Oficial

bb9

Name: bb9
Telephone: +81783316780
Price range: JPY 30.000
Rating: 4.36

4.36

（15resultados）

JPY 36.000

JPY 30.000

Spanish

Kobe-shi Chuo-ku, Hyogo, Japan

23

Mensaje

Aviso

Cuisine Omakase menu ¥25,000 excluding tax and service charge Includes food, dessert, and mineral water *Prices are subject to change depending on the season. *Example: November-December, white truffle season, etc. *We will charge 27,500 yen at the time of reservation. ・We will keep your credit card information at the time of reservation, but no payment will be made. *Please pay for the actual fee at the checkout on the day of your reservation. Reservation time ▶Due to the preparation of the wood heat source, the start time of the meal is fixed. ・Lunch 12:00 ・Dinner 18:00, 19:00 ,20:00 Please come a little early. Some dishes are prepared over a wood fire before you arrive, so if you arrive late, we may not be able to serve your scheduled dish. ▶Cancellation Policy Cancellations must be made by the guest himself/herself via the link in the e-mail confirming the reservation. ▶Please inform us of any allergies, likes and dislikes at the time of reservation. ［We may not be able to accept your reservation due to food allergies.］［We cannot accept reservations for those who are allergic to foods that have not been cooked on fire or raw foods.］ For example）soybeans, buckwheat, milk, eggs, wheat, peanuts, shrimp, crabs, oysters, shellfish, sheep, boar, pigeon, duck, deer, wild game, etc. ▶Reservations are accepted from 2 to 6 persons. 8 or more persons may make a reservation for a private party. ▶Children's visit We welcome children who can enjoy the same dishes as adults.

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 36.000

JPY 30.000

Horario de apertura

domingo

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

lunes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

martes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

miércoles

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

jueves

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

viernes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

sábado

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

Día festivo

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

Dirección

Estación más cercana

Estación de Minatomotomachia0.26 kmEstación de Motomachia0.28 kmEstación de Kennchoumaea0.33 kmEstación de Hanakumaa0.38 kmEstación de Kyuukyoryuuchi・Daimarumaea0.47 kmEstación de Nishimotomachia0.67 kmEstación de Kobe Sannomiyaa0.92 kmEstación de Sannnomiyaa0.93 kmEstación de Ookurayamaa1.02 kmEstación de Sannnomiya・Hanadokeimaea1.05 kmEstación de Koubea1.14 kmEstación de Sannnomiyaa1.19 km

Comodidades

No hay aparcamiento

Métodos de pago

Tarjetas aceptadas (VISA, Master, JCB, AMEX, Diners) No se acepta dinero electrónico No se acepta pago por código QR

This Spanish restaurant uses a unique cooking method in which the food is grilled over a large amount of wood-fired fire after being roasted. You can also enjoy pairing wines with each dish by the sommelier.

Valoraciones

4.36（15resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Japan Calificaciones de usuarios4.29(8 elementos)

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Reseñas

ぱみたん

@vamitan

Japón

2020年5月11日

4.7

It is the night of the fifth day of the Kansai expedition. Here, we met up with Grandpa Hata and went to bbq in Kobe. I thought it was one of the restaurants that I thought I was right in Kansai expedition. ☺️ It is also Manpai's favorite restaurant! ⭐️ taste 8 It was quite a hit.　I'm not sure if I'd like to go back to this place again, but I would. I was shown a video of the wood burning and the reddish wood, what's the name of it, lol, and he said it was very key to the wood burning. They use 2 tons of wood a month😳 ⭐️ service9 It was pretty good the first time too. Thanks to Uncle Mann! ⭐️Ambiance 8 Even from the entrance ⭐️cosmos- I think it was around 30000 sorry I forgot ⭐️Direction 7 It was in places! I think you should try it at least once! #

寺崎文美

Anónimo

2020年11月21日

4.0

Hora de la visita: 11/2020 Noche

Precio por persona: JPY 26.000

Today's menu is as follows. With a total of 11 dishes, you will feel full, but the wood-fired aroma makes the food very tasty. Today's Menu Bruschetta with Butter and White Trifles Kombumori Yellowtail Albacore and Ezo Buffalo Sea Urchin Mont Saint Michel Mussels Osaka Duck Chorizo Ebiimo Enoki Black Triffle Natural eel from Lake Biwa Sweet sea bream Fillet of Kumamoto red beef LaFrance sherbet Smoked ice cream

カタログ　-catalog-

@yoshihito-1428

Japón

2020年6月2日

4.0

Hora de la visita: 12/2019 Noche

Precio por persona: JPY 30.000

bb9 is a famous restaurant of modern Spanish cuisine in Kobe. It was a variety of new dishes with a focus on fire-roasting in modern Spanish, which has been attracting attention in the Basque region. The flavors were on the edge of perfection, and although I think some diners may have had a little trouble with the heat, the dishes were truly exquisite. There were a few gaps in terms of seasonality, but even these seemed to have been chosen because of the skill of the chef.

