Taishu Kappo Shukuba
大衆割烹 宿場
3.47
（0 reviews）JPY 9,000
Kaiseki
Chiyoda-ku, Tokyo, Japan
0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Sunday
Closed
Monday
17:30~22:30
(L.O.22:00)
Accepts reservations
Tuesday
17:30~22:30
(L.O.22:00)
Accepts reservations
Wednesday
17:30~22:30
(L.O.22:00)
Accepts reservations
Thursday
17:30~22:30
(L.O.22:00)
Accepts reservations
Friday
17:30~22:30
(L.O.22:00)
Accepts reservations
Saturday
Closed
Public holiday
Closed
Address
Nearby stations
0.27km from Kannda station0.28km from Awajichou station0.30km from Ogawamachi station0.61km from Shinnochanomizu station0.63km from Shinnnihonnbashi station0.65km from Iwamotochou station0.70km from Akihabara station0.79km from Mitsukoshimae station0.79km from Ootemachi station0.80km from Ochanomizu station0.88km from Kodennmachou station1.09km from Jinnbouchou station1.10km from Suehirochou station1.16km from Takebashi station1.19km from Bakurochou station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
Authentic Japanese cuisine in a hidden gem in Kanda
Taishu Kappo Shukuba is a well-known establishment tucked away in the back alleys of Kanda, known only to those in the know. The sashimi made from fresh fish carefully selected by the owner from Tsukiji, as well as the grilled eel liver, are exquisite. You can enjoy heartwarming hot pot dishes and meticulously prepared tempura, all showcasing the professional flavors that highlight the ingredients' natural qualities. The atmosphere of the restaurant is pleasant, providing a calm and traditional Japanese space that is perfect for entertaining guests.
Ratings
3.47（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
3,500 yen course (6 dishes)
JPY 3,500
4,000 yen course (7 dishes)
JPY 4,000
4,500 yen course (8 dishes)
JPY 4,500
5,000 yen course (9 dishes)
JPY 5,000
Course + all-you-can-drink (2 hours) for an additional 1,500 yen
JPY 1,500
Cooking
Grilled eel liver
JPY 300
Squid salted guts
JPY 480
Grilled chicken skewers
JPY 380
Bird's Nest Tofu
JPY 400
Simmered dish
JPY 630
Megochi Tempura
JPY 580
Squid Tempura
JPY 580
Chicken Karaage
JPY 500
Tuna sashimi
JPY 650
Sea urchin
JPY 630
Assorted Sashimi Platter
JPY 1,200
Drink
Bottle Beer (Large)
JPY 520
Japanese Sake (1 cup)
From 280 yen
JPY 280
Shochu Bottle
¥2,000 and up
JPY 2,000
Nama-zake
JPY 700
Various Sours
JPY 380
Various Soft Drinks
Starting from 200 yen
JPY 200
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Taishu Kappo Shukuba
Japanese
大衆割烹 宿場
Korean
오오슈와리코우 슈쿠바
Simplified Chinese
宿場
Traditional Chinese (Taiwan)
宿場
Traditional Chinese (Hong Kong)
宿場
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.27km from Kannda station0.28km from Awajichou station0.30km from Ogawamachi station0.61km from Shinnochanomizu station0.63km from Shinnnihonnbashi station0.65km from Iwamotochou station0.70km from Akihabara station0.79km from Mitsukoshimae station0.79km from Ootemachi station0.80km from Ochanomizu station0.88km from Kodennmachou station1.09km from Jinnbouchou station1.10km from Suehirochou station1.16km from Takebashi station1.19km from Bakurochou station
Hours
Sunday
Closed
Monday
17:30~22:30
(L.O.22:00)
Accepts reservations
Tuesday
17:30~22:30
(L.O.22:00)
Accepts reservations
Wednesday
17:30~22:30
(L.O.22:00)
Accepts reservations
Thursday
17:30~22:30
(L.O.22:00)
Accepts reservations
Friday
17:30~22:30
(L.O.22:00)
Accepts reservations
Saturday
Closed
Public holiday
Closed
Budget
JPY 9,000
Seating Options
Counter
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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