La Terra
Trattoria Godereccio 新館
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A masterful fusion of Japanese and Italian cuisine
Highlights
Ratings
Japan User ratings3.38(1 review)Reviews
Menu
We purchase fresh fish recommended for the day in accordance with the market opening day and prepare it as carpaccio.
A carefully selected appetizer platter by the chef. Dishes that can only be enjoyed at Godereccio New Building will be prepared to match your drinks and conversations. *This is for two people. *An additional serving for one person can be prepared for ¥1,250 (¥1,375).
The combination of soft and fluffy shirasu and Ariake nori in a salad delivered directly from contracted farmers is outstanding! It is a classic salad.
A salad delivered directly from contracted farmers, featuring spicy wild arugula and prosciutto.
Luxuriously topped with Italian burrata on a salad delivered directly from contracted farmers! Perfect for special occasions!
We made a rape with domestically produced sweet carrots! The moderate acidity is perfect as a palate cleanser during your meal!
Wrapped in natural white mold, the richness of the pork is concentrated thanks to long-term aging!
Enhances the natural flavor of the meat with a moderate saltiness and a mellow taste.
Luxuriously using whole Italian Burrata.
We have carefully selected mussels that have been firmed up by the rough waves of the Western coast and have a rich flavor. How about enjoying them with a baguette?
A classic Italian dish! By slowly simmering beef tripe with aromatic vegetables for 3 hours, we achieved a rich flavor and just the right texture!
How about with wine steamed dishes or tripe?
Our chef carefully selects seasonal ingredients to prepare a dish that can only be enjoyed at this time.
A simple classic risotto made with saffron.
We will make it with seasonal ingredients and what we have sourced at that time!
We will prepare main dishes such as local chicken, branded pork, and duck, and the details will be explained by the staff on the day.
We will prepare fresh fish delivered directly from Toyosu Market to match the fish! The details will be explained by our staff on the day.
We will prepare a steak using carefully selected Black Wagyu from our trusted suppliers.
The perfect balance of sweetness and slight bitterness is addictive.
A dessert made with seasonal ingredients. *It will be irregular.
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