Ume no Hana Kobe Motomachi Ten
梅の花 神戸元町店 / Ume-no-Hana Kobe Motomachi
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30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
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Información más reciente
Un restaurante japonés donde disfrutar de la魅力 de la yuba y el tofu
Puntos destacados
Valoraciones
Reseñas
Fotos
Carta
◆Mineoka Tofu ◆Yuba bean curd ◆Yuba boiled in soy bean curd ◆Omizushi ◆Chawanmushi ◆Sashimi ◆Famous tofu shao mai ◆Oshinogi ◆One-pot dish (from 2 persons) *You can choose from the following items. Yudofu 4,700 yen (tax included) - Fukufuku tofu with two-color starchy sauce 5,000 yen (tax included) - Yuba shabushabu 5,200 yen (tax included) - Yudofu and pork with soy milk shabushabu 5,700 yen (tax included) - Wagyu beef shabushabu 6,700 yen (tax included) ◆Namafu dengaku ◆Age yuba ◆Yuba gratin ◆Yuba soup ◆Inamono ◆Konomono ◆Dessert
◆Kobachi ◆Steamed egg custard ◆Sashimi ◆Specialty tofu shumai ◆Tofu salad ◆Fu dengaku ◆Fried yuba ◆Beef sukini ◆Yuba soup ◆Inamono ◆Scented vegetables ◆Dessert
◆Mineoka Tofu ◆Yuba bean curd ◆Yuba simmered in soy bean paste ◆Simmered egg custard ◆Sashimi ◆Kani Shumai ◆Oshinogi ◆One-pot dish (from 2 persons) *You can choose from the following items. Dessert *From 2 persons
Mineoka Tofu - Yuba bean curd - Boiled yuba - Steamed egg custard - Sashimi - Crab shao mai - Oshinogi - Dengaku fu - Fried yuba - Lava-roasted Japanese black beef - Saikyo grilled fish - Yuba suckling - Rice dish - Pickles - Dessert
◆Mineoka tofu ◆Kohaku Namasu (red and white radish) ◆Tagiri yuba and sea urchin with tortoiseshell starchy sauce ◆Hamaguri Majojyo clam casing with clear soup ◆Chawanmushi ◆Three kinds of sashimi ◆Steamed fish with Domyoji sauce ◆Tempura prawn ◆Colorful fried yuba ◆Kani Kora Gratin ◆Yuba soup ◆Rice cake with red beans ◆Scented vegetables ◆Dessert
◆Mineoka tofu ◆Kohaku Namasu ◆Tagiri yuba and sea urchin with tortoiseshell starchy sauce ◆Hamaguri Majojyo clam casing with clear soup ◆Chawanmushi ◆Three kinds of sashimi ◆Steamed fish with Domyoji sauce ◆Tempura prawn ◆Colorful fried yuba ◆Kani Kora Gratin ◆Yuba soup ◆Rice cake ◆Akanomono ◆Dessert ◆Ground beef on lava rocks
◆Mineoka tofu ◆Kohaku Namasu ◆Tagiri yuba and sea urchin with tortoiseshell sauce ◆Hamaguri Majojyo clam casing with clear soup ◆Chawanmushi ◆Three kinds of sashimi ◆Steamed fish with Domyoji sauce ◆Tempura prawn ◆Colorful fried yuba ◆Kani-kora gratin ◆Yuba soup ◆Red rice ◆Anish ◆Dessert ◆Broiled wagyu beef with lava rocks ◆Chilled abalone with jelly
◆Mineoka Tofu ◆Yuba bean curd ◆Yuba boiled in soybean flour ◆Omakushi ◆Steamed egg custard ◆Two kinds of sashimi ◆Famous tofu shumai ◆Oshinogi ◆Seasonal simmered dish ◆New fu dengaku ◆Fried seasonal dish ◆Saikyo yaki fish ◆Yuba suckling dish ◆Iyomono ◆Konomono ◆Dessert
◆Mineoka Tofu ◆Yuba bean curd ◆Yuba boiled in soybean flour ◆Omizushi ◆Steamed egg custard ◆Two kinds of sashimi ◆Famous tofu shumai ◆Oshinogi ◆Seasonal simmered dish ◆New fu dengaku ◆Fried seasonal vegetables ◆Saikyo yaki fish ◆Yuba suckling dish ◆Iyomonono ◆Scented dish ◆Dessert ◆Wagyu beef grilled on lava rocks
◆Mineoka Tofu ◆Yuba bean curd ◆Yuba boiled in soybean flour ◆Omizushi ◆Chawanmushi ◆Two kinds of sashimi ◆Famous tofu shumai ◆Oshinogi ◆Seasonal simmered dish ◆New fu dengaku ◆Fried seasonal dish ◆Saikyo yaki fish ◆Yuba suckling dish ◆Ishimono ◆Konomono ◆Dessert ◆Wagyu beef grilled on lava rocks The boiled dish was changed to "cold abalone with jelly".
