Trattoria-La-Puglia
Trattoria・La・Puglia
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A trattoria where you can enjoy the local cuisine of Puglia, Southern Italy
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Menu
Our Top-Recommended Signature Course♪ Be sure to savor the traditional cuisine of Puglia◎ *During busy times, seating is limited to 2 hours. *Includes a baguette and taralli 1. Assorted prosciutto and salami 2. House-made pickles 3. Mama’s marinated onion salad 4. Assorted olives 5. Zucchini “povelletta” 6. Ricotta cheese from Puglia 7. Friselle, a Puglia specialty 8. Polpette (deep-fried cheese balls) 9. Fried Seafood 10. Herb-Crusted Baked Shellfish 11. Puglian-Style Octopus and Potato Stew 12. Seasonal Vegetable Frittata 13. Salsiccia and Potatoes with Rosemary Additional Information [Our Specialties] ★ No chemical seasonings used in the cooking process ★ We use 100% carefully selected pasta from Puglia ★ No white sugar, refined salt, or vegetable oil ★ We use extra virgin olive oil for cooking and rice bran oil for frying ★ Vegetable-centric dishes unique to Puglia
This plan includes an all-you-can-drink special for a party course. If you do not need all-you-can-drink, it is possible to remove the all-you-can-drink option. 1. Mamma's whimsical salad 2. porpette (deep-fried cheese ball in Puglia style) 3. marinated vegetables in homemade tomato sauce 4. boiled octopus and potatoes in Puglia 5. friselle, a Puglia specialty 6. oil pasta with anchovies and broccoli 7. seiryu chicken meat with lemon sauce [All-you-can-drink plan]. We do not use chemical seasonings in our cooking process. 2. 100% Puglian pasta. 3. Vegetable-based dishes characteristic of Puglia are the main ingredients. Please understand in advance.
This plan includes an all-you-can-drink special for a party course. If you do not need all-you-can-drink, it is possible to remove the all-you-can-drink option. Puglia's famous friselles (Puglia's specialty) 7. pasta with anchovies and broccoli oil 8. herb pork Grilled [All you can drink] 120 minutes (L.O. 30 minutes before) <Wine> Sparkling wine, white wine, red wine, high ball, ginger high ball, Campari soda, Campari orange, Campari grapefruit, Aperol soda <Soft drinks> Ginger ale, orange Ginger ale, orange juice, iced tea, grapefruit juice, non-alcoholic beer Please be forewarned that the menu is subject to change due to availability.
This plan includes an all-you-can-drink special for a party course. If you do not need all-you-can-drink, it is possible to remove the all-you-can-drink option. Porpete (deep-fried cheese ball) 3. marinated vegetables in homemade tomato sauce 4. assorted ham and salami 5. crispy fritters 6. octopus and potatoes in Puglia 7. friselle, a Puglia specialty 8. anchovies and broccoli oil pasta 9. Puglia's specialty: Bombetto wrapped with meat (cheese wrapped with pork) 10. Mini dolce [All you can drink] 120 minutes (L.O. 30 minutes before) <Wine> Sparkling wine, white wine, red wine, high ball, ginger high ball, Campari orange, Campari soda, Campari grapefruit, Campari soda, Campari soda, Campari soda, Campari soda, Campari soda, Campari soda, Campari soda, Campari soda, Campari soda, Campari soda, Campari soda, Campari soda, Campari soda, Campari soda, Campari soda Sparkling wine, white wine, red wine, highball, ginger highball, Campari orange, Campari grapefruit, Aperol soda, draft beer (+500 yen) <Soft drinks> orange juice, iced tea, ginger ale, grapefruit juice, non-alcoholic beer Supplementary information We are particular about the oil used for frying, and use rice oil instead of salad oil. Please understand in advance.
Our top-recommended signature course♪ Be sure to savor traditional Apulian cuisine paired with today’s selection of Apulian wines.◎ *During busy times, seating is limited to 2 hours. *Includes a baguette and taralli.* You can choose today’s wine from sparkling wine, red wine, white wine, or non-alcoholic beverages. 1. Assorted Prosciutto and Salami 2. House-made Pickles 3. Mama’s Marinated Onion Salad 4. Assorted Olives 5. Zucchini “Poveretta” 6. Ricotta Cheese from Puglia 7. Friselle, a Puglia Specialty 8. Polpette (Fried Cheese Balls) 9. Fried Seafood 10. Baked Shellfish with Herbs and Breadcrumbs 11. Puglian-Style Octopus and Potato Stew 12. Seasonal Vegetable Frittata 13. Salsiccia and Potatoes with Rosemary Additional Information [Our Specialties] ★ No artificial flavorings used in the cooking process ★ We use carefully selected 100% Apulian pasta ★ No white sugar, refined salt, or vegetable oil ★ We use extra virgin olive oil for cooking and rice bran oil for frying ★ Vegetable-based dishes unique to Apulia
Crunchy texture that is addictive! Perfect with wine or beer.
Marinated zucchini on a baguette
You must try it at least once! Puglia's famous Fricelle
Burrata, a specialty from Puglia, imported chilled from the region (limited quantity)
Addictive Puglia-style cheese ball fried chicken
Fried eggplant and mozzarella millefeuille gratin
Puglia style with a strong black pepper flavor
Soft Shell Crab, Squid, Shrimp, Baby Octopus
Homemade hand-rolled orecchiette + 330 yen, arranged in Gili pasta style
A refreshing pasta with olives and capers eaten on the feast day of Saint Giovanni
Aromatic homemade basil sauce
Aromatic homemade basil sauce
A risotto arranged with the Puglia version of paella with mussels and potatoes
High in protein and vitamins for beautiful skin and muscle approach
So-called Milanese-style cutlet
Raw sausage with herbs and chili
Bari specialty! Pork wrapped around cheese
Rare steak topped with arugula and cheese
2,750〜
Crispy dough with rich cream, served with gelato
With Pistachio & Lemon Gelato
Please ask the staff
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