Tenfurakan no

Akita Yamahai cold sake 300ml. The moderate acidity of Yamahai pairs excellently with tempura.

This is the most popular sake representing Niigata dry sake, 300ml.

This is a sake that has been carefully selected and bottled individually from Nagano, with a dry taste, in a 180ml bottle.

Shimane rich dry 180ml full-bodied authentic junmai sake. Suitable for sake lovers.

This is a fragrant and refreshing ginjo sake from Gunma, with a dry taste of 180ml. It is very popular among women.

Yamagata Daikarakuchi 180ml, a sake that is less complex, with a dry and refreshing taste while being rich in flavor.

This is a refreshing sake perfect for the current season.

Fukushima dry sake, 1 go Yamahai brewing junmai sake. It is a rich sake.

France 750ml: 4000 yen 375ml: 2800 yen

Spain 750ml

France 750ml

California 750ml

Spain 750ml

Italy 375ml

Red: Chile 250ml

White: Chile 250ml

Spain 750ml

Tachibana: 1000 yen Tachibana Genshu: 1050 yen

Chunai: 1050 yen, Hundred Years of Solitude: 1300 yen

A Hundred Years of Solitude

Medium: 800 yen Small: 650 yen

ROCOCO Tokyo WHITE 1,800 yen, Ebisu Beer Medium Bottle: 850 yen, Small Bottle: 650 yen, Ebisu Black Small Bottle: 700 yen, Kirin Ichiban Shibori Medium Bottle: 800 yen, Asahi Super Dry Medium Bottle: 800 yen

A beginner course where you can casually enjoy the flavors of 2 live shrimp, 3 types of fish, 3 types of vegetables, and shrimp tempura. Please try the flavors that have been nurtured in Umegaka. All courses include: salad, red miso soup, pickles, rice, and dessert. Allergy Information: Our restaurant uses specific ingredients such as shrimp, crab, wheat, and eggs. Since the same equipment is used in the cooking process, there is a possibility of trace contamination. We kindly ask customers with allergies to please understand this in advance.

Two live shrimp, four seasonal fish dishes, four seasonal vegetable dishes, and shrimp tempura. A well-balanced popular course that allows you to fully enjoy seasonal ingredients. Recommended for first-time visitors. All courses include: salad, red miso soup, pickles, rice, and dessert. Allergy Information: Our restaurant uses specific ingredients such as shrimp, crab, wheat, and eggs. Due to the use of the same equipment in the cooking process, there is a possibility of trace contamination. We kindly ask customers with allergies to please understand this in advance.

Includes 2 live shrimp, 4 seasonal fish dishes, 4 seasonal vegetable dishes, shrimp tempura, and a luxurious dish featuring both tempura and sashimi of bluefin tuna. This course is perfect for special occasions or entertaining important guests. All courses include: salad, red miso soup, pickles, rice, and dessert. Allergy Information: Our restaurant uses specific ingredients such as shrimp, crab, wheat, and eggs. Due to the use of the same equipment in the cooking process, there is a possibility of trace contamination. We kindly ask customers with allergies to please understand this in advance.

This is the finest omakase course featuring 3 live shrimp, 6 seasonal fish dishes, 6 seasonal vegetables, and shrimp tempura. Each ingredient of the day is carefully fried one by one with the skill of our artisans. Please enjoy the abundant blessings of the season. All courses include: salad, red miso soup, pickles, rice, and dessert. Allergy Information: Our restaurant uses specific ingredients such as shrimp, crab, wheat, and eggs. Due to the use of the same equipment in the cooking process, there is a possibility of trace contamination. We kindly ask customers with allergies to please understand this in advance.