Aged Wagyu Steak Grilled Aged Beef Kanda Awaji-cho
熟成和牛ステーキ グリルド エイジング・ビーフ 神田淡路町店
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A steak specialty shop where you can savor exquisite aged wagyu
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Our standard course including aged Japanese black beef steak and our new favorite tartar hamburger steak! The steak can be grilled to your liking on a lava plate!
Our best premium course featuring a platter of 5 kinds of steaks of special cuts such as aged black Wagyu sirloin and pomelo, etc. as a main dish.
Our standard course including aged Japanese black beef steak and our new favorite tartar hamburger steak! The steak can be grilled to your liking on a lava plate!
Our best premium course featuring a platter of 5 kinds of steaks of special cuts such as aged black Wagyu sirloin and pomelo, etc. as a main dish.
《France》 Chateau Montalon Sancoeur Cotes du Rhone Chateau Retro Croix Chateau Lagrange 《Italy》 Casale Vecchio Mammoth Zinfandel 《Spain》 Bodegas Ateca Onorobera 《America》 Carnivore Coppola Director's Cut Zinfandel and about 30 other varieties! (The wine selection may change depending on the season and stock availability.)
《France》 Chablis Domaine Pissler Paul-Jangranje Riesling 《Italy》 Gavi di Gavi Cortese 《New Zealand》 Overstone Sauvignon Blanc 《America》 Beringer Chardonnay Swallow Gewurztraminer and about 10 other types! (Wines may change depending on the season and stock availability)
Coke, Ginger Ale, Orange Juice, Grapefruit Juice, Oolong Tea
・Red Grape Juice ・Aomori Prefecture Ripe Apple Juice
Of course, it includes well-known cuts such as sirloin, chateaubriand, zabuton, and rump.
Special limited cuts such as Maki, Kainomi, Ichibo, and Togarashi are also available
First, a selection of meats as an appetizer
Classic! Using the sweet-tasting Wagyu ham from the thigh, along with moist cold roast beef.
Cooked at low temperature to retain a raw texture, arranged to pair with drinks using a special herb oil
Aged Wagyu beef is prepared using low-temperature cooking and served as a classic carpaccio. We hope it becomes a new staple.
Using crispy and crunchy romaine lettuce, topped with homemade bacon to bring out the essence of GAB.
This is a green salad made with carefully selected baby leaves from local farmers. Enjoy it with our signature homemade truffle dressing.
Our signature cheese snack! Very popular!
Many classics such as French fries and onion rings!
Our original bread with truffle added to the popular Brazilian dish Pão de Queijo.
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