ARK HILLS SOUTH TOWER ROOFTOP LOUNGE Roppongi BBQ Beer Garden
ARK HILLS SOUTH TOWER ROOFTOP LOUNGE 六本木BBQビアガーデン
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A luxurious rooftop BBQ with a sense of openness
Ratings
Japan User ratings3.34(1 review)Reviews
Menu
A lively starter menu where you can enjoy meat and vegetables wrapped in tortillas.
A lively starter menu where you can enjoy meat and vegetables wrapped in tortillas.
A high-quality, sophisticated BBQ experience featuring Kyushu-raised Japanese Black beef and other traditional Japanese ingredients.
A high-quality, sophisticated BBQ experience featuring Kyushu-raised Japanese Black beef and other traditional Japanese ingredients.
Our top-tier plan, available exclusively through online reservations. Perfect for business entertaining or special gatherings. Based on our Premium Japanese BBQ Plan, this luxurious plan combines the best of both worlds by adding nachos and tortillas.
Our top-tier plan, available exclusively through online reservations. Perfect for business entertaining or special gatherings. Based on our Premium Japanese BBQ Plan, this luxurious plan combines the best of both worlds by adding nachos and tortillas.
A plan available at [Fukushimaya] and [Butcher Shop Kaku-no-Shin F], located on the first basement level of ARK HILLS SOUTH TOWER, where you can purchase a special meat set to bring in for your meal. *Available for groups of 2 or more, with a 2-hour time limit.
A must-have for parties! The Tomahawk Steak requires advance reservation. Approximately 1KG bone-in Tomahawk Steak, with individual variations (ranging from 900g to 1500g). Priced at 11 yen per gram. This cut comes from the ribeye area of the cow, featuring a good balance of marbling and lean meat. Grilled on the bone, the broth released from the bone enhances the flavor significantly. Please consider it as an additional dish.
Casual BBQ Course featuring three types of meat: beef, pork, and chicken. Basic course includes: MEAT - Pepper ribs, lemon marinated pork, jerk chicken, coarsely ground sausage; SEAFOOD - Red shrimp; Grilled vegetables - sweet corn, king oyster mushrooms, onions, green asparagus; Tapas - edamame, coleslaw with cabbage and walnuts, French fries.
■MEAT Spicy Beef Lemon Marinated Pork Jerk Chicken Marinated Coarse Sausage ■SEAFOOD Herb Marinated Tuna Clams Red Shrimp ■Grilled Vegetables Sweet Corn King Oyster Mushroom Onion Green Asparagus ■Tapas Edamame Cabbage and Walnut Coleslaw Tomato Caprese French Fries
Enjoy carefully selected ingredients such as bone-in beef and lobster. ■MEAT Thick-cut bone-in beef, jerk chicken marinated, coarsely ground sausage, salsiccia, bell pepper. ■SEAFOOD Lobster, clam. ■Grilled vegetables: sweet corn, king oyster mushroom, onion, green asparagus. ■Tapas: edamame, coleslaw with cabbage and walnuts, tomato caprese, French fries.
You can choose from a selection of carefully selected bottled wines, with 4 types each of white and red. You can also choose from 4 types of sparkling wines, including white, red, rosé, and non-alcoholic options, making a total of 12 varieties. Please visit the wine booth or ask a staff member for assistance.
Asahi Super Dry, Asahi Black, Dry Zero, Non-Alcoholic, Peroni, Corona, Budweiser, Heineken, Hartland, and others
Organic Sangria (White, Red) Gin and Tonic Paloma Cuba Libre Moscow Mule Campari Soda
Highball Lemon Sour Jasmine High Oolong High
Blue Squash White Peach Jasmine Mint Soda Apple Juice Cola Oolong Tea Ginger Ale
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