◆Mineoka Tofu ◆Yuba bean curd ◆Yuba boiled in soy bean curd ◆Omizushi ◆Chawanmushi ◆Sashimi ◆Famous tofu shao mai ◆Oshinogi ◆One-pot dish (from 2 persons) *You can choose from the following items. Yudofu 4,700 yen (tax included) - Fukufuku tofu with two-color starchy sauce 5,000 yen (tax included) - Yuba shabushabu 5,200 yen (tax included) - Yudofu and pork with soy milk shabushabu 5,700 yen (tax included) - Wagyu beef shabushabu 6,700 yen (tax included) ◆Namafu dengaku ◆Age yuba ◆Yuba gratin ◆Yuba soup ◆Inamono ◆Konomono ◆Dessert
◆Kobachi ◆Steamed egg custard ◆Sashimi ◆Specialty tofu shumai ◆Tofu salad ◆Fu dengaku ◆Fried yuba ◆Beef sukini ◆Yuba soup ◆Inamono ◆Scented vegetables ◆Dessert
◆Mineoka Tofu ◆Yuba bean curd ◆Yuba simmered in soy bean paste ◆Simmered egg custard ◆Sashimi ◆Kani Shumai ◆Oshinogi ◆One-pot dish (from 2 persons) *You can choose from the following items. Dessert *From 2 persons
Mineoka Tofu - Yuba bean curd - Boiled yuba - Steamed egg custard - Sashimi - Crab shao mai - Oshinogi - Dengaku fu - Fried yuba - Lava-roasted Japanese black beef - Saikyo grilled fish - Yuba suckling - Rice dish - Pickles - Dessert
◆Mineoka tofu ◆Kohaku Namasu (red and white radish) ◆Tagiri yuba and sea urchin with tortoiseshell starchy sauce ◆Hamaguri Majojyo clam casing with clear soup ◆Chawanmushi ◆Three kinds of sashimi ◆Steamed fish with Domyoji sauce ◆Tempura prawn ◆Colorful fried yuba ◆Kani Kora Gratin ◆Yuba soup ◆Rice cake with red beans ◆Scented vegetables ◆Dessert
◆Mineoka tofu ◆Kohaku Namasu ◆Tagiri yuba and sea urchin with tortoiseshell starchy sauce ◆Hamaguri Majojyo clam casing with clear soup ◆Chawanmushi ◆Three kinds of sashimi ◆Steamed fish with Domyoji sauce ◆Tempura prawn ◆Colorful fried yuba ◆Kani Kora Gratin ◆Yuba soup ◆Rice cake ◆Akanomono ◆Dessert ◆Ground beef on lava rocks
◆Mineoka tofu ◆Kohaku Namasu ◆Tagiri yuba and sea urchin with tortoiseshell sauce ◆Hamaguri Majojyo clam casing with clear soup ◆Chawanmushi ◆Three kinds of sashimi ◆Steamed fish with Domyoji sauce ◆Tempura prawn ◆Colorful fried yuba ◆Kani-kora gratin ◆Yuba soup ◆Red rice ◆Anish ◆Dessert ◆Broiled wagyu beef with lava rocks ◆Chilled abalone with jelly
◆Mineoka Tofu ◆Yuba bean curd ◆Yuba boiled in soybean flour ◆Omakushi ◆Steamed egg custard ◆Two kinds of sashimi ◆Famous tofu shumai ◆Oshinogi ◆Seasonal simmered dish ◆New fu dengaku ◆Fried seasonal dish ◆Saikyo yaki fish ◆Yuba suckling dish ◆Iyomono ◆Konomono ◆Dessert
