Gensen Yakiniku Wakoh
厳選焼肉 Wakoh
3.56
（1 reviews）JPY 7,000
Yakiniku
Osaka-shi Chuo-ku, Osaka, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 7,000
Hours
Address
Nearby stations
0.40km from Nagahoribashi station0.48km from Nipponnbashi station0.48km from Kinntetsunipponnbashi station
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, and iD), and QR code payment available(PayPay, d Pay, Rakuten Pay, Alipay, and WeChat Pay)
Enjoy exquisite yakiniku in Shinsaibashi
Select Yakiniku Wakoh is a popular spot for yakiniku lovers located in Osaka's Shinsaibashi. With a rich menu featuring drinkable kalbi and premium silver rice, there are new discoveries to be made with each visit. You can enjoy a perfect combination of fresh ingredients, yakiniku, and silver rice cooked in a clay pot. Open until late at night, it offers a relaxed atmosphere where you can fully indulge in delicious yakiniku.
Ratings
3.56（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
To be chosen on the day
JPY 0
"Good Value, Lively Course
This is a hearty course from appetizers to desserts. The all-you-can-drink package is a great value for money! Please spend a pleasant time with your friends and colleagues. Also suitable for welcome parties in early spring.
JPY 5,500
Wakoh Selected Courses
This course is recommended for those who want to spend a luxurious time. The set includes carefully selected wagyu beef, fresh scallops, and our special silver rice, as well as all-you-can-drink! Enjoy a special dinner with a variety of dishes that bring out the best in meat.
JPY 8,800
Premium Wakoh Course
This is a luxurious course that allows you to enjoy carefully selected Yakiniku Wakoh! This is a sumptuous course in which you can enjoy a variety of carefully selected high quality Japanese beef, especially rare parts of beef. This is our signature course that includes a wide variety of cuts of meat as well as a final dish.
JPY 14,300
One Dish
Napa Cabbage Kimchi
JPY 400
Kaktak
JPY 400
Oikimuchi
JPY 400
Dried Radish Kimchi
JPY 400
Yam Potato Kimchi
JPY 450
Raw Kimchi
JPY 550
Kimchi Platter
JPY 680
Bean Sprout Namul
JPY 400
Spinach Namul
JPY 400
Zenmainsalad
JPY 400
Namul Assortment
JPY 680
Korean Seaweed
JPY 280
Salad
Warm Egg Caesar Salad
JPY 680
Choregi Salad
JPY 650
Fruit Tomato
JPY 380
Sanchu
JPY 380
Meat Appetizer
Golden Sea Urchin Yukke - Black Aftertaste
JPY 2,980
Grilled Wagyu Yukke
JPY 980
Senmai Sashi
JPY 880
Hatsu Sashi
JPY 780
Motsu Sashi
JPY 780
Roast
Upper Roast
JPY 1,880
Misugi
JPY 1,800
Grilled Shabu
(with premium egg yolk)
JPY 1,000
Kalbi
Drinkable Kalbi
JPY 880
Grilled Short Rib
JPY 800
Upper Kalbi
JPY 990
Bone-in Kalbi
JPY 1,480
Tomosankaku
JPY 1,380
Kainomi
JPY 1,580
Tan
Tankalbi
JPY 750
Nami Tan
JPY 990
Green Onion Salt Grilled Beef Tongue
JPY 1,080
Upper Tongue
JPY 1,380
Negi Salt Grilled Tongue
JPY 1,480
Thick Cut Tongue
JPY 1,780
Harami Sagari
Marinated Harami
JPY 1,500
Jou Harami
Sauce and salt each
JPY 1,650
Sagari
Sauce and salt each
JPY 1,700
Red Meat
Selected Red Meat Shinshin
JPY 1,480
Special Premium Lean Tuna
JPY 1,580
Special Selected Lean Tuna
JPY 1,480
Filet
Select A5 Tenderloin
JPY 3,800
Chateaubriand
JPY 5,200
Assorted Platter
Omakase Three Types Platter
JPY 2,380
Omakase 5 Variety Platter
JPY 3,580
WAKOH Serving
JPY 6,880
Hormone
Toro Techan
Washing broth and spicy miso each
JPY 850
Upper Mino
Salt and spicy miso each
JPY 880
Hatsu
JPY 750
Senmai
JPY 750
Tsurami
JPY 750
Akasen
JPY 750
Fresh Thick Cut Liver
JPY 1,380
Thinly Sliced Liver
JPY 980
Hormone Assortment
JPY 1,580
Chicken, Pork, Seafood
Seseri
JPY 650
Pork Belly
JPY 680
Sausage
JPY 450
Bone-in Wiener
JPY 800
Chorizo
JPY 580
Shrimp
JPY 750
Squid
JPY 750
Scallop
JPY 750
Seafood Platter
JPY 2,100
Grilled Vegetables
Eringi
JPY 380
Green Pepper
JPY 380
Onion
JPY 380
corn
JPY 380
Grilled Vegetable Platter
JPY 780
Sashimi
Silver Rice
JPY 800
Bibim Noodles
JPY 700
Morioka Cold Noodles
JPY 850
Wakatama Soup
JPY 550
Hormone Chige Soup
JPY 650
Tail Soup
JPY 700
Ramen Topping
JPY 180
Wagyu Hitsumabushi
JPY 2,380
Dessert
Vanilla Ice Cream
JPY 350
Yuzu Sherbet
JPY 350
Chuhai Sour
Kodawari Sake Bar's Tako High
JPY 490
Lemon Sour
JPY 490
Calpis Sour
JPY 490
Whiskey
Blue Aohai Fragrant Highball
JPY 790
Jim Beam Highball
JPY 490
Kaku Highball
JPY 490
Ginger Highball
JPY 590
Coke Highball
JPY 590
Jin
Midori Jin
JPY 490
Wine
Red Wine (Glass)
JPY 490
Beer
Draft (Suntory Draft Beer)
JPY 490
Asahi Beer Medium Bottle
JPY 690
Non-Alcoholic Beer
JPY 490
Shōchū
Kichiro
JPY 590
Jasmine Flower
JPY 490
Oosumi (Sweet Potato)
JPY 490
Fruit Wine Cocktail
Chamisul Muscat
JPY 980
Plum Wine
JPY 490
Cassis
JPY 490
Peach
JPY 490
Champagne
Veuve Yellow
JPY 25,000
Dom Perignon
JPY 75,000
Bell Epoch
JPY 80,000
Original Champagne
JPY 30,000
Soft Drink
Orange Juice
JPY 390
Calpis
JPY 390
Cola
JPY 390
Ginger Ale
JPY 390
Black Oolong Tea
JPY 440
Oolong Tea
JPY 390
Green Tea
JPY 390
Sparkling Water
JPY 390
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Gensen Yakiniku Wakoh
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.40km from Nagahoribashi station0.48km from Nipponnbashi station0.48km from Kinntetsunipponnbashi station
Hours
Sunday
0:00~24:00
Accepts reservations
Monday
0:00~24:00
Accepts reservations
Tuesday
0:00~24:00
Accepts reservations
Wednesday
0:00~24:00
Accepts reservations
Thursday
0:00~24:00
Accepts reservations
Friday
0:00~24:00
Accepts reservations
Saturday
0:00~24:00
Accepts reservations
Public holiday
0:00~24:00
Accepts reservations
Budget
JPY 7,000
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, and iD), and QR code payment available(PayPay, d Pay, Rakuten Pay, Alipay, and WeChat Pay)
Smoking
Smoking
Opening date
October 9, 2024
Restaurant details
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