Daigomi

This 8-course Japanese cuisine menu allows you to enjoy the tastes of the season. Starting with four kinds of seasonal simmered dishes and a Japanese-style salad, we offer a wide variety of dishes such as savory seared vinegared mackerel, juicy fried young chicken, and fresh horse sashimi. For the main course, we offer Hakata's famous motsu nabe (hot pot of fish and vegetables), which is served in a broth that is infused with delicious flavors.

This 10-course Japanese cuisine menu uses seasonal ingredients. A wide variety of dishes are served, including five kinds of simmered dishes, dashimaki egg, three kinds of sashimi, grilled salmon with salmon roe, Unzen ham cutlet, horse sashimi, and more. The main course is Hakata Motsunabe and Zosui (rice porridge) to finish.

In this course, you can enjoy a variety of Japanese dishes such as six kinds of seasonal simmered dishes, sesame salad with seafood and vegetables, three kinds of sashimi, and seared vinegared mackerel. We have also prepared a gorgeous selection of dishes such as scallops baked in butter and soy sauce, Unzen ham cutlet, and two kinds of horse sashimi. For the main course, you can choose from Hakata Motsunabe or Kaisen Yose-nabe, and finish with Zosui (rice porridge) or Udon noodles.

Starting with three kinds of appetizers, this substantial Japanese course includes six kinds of seasonal simmered dishes, seafood salad with salmon and salmon roe, and a five-piece sashimi platter, allowing you to fully enjoy the tastes of the season. There are also luxurious dishes such as steamed oysters with sake, grilled salmon with salmon roe, Unzen ham steak, and two kinds of horse sashimi. For the main course, you can choose from Hakata Motsunabe, Kaisen Hot Pot, or Mizutaki, and finish with Zosui or Ramen.

This is a high quality course that includes three kinds of special appetizers served with sea urchin and salmon roe, seven kinds of specially prepared seasonal simmered dishes, a salad filled with seafood, five kinds of sashimi, two kinds of live oysters, grilled crab with miso shell, and other luxurious delicacies. You can also enjoy seared Japanese black beef and three kinds of horse sashimi, and for the main course, you can choose from top quality motsu nabe, seafood yose-nabe, and mizutaki. You can also choose from a selection of main courses, including the finest motsu-nabe, seafood yose-nabe, and mizutaki.

All-you-can-drink 2 hours drinking service with highball, sour, cocktails, shochu, and sake is available at the great service price of 2,750 yen⇒1,980 yen! You can order any dishes you like! This is a great place for after-parties and casual drinks! Please make your reservation as soon as possible!