◆Mineoka Tofu ◆Yuba bean curd ◆Yuba boiled in soybean flour ◆Omizushi ◆Steamed egg custard ◆Two kinds of sashimi ◆Famous tofu shumai ◆Oshinogi ◆Seasonal simmered dish ◆New fu dengaku ◆Fried seasonal vegetables ◆Saikyo yaki fish ◆Yuba suckling dish ◆Iyomonono ◆Scented dish ◆Dessert ◆Wagyu beef grilled on lava rocks
◆Mineoka Tofu ◆Yuba bean curd ◆Yuba boiled in soybean flour ◆Omizushi ◆Chawanmushi ◆Two kinds of sashimi ◆Famous tofu shumai ◆Oshinogi ◆Seasonal simmered dish ◆New fu dengaku ◆Fried seasonal dish ◆Saikyo yaki fish ◆Yuba suckling dish ◆Ishimono ◆Konomono ◆Dessert ◆Wagyu beef grilled on lava rocks The boiled dish was changed to "cold abalone with jelly".
This is a festive kaiseki meal perfect for celebratory occasions. *Reservation requirements may vary depending on the day of the week and the dining room. Please contact the restaurant for details. *The 7,000-yen course is called “Kotobuki.”
A thoughtfully prepared kaiseki meal to honor the memory of the deceased. *Reservation fees may vary depending on the day of the week and the room. Please contact the restaurant for details. *The 7,000-yen course is the “Lotus Flower” menu.
This kaiseki meal showcases the full charm of plum blossoms. ≪Reservations accepted for parties of two or more≫ *Reservation pricing may vary depending on the day of operation and the dining room. Please contact the restaurant for details. *The 5,200-yen course includes "yudofu" (tofu in hot broth).
A kaiseki meal featuring snow crab with vinegar, Kuroge Wagyu beef, abalone, temari sushi, tempura, and more
A Bean-Themed Meal Featuring Freshly Made Tofu ≪Reservations accepted for parties of 2 or more≫ *Reservation fees may vary depending on the day of operation and the room. Please contact the restaurant for details.
An easy-to-enjoy set meal featuring gently seasoned beef sukiyaki ≪Reservations accepted for parties of 2 or more≫ *Reservation fees may vary depending on the day of operation and the room. Please contact the restaurant for details.
A Special Vegan Kaiseki Meal Featuring Soybeans and Vegetables
This kaiseki meal offers a choice between Japanese Black Beef or Saikyo-yaki silver cod. ≪Reservations accepted for parties of two or more≫ *Reservation pricing may vary depending on the day of the week and the dining room. Please contact the restaurant for details. *From June through August, hot pot dishes will be served with “hikiage yuba.”
A Kaiseki Meal Celebrating a Bountiful Harvest: Savoring the Fruits of Autumn
*Reservation requirements may vary depending on the business day or room type. Please contact the store for details.
