Bangkok Kitchen Deli Nakameguro

A classic Thai dish, fresh spring rolls are wrapped with shrimp, chicken, herbs, and vegetables.

Fried spring rolls filled with plenty of vegetables.

Fried spring rolls wrapped with shrimp

Satsuma-age made from shrimp paste

Grilled skewers of pork from the Tohoku region

Squid fried with garlic and pepper

Spicy stir-fry with young chicken and cashew nuts that go well together

Stir-fried glass noodles with shrimp, squid, vegetables, and egg in white soy sauce

Fresh papaya salad with shredded shrimp and peanuts. It is the most popular salad among women in Thailand.

Spicy salad with glass noodles, shrimp, minced meat, and squid

A spicy salad with ground chicken and herbs. It has a wonderful aroma from cilantro and glutinous rice flour.

A spicy salad with ground pork and herbs. It has a wonderful aroma from cilantro and glutinous rice flour.

Herb seasoned pork belly, mixed with cilantro and glutinous rice flour.

Thai-style beef tataki seasoned with herbs, garlic, and fish sauce.

Stir-fried water spinach and garlic with a strong heat in oyster sauce.

Thai-style omelette with minced pork and garlic

A savory grilled young chicken marinated with garlic, sake, ginger, and soy sauce.

A specialty dish from the northeastern region of Thailand, beef steak

Grilled pork belly. Please enjoy it with tamarind sauce.

A very popular dish. It is a stir-fry of soft shell crab and vegetable egg curry.

Steamed squid with fish sauce and garlic, topped with spicy lemon sauce.

Tender garlic-fried shrimp

Please enjoy the grilled cuttlefish with the seafood sauce.

Stir-fried egg curry with shrimp, squid, and vegetables.

A representative flavor of Thailand, this soup is one of the world's three great soups, made with chicken broth, shrimp, cilantro, lemongrass, kaffir lime, and herbs.

A spicy soup slowly simmered with coconut milk and chicken.

Jasmine Rice (Thai Fragrant Rice)

Thai glutinous rice

Rice noodles made with Tom Yum Kung, one of the world's three great soups.

Rice noodles in Tom Yum soup with pork.

Rice noodles in chicken bone broth with steamed chicken.

Light stir-fried kishimen with pork and komatsuna

Spicy yakisoba noodles with seafood, vegetables, and extremely hot chili

Pad Thai with shrimp. It's a beloved Thai fried noodle dish.

Rice topped with stir-fried ground chicken with basil, red chili, and garlic, along with a fried egg.

This is rice topped with stir-fried ground pork with basil, red chili, and garlic, along with a fried egg.

Fried rice with komatsuna and pork topped with a fried egg.

Fried rice with tender shrimp

Khao Man Gai is a dish made with Thai rice (Jasmine rice) stir-fried in chicken fat and cooked in chicken broth, topped with steamed chicken pieces, and served with a sweet and spicy sauce.

Spicy squid lemongrass salad

Please enjoy the Thai-style soft fried chicken with chili sauce.

Thai-style Young Chicken Karaage

Thai-style spicy fried chicken wings

French fries with the flavor of Tom Yum Kung

Sweet and sour sauce with a hint of spiciness

Steamed Chicken with Special Sauce

Stir-fried Eringi Basil

Stir-fried squid with basil

Stir-fried Sukkini with ground pork and basil