Saera 2000 Yoshi

Colorful and vibrant. A 'Terrine' made with plenty of domestic ingredients, crafted with seasonal and recommended ingredients that are in stock at the time, is a dish that reflects the chef's dedication.

Using carefully selected domestic Kuroge Wagyu beef. A blissful taste woven from the umami of the ingredients and the sauce.

Please be sure to try it at least once!

Soup or salad + Saera bread or rice for an additional 500 yen

3 appetizers, Saera bread or rice, dessert included + 1000 yen

An omelette made with natural cheese that will make you smile

A greedy omelette filled with ham, mushrooms, and cheese.

An omelette with an excellent combination of eggs, bacon, and tomatoes

A healthy omelette made with green asparagus, mushrooms, and tomatoes

Traditional classic omelette rice

An exquisite encounter of chicken rice, plain omelet, and demi sauce

A set that is delicious twice at Hitosara

Enjoyable for both adults and children

Please enjoy with Japanese-style sauce and plenty of green onions.

A stylish dish made with natural cheese and tomato sauce

Satisfying hamburger

A popular menu item with a generous portion

Dice steak made with misuji meat

For those who just want to eat meat