Shinjuku Koshitsu Kanidera

Starting with small appetizers, you can enjoy sashimi and crab hot pot. Prepared in a way that brings out the umami of the fresh crab, you can savor a simple yet luxurious flavor. This affordable plan lets you fully experience the flavor of crab and is highly recommended for first-time diners.

You can enjoy an even wider variety of crab dishes, including seasonal appetizers and crab hot pot made with generous portions of several types of crab. Prepared with fresh crab and carefully crafted by our chefs, each dish is not only visually stunning but also full of flavor. It’s a menu that crab lovers won’t be able to resist.

This is a luxurious full-course meal featuring carefully selected crab. We highlight the appeal of crab through a variety of cooking methods, including grilled crab and rice bowls topped with sea urchin and salmon roe. Each dish is prepared to bring out the maximum flavor of the ingredients and is beautifully presented. This course is sure to provide you with a truly blissful experience.

Starting with seasonal appetizers, this full-course meal lets you indulge in a lavish selection of seafood, including fugu sashimi, small bowls of sea urchin and salmon roe, and grilled crab. Furthermore, savor the exquisite combination of crab and pufferfish in the “Crab and Pufferfish Hot Pot,” and finish your meal with either a rice porridge infused with the rich flavor of crab or a bowl of udon noodles. This is a luxurious and blissful course perfect for a special occasion.