Ryukyuan Cuisine Nuchigafu

A traditional Okinawan tea that has been consumed since the Ryukyu Kingdom era. The foam stands out mysteriously. At our store, we serve it by creating foam right in front of the customers.

A combination of Okinawa's classic local dishes in one meal set. Includes 3 main dishes (Goya Champuru, Kibi Maru Pork Soki, Cartilage Soki, Ryukyu Pork Rafute, Okinawan-style Tempura with Shrimp and Seasonal Vegetables), 4 side dishes, black rice mixed with locally grown rice from Okinawa, Inamuduchi, and carefully selected ingredients cooked as simply as possible without any additives.

Okinawa Soba Set Meal, which is one of the representative dishes of Okinawan cuisine, centered around Okinawa Soba. The soup, which combines bonito dashi and pork bone broth, is delicious. This set meal allows you to enjoy both the delicious Okinawa Soba and the iconic Okinawan dish Goya Champuru at the same time. By adding the mugwort (yomogi) that comes in a small dish to the Okinawa Soba, it will invigorate a tired body.

A set of Okinawan soba with Yushi tofu made from domestically produced soybeans, a side dish, and black rice

A set that includes Okinawan soba with Kinmaru pork Soki (bone-in spare ribs), a side dish, and black rice mixed rice for a satisfying meal.