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26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
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Información más reciente
Casual French dining and natural wines in Shimbashi
Valoraciones
Reseñas
Carta
A monthly course of six dishes using seasonal ingredients based on French, Italian, Spanish, and other cuisines. This course also includes natural wine pairings to match each dish. We also offer a variety of wines that are only available as part of the pairing course. The pairing course is highly recommended for wine lovers as it enhances the flavor of the dishes.
Based on French, Italian, and Spanish cuisine, we use seasonal ingredients and offer six dishes that go well with wine in a course that changes monthly.
Only 4 dishes from soup to hot dishes are available from the 6-course monthly menu. This course also includes a natural wine pairing to match each dish. We also offer a variety of wines that are only available as part of the pairing course. The pairing course is highly recommended for wine lovers, as it will further enhance the flavor of the dishes.
Only 4 dishes from soup to hot dishes are available from the monthly 6-course menu.
Includes 6 platters & 2h all-you-can-drink + bottle of wine Minimum 6 persons. Private parties are available from 10 persons. Please inquire by phone.
6 Platter Dishes + All-You-Can-Drink Package Seating is for 2.5 hours; last order for the all-you-can-drink package is 30 minutes before closing. Available for groups of 6 or more. Please call for inquiries. *Please note that even if seats are available, this package may not be available on certain dates. *All prices are per person.
6 Platter Dishes + All-You-Can-Drink Package Seating is for 2.5 hours; last order for the all-you-can-drink package is 30 minutes before closing. Available for groups of 6 or more. Please call for inquiries. *Please note that even if seats are available, this package may not be available on certain dates. *All prices are per person.
We also offer the cold dishes prepared for the monthly course a la carte.
We also offer the hot dishes prepared for the monthly course a la carte.
We can prepare it according to your preferences using today's ingredients.
We also offer the pasta prepared for the monthly course a la carte.
Prepared to match the course dishes. Approximately half a glass of wine per type (50-60ml)
Prepared to match the course dishes. Approximately half a glass of wine per type (50-60ml)
(White, Red) from 1,200 yen, (Orange, Rose) from 1,300 yen, (Sparkling) from 1,400 yen
(White, Red) from 6000 yen, (Orange, Rose) from 6500 yen, (Sparkling) from 7000 yen
(White/Red) 2,800 yen, (Orange) 3,500 yen
Homemade ginger cordial + white wine + soda
Uses brown sugar shochu Mankoi
Vinegar sour made with seasonal fruits
Made with homemade ginger cordial
Homemade ginger cordial used
Vinegar soda made with seasonal fruits
Homemade ginger cordial + non-alcoholic beer
House wine (white/red/orange) chilled with plenty of ice
Heartland/Super Dry
Gyokuro / Black Oolong Tea / Jasmine / Iced Tea
Asahi Dry Zero
