue. *Prices may vary depending on the day of the week and time of day. *The minimum guarantee for Fridays is 300,000 yen.
[Private Party Plan] — 2-Hour Buffet-Style with Free Drinks — *Prices are approximate minimum guaranteed amounts for exclusive use of the venue. *Prices may vary depending on the day of the week and time of day. *The prices shown are estimates valid only for weekends and holidays. *The minimum guaranteed amount for Fridays is 300,000 yen.
Please choose three pinchos from the day's selection. Please choose one drink of your choice from the following: cava, sangria, Tokyo craft beer, Estrella Galicia (Spanish beer), or soft drinks.
Tapas, Seasonal Appetizers, Ajillo, Meat Dishes, Paella, Desserts, Coffee *Dishes are served family-style on large platters.
Tapas, Appetizers, Salads, Ajillo, Meat Dishes, Paella, + Free Drinks (Last order 90 minutes after the event starts) *Dishes will be served family-style on large platters.
Chef's selection of 9 types of pinchos (Piperade, black squid rings, chicken liver mousse, fig fromage blanc, boquerones, potato tuna quail egg, etc.)
Three types of pinchos, tortilla, fried paella, Iberico pork steak, spicy grilled chicken thigh, asabondigas, Basque-style cheesecake
Lamb rillettes
chestnut, bacon, porcini risotto
Penne with lamb ragu
bruschetta
Mushroom Segovia style
baked gnocchi with cream sauce
braised beef cheeks in red wine
cutlass fish paella (L size $3,400)
lemon slush
fried pike conger
salmon mascarpone
potato, cream cheese, piperade
figs & mascarpone
liver mousse
fried calamari ring
Marinated sardine
potato, tuna, quail egg
shredded octopus
country-style pâté
ratatouille
watercress & wild rocket salad
Serrano ham
Spanish guindilla
Spanish olive
6 assorted tapas: prosciutto, tortilla, gindilla peppers, olives, Spanish cheese, octopus escabeche, and fried shishito peppers.
callos (stewed tripe & chickpeas)
cod buñuelos, squid ink
Fried shishito pepper
tortilla
spicy fried potatoes
fried paella & truffle
Whelk shellfish ajillo
Camembert, potatoes & broccoli ajillo
Shrimp and mushroom cherry tomatoes ajillo
roasted lamb balsamic sauce
roasted 'KIRISHIMA' pork
albondigas
chicken leg confit
Shrimp & mussels fideo L size (serves 3-4) \3,200
Cutlassfish paella L size (serves 3-4) \3,400
squid ink paella L size (serves 3-4 people) \3,400
Shrimp & mussels paella, size (serves 3-4) \3,200
Catalan cream
Basque cheese cake (plain)
Basque cheese cake (chocolate)
nv Gilmas Cava Brut (Penedes) Bottle 5,900
22 Pedroheras Airen (La Mancha) Bottle 5,300
22 Coloma Pinot Noir Rose (Estremadura) Bottle ¥5,600
22 Talva (Pago del Vicario) bottle 6,500
21 Coloma Graciano (Extremadura) bottle 5,300
18 Entrechuelos Third Year (Land of Cadiz) Bottle 6,200
20 Arroyo Crianza Tempranillo (Toro) Bottle 7,700
Manzanilla Lustau (Sherry)
Del Duque Gonzalez Byass (Sherry)
Noe Gonzalez Byass (Sherry)
Tokyo Craft
Estrella Galicia
Lauder's -sherry edition- oloroso cask (Scotch)
Fuji single malt (Japan)
23 Smarroca Cava Brut Rose (Requena)
22 Smarroca Cava Brut Reserva (Penedes)
nv Barnier Brut selection
23 Vina do Campo (Ribeiro)
19 Klaus Lentsh Gruner Veltliner (Alto Adige)
24 Hermanos Lurton Verdejo (Rueda)
23 Hika Txakolina (Basque)
23 Godello Bodegas Do Campo (Ribeiro)
18 Sancerre Dominique and Janine Crochet (Loire)
23 Valtea Albarino (Rias Baixas)
19 Clos Pons Sisquella (Costers del Segre)
14 Clos Pons Roc de Foc (Costers del Segre)
21 Oremus Mandolas Vega Sicilia (Hungary)
21 Roda One White (Rioja)
22 Valdelana Tempranillo (Rioja)
21 Hermanos Lurton Tempranillo (Toro)
22 Sangarida Mencia (Bierzo)
22 Termes (Toro)
17 Clos Pons Alges
19 Ramon Bilbao Reserva (Rioja)
13 Chateau Meyney (St-Estephe)
18 Numanthia
06 Mas Perinet Perinet Plus (Priorat)
20 La Horra Corimbo Ecologico (Ribera del Duero)
20 Roda reserve (Rioja)
09 La Spinona Barbaresco Bricco Faset (Piedmont)
20 Macan Clasico (Vega Sicilia & Rothschild)
13 Chateau Lagrange (St Julien)
16 Nuits St Georges Les Chaliots / Michel Gros
19 Chateau Talbot (St Julien)
17 Vosne Romanee Gros Frere et Soeur
13 Chateau d'Armaihac (Pauillac)
18 Gevrey Chambertin Serafin Father & Sons
14 Le Macchiole Paleo Rosso (Tuscany)
10 Y Vinedos Pintia (Vega Sicilia) Toro
95 Chateau Lafon Rochet (St Estephe)
95 Chateau Giscours (Margaux)
18 Vosne Romanee 1er Cru Aux Brulees M, Gros
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