Masaki

@masaking01

Japón

2019年8月5日

3.9

[Bb9] This is my first visit to Bb9, a restaurant I have wanted to try for a long time. As Mr. Nishikawa said himself, the dishes are more like Japanese or French than Spanish cuisine. The wood-fired grill is a popular technique in Spain. One dish that was served as a business card was bread topped with handmade unsalted buffalo butter that had been smoked and perfumed, sprinkled with coarse salt, and shaved with Perigord truffles. An aroma and marriage unlike any I had experienced. From there, the dishes came out one after another at a brisk pace. We were surprised to see so much seafood. Perhaps it was because of this, but we strongly felt the impact of the bamboo shoots from the morning digging in Gamo, Kagoshima. The savory aroma like corn whetted our appetite. Still, I was surprised that natural loach trout could be found at this time of the year! Not in June or something! The time passed quickly as we listened to Mr. Nishikawa's fast-paced and fluent explanation, and furthermore, enjoyed the wine of his birth year again. I wonder if it was right that I enjoyed Chateau d'Yquem... It was the Kansai tour this time that seemed to have awakened my appreciation of wine. If I have a chance, I will visit there again.

ma:)

@imma

Japón

2020年11月16日

4.4

It was delicious in a new genre.

ブリアン

@yoshimisunohara

Japón

2024年8月31日

4.5

Delicious. High-end restaurant.

ビートいなにわ

@beatinaniwa

Japón

2020年1月22日

The food was excellent, carefully cooked over a wood fire, and the wine pairings and smoked ice cream were superb.

Yuki

@y

Japón

2020年9月7日

Hora de la visita: 9/2020 Noche

Reserva

Precio por persona: JPY 24.000

One side of Spanish cuisine representing Kobe

s.hotta

, otras 1 personas

Mizuho Kitahata

@mizuhokitahata

2020年1月14日

Yesterday's bb9 Part 2 There were rumors flying around recently that bbb9 was closing, but sommelier Nishikawa-san clearly denied it. Good news ◉Nodoguro from Tsuiyama French Basque pork porcini! ◉Abalones from Obama Kushimoto grouper with pilpil sauce ◉Kumamoto red beef 40 days dry-aged with summer truffles ◉Basque cheesecake, flourless and pudding-like! ◉Firewood ice cream ◉Basque cheesecake

1

Fotos

Carta

Food

Menús

Chef's selection course

JPY 27.500

Información básica

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Deutsch

Nombre del restaurante

bb9

Inglés

bb9

Japonés

bb9

Coreano

bb9 베벡

Aviso

Cuisine Omakase menu ¥25,000 excluding tax and service charge Includes food, dessert, and mineral water *Prices are subject to change depending on the season. *Example: November-December, white truffle season, etc. *We will charge 27,500 yen at the time of reservation. ・We will keep your credit card information at the time of reservation, but no payment will be made. *Please pay for the actual fee at the checkout on the day of your reservation. Reservation time ▶Due to the preparation of the wood heat source, the start time of the meal is fixed. ・Lunch 12:00 ・Dinner 18:00, 19:00 ,20:00 Please come a little early. Some dishes are prepared over a wood fire before you arrive, so if you arrive late, we may not be able to serve your scheduled dish. ▶Cancellation Policy Cancellations must be made by the guest himself/herself via the link in the e-mail confirming the reservation. ▶Please inform us of any allergies, likes and dislikes at the time of reservation. ［We may not be able to accept your reservation due to food allergies.］［We cannot accept reservations for those who are allergic to foods that have not been cooked on fire or raw foods.］ For example）soybeans, buckwheat, milk, eggs, wheat, peanuts, shrimp, crabs, oysters, shellfish, sheep, boar, pigeon, duck, deer, wild game, etc. ▶Reservations are accepted from 2 to 6 persons. 8 or more persons may make a reservation for a private party. ▶Children's visit We welcome children who can enjoy the same dishes as adults.

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Número de teléfono

+81 78-331-6780

Dirección

Estación más cercana

Estación de Minatomotomachia0.26 kmEstación de Motomachia0.28 kmEstación de Kennchoumaea0.33 kmEstación de Hanakumaa0.38 kmEstación de Kyuukyoryuuchi・Daimarumaea0.47 kmEstación de Nishimotomachia0.67 kmEstación de Kobe Sannomiyaa0.92 kmEstación de Sannnomiyaa0.93 kmEstación de Ookurayamaa1.02 kmEstación de Sannnomiya・Hanadokeimaea1.05 kmEstación de Koubea1.14 kmEstación de Sannnomiyaa1.19 km

Horario de apertura

domingo

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

lunes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

martes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

miércoles

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

jueves

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

viernes

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

sábado

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

Día festivo

12:00~14:30

(L.O.14:00)

Se aceptan reservas

18:00~22:30

(L.O.22:00)

Se aceptan reservas

Presupuesto

JPY 36.000

JPY 30.000

Métodos de pago

Tarjetas aceptadas (VISA, Master, JCB, AMEX, Diners) No se acepta dinero electrónico No se acepta pago por código QR

Comodidades

Aparcamiento

Ninguno

Tabaco

Prohibido fumar

Día de apertura

22 de febrero de 2014

Sitio web

Listas que incluyen este restaurante

Let's Go to Kobe - Restaurant Edition

1 seguidores

AutoReserve

・1 seguidores

Let's Go to Kobe - Restaurant Edition

1 seguidores

AutoReserve

・1 seguidores

bb9

8 de junio a 5 de julio de 2026

Valoraciones

Reseñas

Fotos

Carta

Información básica

Listas que incluyen este restaurante

junio de 2026

junio de 2026

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SCOOP

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