A Michelin-starred tempura gem nestled in Nakameguro
Tempura Miyashiro is a hidden gem in Nakameguro, renovated from a 100-year-old traditional house, and has been awarded a Michelin star for five consecutive years. The interior features beautiful white wood, creating a noble space that calms the mind with each visit. The tempura, made with carefully selected oils and seasonal ingredients, is exquisitely refined, with flavors blooming in the mouth without pause. Here, you will experience a tempura journey that will leave you in awe.