Kawaiya Honten
川井屋本店
3.55
（1 reviews）JPY 1,500JPY 1,500
Udon
Nagoya-shi Higashi-ku, Aichi, Japan
Reservations
No reservations
Cuisine
Budget
JPY 1,500JPY 1,500
Hours
Sunday
Closed
Monday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:20)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:20)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:20)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:20)
Accepts reservations
Friday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:20)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.65km from Takaoka station0.95km from Amagasaka station0.95km from Shimizu station0.99km from Shinnsakaemachi station1.02km from Higashioote station1.12km from Hisayaoodoori station
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
QR code payment available(PayPay)
Ratings
3.55（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cold dishes
Extra 250 yen for a large serving
Grated
JPY 830
Grated yam with dashi sauce
JPY 990
Shrimp with grated radish
JPY 1,570
Sieve
JPY 930
Ainori
JPY 930
Chilled Mountain Vegetables
JPY 1,050
Chilled grated yam
JPY 990
Cold pickled herring
JPY 1,020
Zaru Toro
JPY 1,540
Xiaoge
JPY 1,950
Ten-zaru
JPY 2,150
Shrimp with grated radish
JPY 1,900
Warm food
Kishimen
JPY 660
Cold soba noodles
JPY 720
Shinoda
JPY 770
Tamagotoji
JPY 880
Tororo
JPY 990
Bird Namba
JPY 880
Kyofu
JPY 1,050
Gomoku
JPY 1,050
Mountain vegetables
JPY 1,050
herring
JPY 1,020
Tempura
JPY 1,570
Kishimen set meal
JPY 950
Nabe-yaki
Nabeyaki Udon
JPY 1,100
Deluxe Nabeyaki Udon
JPY 1,900
Handmade Miso Stew
Miso Simmered (with Egg)
JPY 990
Parent and Child Miso Stew
JPY 1,100
Duck Miso Stew
JPY 1,600
Deluxe Miso Stew
JPY 1,900
Mountain vegetables simmered in miso
JPY 1,300
Curry Stew
JPY 1,050
Handmade Kama-age
Can also make udon
Boiled and dried noodles
JPY 1,050
Chilled Kamaage Kishimen
JPY 1,050
Tororo Kamayaki Kishimen
JPY 1,650
Tempura Kettle-Boiled Thick Noodles
JPY 2,150
Donburi
Oyakodon
JPY 950
Tamago-don
JPY 880
Tendon
JPY 1,800
Side Menu
Rice (Small)
JPY 180
Rice (Medium)
JPY 250
Rice (Large)
JPY 350
Itawasa
JPY 650
Doten
JPY 550
Moon-viewing Tororo
JPY 600
Herring (single)
JPY 600
Shrimp Tempura (1 piece)
JPY 720
Assorted Tempura
JPY 2,000
Drink
Beer (Small Bottle)
JPY 400
Beer (Large Bottle)
JPY 600
Sake (Kikumasamune)
JPY 450
Orange Juice
JPY 200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kawaiya Honten
Japanese
川井屋本店
Korean
카와이야 본점
Simplified Chinese
川井屋
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
0.65km from Takaoka station0.95km from Amagasaka station0.95km from Shimizu station0.99km from Shinnsakaemachi station1.02km from Higashioote station1.12km from Hisayaoodoori station
Hours
Sunday
Closed
Monday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:20)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:20)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:20)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:20)
Accepts reservations
Friday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:20)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:00)
Accepts reservations
17:00~20:00
(L.O.19:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500JPY 1,500
Payment methods
QR code payment available(PayPay)
Facilities
Parking lot
available
店舗前4台、近所に５台。
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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