The head restaurant is located in Ikebukuro, and has been featured many times in Tokyo's best restaurants.
Home cooking from Northeast China.
I like the use of the numbing sansho (Japanese pepper).
Located next to my office, I can't count how many times I've been there, day, night, and late at night.
I always have tantanmen for lunch. It is ¥850 with rice, salad and dessert.
I tell myself, "Carbohydrate sets are okay for lunch! I tell myself.
At night, the spiciness varies depending on the chef's rotation, but all dishes are delicious.
My favorites are the cold dish of dried bean curd and fried lamb with lots of chili peppers.
Recommended for those who live or work nearby.
On days when I finish my overtime work by 10 p.m., I almost always stop by Stamina-En, right in front of the office, with my co-workers.
It is not cheap, but the meat quality is good, and the ultimate harami is quite good.
The restaurant has been remodeled, it is clean, and the seats are much larger, so you can drink and grill at your leisure.
The senmai sashimi is so good that each customer must order a plate of it, and the restaurant has a wide variety of a la carte dishes, including sashimi that must be ordered, such as sakura yukke and mino sashimi, and delicious japchae.
Daiki" in Edagawa is the place to go with young people who want to grill in Toyosu, and this is the place to go on days when you want to grill lightly while slowly picking up after working overtime.
Both restaurants have good meat quality, and celebrities seem to come here often.
A place to enjoy authentic German beer and cuisine
Schmatz Beer Dining offers a selection of authentic German craft beers and German dishes tailored to Japanese tastes. The exotic interior, combined with upbeat music, creates a comfortable atmosphere. In addition to a wide variety of beers, you can also enjoy beer cocktails and fruit sours, making it a welcoming spot even for those who are not fond of beer.
Un restaurant où vous pouvez déguster des grillades de poulet et de porc exceptionnelles
C'est un restaurant de grillades qui utilise des poules élevées en plein air soigneusement sélectionnées à travers le pays et du porc japonais frais directement expédié de Shibaura. Nous proposons des ingrédients de haute qualité à des prix raisonnables, permettant de savourer des grillades qui sont également douces pour le corps. Ce restaurant offre une nouvelle expérience de grillades à Toyosu, garantissant une satisfaction à chaque visite.
Yakiniku à déguster dans un espace raffiné avec des viandes sélectionnées
C'est un restaurant de yakiniku qui propose du bœuf wagyu de rang A5 et des abats frais. Avec un intérieur sans fumée et sans odeur, il dispose également d'espaces privés, ce qui le rend idéal pour des rendez-vous ou des affaires. Il est facilement accessible depuis la station Toyosu, dans un emplacement pratique. Vous pouvez également profiter d'une variété de plats du jour.
Un refuge de cuisine japonaise pour savourer des fruits de mer frais et du bœuf wagyu
Nous proposons une cuisine japonaise créative utilisant des fruits de mer frais provenant du marché de Toyosu et du bœuf wagyu de marque de Kyushu. Dans un espace japonais élégant, nous disposons de places au comptoir et d'espaces privés, adaptés à une large gamme d'occasions. Notre riche menu de boissons, comprenant des sakés locaux et des cocktails aux fruits, est également un atout.
Izakaya pour déguster des poissons frais et des plats fumés directement de Toyosu
Cet izakaya se vante de servir des poissons frais directement du marché de Toyosu et des plats fumés au goût riche. Avec des salles privées de style japonais moderne, nous pouvons accueillir divers événements, des petits groupes aux grandes réunions. L'accord avec le saké et le shōchū est également excellent, vous permettant de passer des moments spéciaux.
La cuisine chinoise exquise du pionnier des gyozas grillés
Né à Osaka en 1953, le pionnier des gyozas grillés propose une authentique cuisine chinoise à Toyosu. Dans une ambiance populaire, vous pourrez déguster des gyozas soigneusement préparés ainsi qu'une variété de plats. Bien sûr, les gyozas grillés, mais aussi le mapo tofu et les crevettes épicées, font partie d'un menu riche et attrayant.
On a brisk day, I visited with a colleague to have lunch on the terrace. Shiran" is the Toyosu Forecia branch of the famous Chinese restaurant in Kagurazaka.
