Baro

The restaurant features creative dishes themed around spices and fermentation. There are many unusual dishes, all of which pair excellently with alcohol. In particular, there are several types of curry, each offering a different flavor to enjoy. The appetizers and dumplings are also delicious, and each visit allows you to discover new tastes.

Located within a commercial facility in Daikanyama, it has a charming atmosphere reminiscent of a hideaway. The compact interior is calm and serves as an adult space where regular customers and wine lovers gather. The proximity to the staff adds to the enjoyment of selecting wine while consulting with them. It is also perfect for dates.

This bistro opened on September 20, 2021, offering dishes themed around spices and fermentation. There is also a sister store where you can enjoy obanzai and wine, featuring an attractive lineup of various alcoholic beverages. It is gaining attention as a new style of bistro.