GARGANTUA
ガルガンチュア
3.34
(2 reviews)| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
:Real-time reservation
:Request
:No available seats
:Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Nearby stations
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
A hidden gem for creative French cuisine
Gargantua is a hidden restaurant in Kyoto where you can enjoy unique creative French cuisine. The chef, who trained at a prestigious establishment in Tokyo, captivates visitors with dishes that skillfully combine his unique techniques and local Kyoto ingredients. In particular, the main dishes that showcase the chef's sensibility and the delicate presentation reach the level of art, astonishing those who visit. The warm and friendly hospitality also provides a pleasant dining experience.
Ratings
3.34(2 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
GARGANTUA
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
10:00~23:00
(L.O.22:30)
Reservations Accepted
Monday
10:00~23:00
(L.O.22:30)
Reservations Accepted
Tuesday
10:00~23:00
(L.O.22:30)
Reservations Accepted
Wednesday
10:00~23:00
(L.O.22:30)
Reservations Accepted
Thursday
10:00~23:00
(L.O.22:30)
Reservations Accepted
Friday
10:00~23:00
(L.O.22:30)
Reservations Accepted
Saturday
10:00~23:00
(L.O.22:30)
Reservations Accepted
Public holiday
10:00~23:00
(L.O.22:30)
Reservations Accepted
Budget
JPY 4,500
Seating Options
Counter
Facilities
Parking lot
None
近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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