The restaurant's signature dishes are Bean Curd and Soupless Tantanmen.
The soupless tantanmen with raw egg comes with salad, pickles, soup, and rice for ¥1,000.
The straight, egg-free noodles are reminiscent of the authentic taste. The spiciness and sweetness of the noodles with the egg is a perfect match for the light noodle soup.
Recommended for a leisurely lunch.
A renowned shrimp restaurant where you can experience the world of movies
Bubba Gump Shrimp Lalaport Toyosu is a casual restaurant that incorporates the world of the movie 'Forrest Gump.' The interior has an American vibe, and you can enjoy Southern cuisine centered around shrimp. You can also take in the wonderful views of Toyosu.
Yakitori Miyagawa Toyosu is conveniently located just 30 seconds from the station, featuring a spacious and clean interior. They use fresh ingredients sourced from a chicken specialty wholesaler, offering a diverse menu that includes yakitori and fried chicken. The yakitori, enjoyed with their recommended chicken soup, is exceptional, and it's no surprise that many customers return for more. The wide variety of drinks is also a delightful aspect, and the smooth ordering process via tablet has received positive feedback.
A gourmet hamburger restaurant focused on quality ingredients
Village Vanguard Diner Toyosu Forestia is proud of its juicy hamburgers made with carefully selected ingredients. The handmade-style fries and perfectly balanced toppings offer a simple yet profound flavor. Enjoy your meal in a spacious and stylish interior that creates a comfortable atmosphere. Be sure to try these exquisite dishes crafted for adults.
Yuzutora" is a Japanese restaurant that can be used for light entertainment in Toyosu, where there are few restaurants.
You can enjoy delicious fish at a reasonable price.
Boatloads of fish, saikyo yaki (grilled silverfish) and tai chazuke (sea bream chazuke), which are also available for lunch, are the restaurant's main selling points.
The sea bream chazuke is served in an earthenware teapot with sea bream bones in tea, sesame sauce, and plenty of scallions, neatly arranged on top of the sea bream, and you can make it to your liking. 700 yen.
And because of its location in Toyosu, all of the beautifully presented one-dish dishes are priced at less than ¥1,000.
After drinking and eating a lot, the price was ¥5,000 per person.
This is an excellent restaurant in Toyosu.
Located in Toyosu's Lalaport, Les deux Bleue is a casual restaurant that not only offers an extensive dog menu but also serves delicious food and drinks. With many healthy yet satisfying options, even customers without dogs will be pleased. The stylish interior and beautiful night view make it perfect for dates or gatherings with friends.
This is a Korean restaurant. It has received high praise from many for its popular samgyeopsal, tteokbokki, and grilled offal dishes, allowing you to savor the flavors of Korea in Toyosu. The service is also smooth. You can definitely enjoy authentic Korean cuisine while soaking in the lively atmosphere.
Ishiraku" is a popular soba restaurant for Toyosu workers.
The seasonal menu is abundant.
I visited on a hot summer day. I ordered the chilled eggplant Soba. Four big slices of fried eggplant and a lot of ginger on a separate plate.
It cheered me up!
Served with Inari (rice cake) for ¥980.
I want to conquer the whole menu, and I am anxious to visit the restaurant at night as well.
A modern tavern where you can savor the deliciousness of ingredients
Located just a 2-minute walk from Toyosu Station, Sakaba Sinatra is a modern tavern where you can enjoy seasonal dishes throughout the year. The menu features a variety of items that highlight the deliciousness of the ingredients, such as meat tofu made with domestic wagyu and lemon sour made with whole squeezed lemons. It's an inviting place where you can enjoy your meal in a pleasant atmosphere and discover new flavors with each visit.
A renowned restaurant for tonkatsu and yakitori, offering local sake and exquisite dishes
Tonki is a popular spot in Toyosu that delights visitors with its versatile style, serving tonkatsu for lunch and yakitori for dinner. The yakitori is made with a focus on freshness, perfectly complementing the exquisite local sake. The interior is clean, exuding a fresh atmosphere after its renovation. Be sure to savor the unique flavors it has to offer.