Ajanta Sohonke

Popular No.1!! A signature menu item loved for 55 years since its establishment at Ajanta! If you are trying it for the first time, start with this!!! Includes 2 pieces of bone-in chicken: You must try this first!! 2 chicken legs, carrots, and bell peppers.

Aromatic medicinal soup with bone-in chicken leg, carrots, and bell peppers

Luxurious curry with bone-in chicken leg, eggplant, carrot, bell pepper, and shimeji mushrooms

A dish that allows you to enjoy both chicken and vegetables, featuring one chicken leg, carrots, potatoes, pumpkin, broccoli, cauliflower, shimeji mushrooms, and eggplant.

Generously made with Hokkaido vegetables: carrots, potatoes, broccoli, cauliflower, pumpkin, shimeji mushrooms, and eggplant.

Limited quantity lamb extract and secret spices with lamb meat, carrots, bell peppers, quail, lotus root, and shimeji mushrooms

Juicy and satisfying curry hamburger with carrots, bell peppers, quail, lotus root, and shimeji mushrooms

Recommended!! Four hand-rolled lamb meatballs that pair perfectly with creamy curry, served with carrots and bell peppers.

Popular with women, can be eaten by children. Boneless chicken thigh, carrot, bell pepper, quail, lotus root, shimeji mushrooms.

Sweet yogurt-based soup for elementary school students. No spicy oil, but there is a flavor of spices. Chicken leg, carrot, shimeji mushrooms, orange juice.

Recommended

Product price + container fee (100 yen) * Kashimiru curry and children's curry cannot be taken out * The photo is of the original chicken curry *