Officiel

Nakamiguro Iguchi Azabu Juban

Name: Nakamiguro Iguchi Azabu Juban
Telephone: +81364554557
Price range: JPY 10 000
Rating: 3.52

中目黒いぐち麻布十番店 / Nakameguro Iguchi Azabujuban

3.52

（16avis）

JPY 10 000

Yakitori

Minato-ku, Tokyo, Japan

32

message

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 10 000

Horaires d'ouverture

dimanche

17:30~23:00

(L.O.22:30)

Réservation possible

lundi

17:30~23:00

(L.O.22:30)

Réservation possible

mardi

17:30~23:00

(L.O.22:30)

Réservation possible

mercredi

17:30~23:00

(L.O.22:30)

Réservation possible

jeudi

17:30~23:00

(L.O.22:30)

Réservation possible

vendredi

17:30~23:00

(L.O.22:30)

Réservation possible

samedi

17:30~23:00

(L.O.22:30)

Réservation possible

Jour férié

17:30~23:00

(L.O.22:30)

Réservation possible

Adresse

Gare la plus proche

Gare de Azabujuubannà0.33 kmGare de Ropponngià0.75 kmGare de Akabanebashià0.87 kmGare de Ropponngiicchoumeà1.10 kmGare de Hirooà1.18 km

Type de place

Comptoir Table Salle privée

Équipements

Pas de parking

Mode de paiement

Cartes acceptées(VISA,Maître,JCB,AMEX,Diners)

A famous yakitori restaurant located in a hideaway just a 5-minute walk from Azabu-juban Station. The omakase course, which starts with foie gras croquettes, offers 23 dishes in small portions.

Points forts

Évaluation

3.52（16avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

5

Service

5

Ambiance

5

Bon rapport qualité-prix

5

Japan Évaluations des utilisateurs3.48(7 avis)

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

-

Avis

よち

@ryouko-8165

Japon

2019年12月11日

4.0

IGUCHI" is the Azabu Juban branch of the popular yakitori and Nakame restaurant, suitable for dates and private parties. opened in November. The restaurant serves over 20 small, easy-to-eat dishes, including pintxos-style yakitori, and only offers a ¥4,800 course. There is no sign or nameplate outside or when you get off the elevator of the building, only a heavy-looking fire door. When we opened the door, we found ourselves in a pitch-black restaurant with pitch-black walls, and it was only when we heard someone's voice that we felt relieved that we had not made a mistake. Passing through the five dark private rooms, you see a white-wood counter and the owner's figure, and behind the counter is a dignified bonsai tree, giving the restaurant the atmosphere of a sushi restaurant. The dishes are small, but the appetizers are pleasing to the eye, and the large number of items is satisfying. The closing course is not included in the course, but the menu looks delicious: Carbonara, TKG, Soboro-don, Oyakodon, and Ramen. We selected the seriously made carbonara with thick egg. The perfect thickness for thick pasta. It was delicious. The service is good, and I recommend a seat at the counter for a date to enjoy a conversation with the owner; the private room is too dark and might make you wary. I would like to go back to talk with the owner again.

グルメマフィア

@sak

Japon

2019年6月24日

4.9

Heure de la visite: 3/2015 Soir

Prix par personne: JPY 8 000

Adult Store. This is good to know! Revisit Mar 02, 2015 I wonder if I have ever revisited a restaurant in such a short period of time. Because it is delicious, the atmosphere is nice, and the costuming is good. The owner is still smiling and I love it! I like that the owner is still smiling and attentive, even sharing the rice dish for 3 people! I'm so happy! I hope everyone will try it! ------------------------------------------------------------------------------------------------------------- I've been wanting to go to this restaurant for a long time! I finally made it! Today, I was able to have the owner, Mr. Iguchi, cook for me personally! Lucky me! First of all, the restaurant is hard to find. But, it's good! This is good! It's like a hideout, and only those in the know will know about it! It's a nice place! The interior is dimly lit. The private room is for young couples! The counter is for adult couples! (Laughs) The food is only omakase course, but it is very cost-effective. The service is very attentive and the food is served quickly. (Bowls of rice or ramen noodles are available for an additional charge.) Soup simmered for 8 hours? I was really impressed with this. The seasoning of the dishes served here is also very well seasoned. Mr. Iguchi's personality was also great! The three hours flew by in the blink of an eye! (Laughs) Hatsu, seseri, gizzards...all delicious! I saw a new style of Yakitori! I also got a glimpse of the private room, and they really make you feel like you're in the right place! If I had to say something, I would like to have something for dessert! I have a sweet tooth! I'll definitely be back! Thank you for the food!

笹林信宏

@ecorce

Japon

2020年4月3日

3.7

Heure de la visite: 4/2020 Soir

Prix par personne: JPY 10 000

The entrance is nice with no signage and a sense of seclusion. You can order a course plus a number of different types of closing dishes at an additional cost, but there are many types of courses. There are private rooms, and the restaurant can be used for a variety of purposes at a reasonable price. Today, there were only two groups including myself, probably due to the Corona. Because of the cancellations, the owner said that part-time workers are not available and that he is giving priority to single part-time workers because living at home will be more bearable for them. It seemed very difficult to think that there would have been one group if I had not come today.

Yuki

中田航太郎

@n

Japon

2019年5月5日

3.6

Heure de la visite: 5/2019 Soir

Réservation

Prix par personne: JPY 12 000

The drinks go on, but... People who like the feeling of a hideout with no signage at all seem to like it (lol). The drinks go on as the courses are served a little at a time. The taste is average. The salads are tasteless. I recommend it if you want to talk business slowly in a private room lol.

samansa

@samansa-8693

États-Unis

2023年9月29日

5.0

Plat

5

Service

5

Ambiance

5

Bon rapport qualité-prix

5

Heure de la visite: 9/2023 Soir

Réservation

Prix par personne: JPY 7 500

Delicious! What a fun experience. Everything was perfectly cooked, super fresh, and flavorful. I'll be recommending to others.

1

Photo

Afficher plus

When you open the door without a sign, you find yourself in a slightly dark space with a solid one-piece counter like a sushi restaurant. We wanted to serve yakitori to our customers in an adult atmosphere like a high-class sushi restaurant. We also have three private rooms. The menu consists only of the omakase course for 5,980 yen. The menu consists of 23 dishes, which you can enjoy a little bit of each delicious dish over the course of 2 hours. The second half of the course is a pintxos-style menu, where you can enjoy a small portion of each skewer in a variety of tastes. Please search for "Nakameguro Iguchi Toreta". Reservations can be made online. Omakase Course, Foie Gras Croquette, Chawanmushi with seasonal ingredients, Iguchi's Handmade Liver Pate with homemade bread, Luxurious Chicken Soup made over 8 hours, Vegetable Salad, Cacho Cavallo Cheese Grilled, Recommended Skewers, 5 Skewers with Grated Daikon and Negima - Gotemba, Hokkaido Delicious wasabi on top of the chicken from Gotemba - Tebasaki Tsukune Seseri, Recommended Binchos Style, Gizzard, Harami, Hatsu Bonjiri, Two Rare Parts of the Day, Tomato Zucchini, Mushroom Eggplant *Servings are subject to change depending on availability that day.

JPY 5 980

Cuisine

Special Carbonara Made with Serious Effort by the Shop Owner

The authentic recipe carbonara that does not use heavy cream is known as the 'Charcoal Craftsman' due to the finishing black pepper resembling scattered charcoal. This is a carbonara made with serious effort, unique to a yakitori shop that handles charcoal. Please enjoy the rich depth and creaminess made with our proud chicken broth.

JPY 1,500