A banquet course featuring "beef sukiyaki" packed with ingredients, complete with all-you-can-drink
"Shabu-shabu with Japanese Black Wagyu Beef and Yuba" and Recommended Banquet Courses Featuring Fugu and Seasonal Ingredients
A course featuring "Zuwai Crab with Vinegar" as part of the "Banquet" menu
Kaiseki featuring Japanese Black Wagyu beef and seafood delicacies
Kaiseki featuring Japanese Black Wagyu beef and seafood delicacies
Due to popular demand, we have prepared four luxurious types of osechi this year. We can also prepare dishes conveniently for gatherings. Please note that if you wish for delivery, there will be a price that includes shipping.
Three-tiered osechi (for four people) with six side dishes included in the two-tiered 'Fan' section. ◆ Spicy grilled chicken ◆ Roast beef (with gravy sauce) ◆ Braised duck breast ◆ Oil-marinated salmon ◆ Pork belly in black vinegar sauce ◆ Marinated scallops, surf clams, and whelks. [Upper tier] Yuzu-flavored datemaki, yuba-filled red and white kamaboko, salmon kelp rolls, candied walnuts, red and white namasu, boiled shrimp, kazunoko (herring roe), butterbur, lotus root, bamboo shoots, boiled octopus, shiitake mushrooms, and dried sardines. Yuba rolls with high-protein tofu and vegetables, decorated with mochi flowers. [Lower tier] Ichida persimmons, chestnut sweet potato mash, red and white bamboo gluten dumplings, crab and yuba mixed with crab miso, black soybeans, simmered oysters with yuba, sweet sake marinated sea bream topped with salmon roe, grilled yellowtail with yuzu marinade, beef sukiyaki rolls, sliced burdock root, and boiled abalone, teriyaki scallops. Price: 39,800 yen, including shipping. Total price: 40,790 yen.
Two-tiered box (serves four) [Upper tier] Yuzu-filled datemaki, yuba-filled red and white kamaboko, salmon and kelp rolls, candied walnuts, red and white namasu, simmered shrimp, kazunoko, butterbur, lotus root, bamboo shoots, simmered octopus, shiitake mushrooms, sweetened dried sardines, yuba rolls with high-protein tofu and vegetables, decorative rice cakes [Lower tier] Ichida persimmons, chestnut kinton, red and white sasanofu manju, crab and yuba with crab miso, black beans, simmered oysters and yuba, sweet sake marinated sea bream with salmon roe, grilled yellowtail with yuzu marinade, beef sukiyaki rolls, shredded burdock, simmered abalone, teriyaki scallops. Price 29,200 yen, including shipping. Total price 30,190 yen.
Two-tiered box (serves two) ◇ New Year's dishes and side dishes [Upper tier] Roast beef (with gravy sauce), simmered duck breast, grilled chicken with sansho pepper, pork belly in black vinegar sauce, marinated scallops, surf clams, and whelks, oil-marinated salmon [Lower tier] Red and white pickled vegetables, yuzu-flavored rolled omelet, yuba (tofu skin) red and white fish cake, chestnut sweet, simmered oysters with yuba, red and white bamboo shoot dumplings, herring roe, simmered abalone, yuba rolls with high-protein tofu and vegetables, simmered shrimp, lotus root, butterbur, bamboo shoots, simmered octopus, shiitake mushrooms, grilled yellowtail with yuzu marinade, beef sukiyaki rolls, salmon kelp rolls, teriyaki scallops, and decorative rice cakes. Price 25,800 yen, including shipping. Price 26,790 yen.
A serving (for two) of 'First Dream' includes yuzu-filled datemaki, yuba-filled red and white kamaboko, kuri kinton, simmered oysters with yuba, red and white sasamochi with salmon kelp rolls, red and white namasu, simmered shrimp, simmered kazunoko with abalone, fuki, lotus root, simmered bamboo shoots with octopus, shiitake mushrooms, yuba rolls with high-quality tofu and vegetables, grilled yellowtail with yuzu marinade, beef sukiyaki rolls, teriyaki scallops, and mochi flower decorations. Price 15,200 yen, including shipping. Total price 16,190 yen.
