Oden and Sake Okawa Momoyama

Oden is a dish that brings out the flavors of ingredients like shrimp paste and daikon. The sashimi is also fresh, and its unique style of being enjoyed with salt and wasabi is appealing. It pairs excellently with sake, enhancing the deliciousness of the dishes. Additionally, you can enjoy a variety of side dishes like anchovy potato salad.

The interior, centered around the counter seats, offers a calm atmosphere where you can relax. The staff's attentiveness ensures a pleasant experience. It is an ideal space for small group visits, where a special experience awaits as you can feel the chef's skills up close.

Opened on July 31, 2022, in Fushimi, Kyoto. While it is new, it continues to operate rooted in the community as a famous oden restaurant loved by local people. The restaurant's name is derived from the name of the owner's grandchild, and it is cherished by visitors along with its warm service.