Dashi & Sushi Tachibana Ebisu

A 7-course menu that lets you casually enjoy our restaurant’s signature “dashi” and “sushi.” The menu features a “tasting of two types of bluefin tuna” for the nigiri, and “clam shabu-shabu” as the main dashi dish, among other selections—we’ve carefully curated a lineup that showcases our dedication to quality from the appetizers right through to the final course. Perfect for drinking parties, banquets, year-end parties, and welcome or farewell gatherings.

An 8-course menu featuring a diverse selection ranging from signature dishes to playful, creative creations. The sushi course includes a tasting of various bluefin tuna nigiri, and the broth course features clam shabu-shabu. Furthermore, the menu features a luxurious selection generously studded with seafood delicacies such as oysters, sea urchin, and salmon roe. Perfect not only for casual get-togethers but also for business dinners, entertaining clients, and special occasions.

A nine-course meal that allows you to fully savor the freshest seafood and expert craftsmanship, carried over from the upscale sushi restaurant “Sushi Minowa” in Akasaka. Featuring our signature two varieties of bluefin tuna and large clams served shabu-shabu style, along with chawanmushi that lets you fully savor the rich dashi broth and even tempura made from rare clams, this is our restaurant’s finest menu offering.

This authentic BBQ plan lets you heartily enjoy a total of 13 varieties—including Ise lobster, turban shells, clams, and other luxurious seafood, along with carefully selected vegetables—on our terrace, where you can feel the pleasant breeze. The salty flavor of the seafood sizzling and crackling on the grill, combined with the overwhelming aroma of the sea, pairs perfectly with a cold beer. This mouthwatering, luxurious selection will make your mouth water with every bite and have you reaching for another beer before you know it. Enjoy a truly exquisite experience where the drinks keep flowing right up to the final course: yakisoba.

A 7-course menu that lets you casually enjoy our restaurant’s signature “dashi” and “sushi.” Featuring nigiri such as a “tasting of two types of bluefin tuna” and a main dashi dish like “clam shabu-shabu,” we’ve prepared a lineup packed with our attention to detail, from appetizers to the final course. Perfect for drinking parties, banquets, year-end parties, and welcome/farewell gatherings.