Semi-dried noodles for two servings with dipping sauce, wishing for longevity and happiness with New Year's Eve soba. Available for pickup only at the store.
Please apply using one of the following methods: 1. Fill out the application form at the store where you wish to apply and hand it to the store staff. 2. Call the phone number of the store where you wish to apply. 3. Apply through the WEB application form. *You will receive a confirmation contact from the store later. From the Ume no Hana Group homepage.
Store: December 31 (Thursday) from 10:00 to 13:00 Delivery Date: December 31 (Thursday) *Delivery time cannot be specified. *Due to weather conditions such as snowfall, there may be cases where delivery cannot be made on the 31st or where the delivery of products may be delayed. Please understand in advance. *There may be areas where delivery is not possible. For more details, please contact the store.
All prices include tax. The photos are for illustration purposes only. The contents of the dishes may change. The expiration date is set until New Year's Day (1/1). Please store below 10°C. The New Year's decorations are not included in the product.
500ml
900ml
・Small 560 yen
・Two Cups 1,640 yen
・Two Cups 1,760 yen
・Bottle 720ml 4,400 yen
・Bottle 720ml 5,300 yen
Bottle 720ml 4,400 yen
・Bottle 720ml 7,800 yen
・Bottle 720ml 4,400 yen
Bottle 720ml 7,800 yen
Oolong tea mix, soda mix
Soy milk mix, Nanko plum (pickled plum) (1 piece), lemon (1/10 cut wedge 1 piece)
Refreshing sweetness
Soda Mix 750 Yen
Soda Mix 650 yen
・Soda Mix 750 yen
On the rocks, straight
Pomegranate Vinegar, Blueberry Vinegar, Muscat Black Vinegar, White Peach Vinegar
Yamanashi Prefecture: Dry
Yamanashi Prefecture: Dry
Yamanashi Prefecture: Dry
Yamanashi Prefecture: Dry
Yamanashi Prefecture: Dry
Yamanashi Prefecture: Dry
Niigata Prefecture
Spain
Yakushima Sangria Passion & White Wine, Yakushima Sangria Passion & Red Wine
We also have soy milk available (Ice or Hot).
We offer this for 300 yen for customers who order lunch or kaiseki.
・Hot Ginger 590 yen
<Pricing> All-you-can-drink plan [90 minutes] 2,300 yen / Premium all-you-can-drink plan [90 minutes] 2,800 yen <Usage Conditions> *The all-you-can-drink plan is available for the entire group. *Last orders will be taken at the 90-minute mark. *For more details, please ask the staff.
<Beer> Bottled Beer <Highball, Ume no Hana Highball> <Sake> Hot Sake, Cold Sake <Shochu> [Sweet Potato, Barley] On the Rocks, Watered Down, Hot Watered Down <Plum Wine> On the Rocks, Soda Mixed <Chuhai with Plenty of Fruit Juice> Lemon <Yuzu Wine> On the Rocks, Soda Mixed <Soft Drinks> Greens Free, Ripe Plum Drink (Iced, Hot), Yuzu Aroma Drink (Iced, Hot), Cola, Orange Juice, Ginger Ale, Oolong Tea, Okara Tea, Calpis, Calpis Soda, Apple Juice <Premium All-You-Can-Drink> Additional to the above drink lineup [Sake] Yazawaya Matsumoto, [Sake] Shimeharitsuru Jun, [Shochu] Kenpachi, [Shochu] Sato, [Sangria] Yakushima Sangria Passion & White Wine, Yakushima Sangria Passion & Red Wine [Fruit Wine] Brown Sugar Plum Wine, Sugawara Torotoro Nigori Plum Wine (On the Rocks, Straight) [Soft Drinks] Fruit Vinegar (Pomegranate, Blueberry, Muscat, White Peach)
Prices without notes include tax. The content may change depending on supply conditions and the season.

